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    Starch Manufacturing Process

    Uploaded by

    Nigel Madiak
    Cassava starch production involves 8 key steps: 1) cleaning and washing cassava roots, 2) peeling cassava roots, 3) crushing peeled cassava roots into slurry, 4) separating cassava slurry and residues, 5) desanding and desilting raw starch milk, 6) refining and concentrating starch, 7) dewatering pure starch milk, and 8) drying wet starch into dried starch. Goodway has over 27 years of experience manufacturing cassava starch processing machines and can supply a complete production line and process know-how from hopper to packaging.

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    © All Rights Reserved
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    Starch Manufacturing Process

    Uploaded by

    Nigel Madiak
    47 views5 pages
    Cassava starch production involves 8 key steps: 1) cleaning and washing cassava roots, 2) peeling cassava roots, 3) crushing peeled cassava roots into slurry, 4) separating cassava slurry and residues, 5) desanding and desilting raw starch milk, 6) refining and concentrating starch, 7) dewatering pure starch milk, and 8) drying wet starch into dried starch. Goodway has over 27 years of experience manufacturing cassava starch processing machines and can supply a complete production line and process know-how from hopper to packaging.

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    Cassava starch production involves 8 key steps: 1) cleaning and washing cassava roots, 2) peeling cassava roots, 3) crushing peeled cassava roots into slurry, 4) separating cassava slurry and residues, 5) desanding and desilting raw starch milk, 6) refining and concentrating starch, 7) dewatering pure starch milk, and 8) drying wet starch into dried starch. Goodway has over 27 years of experience manufacturing cassava starch processing machines and can supply a complete production line and process know-how from hopper to packaging.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    47 views5 pages

    Starch Manufacturing Process

    Uploaded by

    Nigel Madiak
    Cassava starch production involves 8 key steps: 1) cleaning and washing cassava roots, 2) peeling cassava roots, 3) crushing peeled cassava roots into slurry, 4) separating cassava slurry and residues, 5) desanding and desilting raw starch milk, 6) refining and concentrating starch, 7) dewatering pure starch milk, and 8) drying wet starch into dried starch. Goodway has over 27 years of experience manufacturing cassava starch processing machines and can supply a complete production line and process know-how from hopper to packaging.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 5

    Cassava starch production

    As a professional cassava processing machine manufacturer in China, we

    spend more 27 years only for updating the best quality cassava starch

    production .

    Goodway has been continuously developing cassava starch processing

    machine since 1991 to maximize product quality. From cassava root

    hopper until packaging stage, we can supply machines together with

    production process know-how.

    The production process of cassava starch(tapioca) comprises the steps

    such as delivery and unloading cassava, washing, peeling, crushing, slurry

    and residues separation, de-sanding & de-silting, starch concentrating

    and refining, de-watering, starch drying and packaging.

    We provide below a brief description on the main steps of the cassava

    starch(tapioca) production process.

    Note: Goodway updates the cassava starch processing machine and

    cassava starch processing production line technology and machinery

    based on latest experience.


    Below please kindly find our cassava starch processing flow chart:

    1 - Cleaning and Washing Cassava Roots:

    Wash the fresh cassava roots in clean water

    to remove the surface mud and sand. It’s

    the first step of cassava starch process and

    very important for the quality of final

    2 - Peeling Cassava Roots: cassava starch(tapioca).

    Peel the washed cassava roots to remove

    the outer brown skin and inner thick cream

    layer. The water source should be checked

    regularly to ensure it is not dirty or

    contaminated.
    3 - Crushing Peeled Cassava Roots into Slurry:

    Crushing the peeled cassava roots into

    slurry and separate to remove the coarse

    cassava residues to obtain uniformly

    smooth cassava slurry. The crushing drum

    and all food contact areas should be made

    from stainless steel.


    4 - Cassava Slurry and Residues Separation:

    Commonly physical operation

    to separate fine cassava

    residues from cassava slurry.

    Oversize particles of cassava

    residues cannot pass through


    5 - Raw Starch Milk Desanding and Desilting: the lattice structure of the

    filter, while fluid and small

    particles of cassava slurry can

    pass through to become

    filtrate.
    6 - Starch Refining and Concentrating:

    Solid control equipment that separate tiny

    sand and mud from the raw starch milk.

    De-sander is installed before the de-silter

    and normally the solids diameter for

    de-sander to be separated would be larger

    than for de-silter.

    7 - Pure Starch Milk De-watering


    De-watering the pure starch milk to low water

    content of 35-40% by principle of vacuum

    suction filtration. Ensure sufficient water has

    been removed, otherwise the starch will form

    into lumps during drying.

    8 - Drying Wet Starch into Dried Starch:

    Effectively dry the wet starch into dried

    starch(tapioca) with low moisture content by

    principle of heat transfer exchange. The drying

    process is more reliable and of higher quality.


    Presently, most of our managers are technical and marketing experts,
    including more than 100 mechanical engineers, they are major in mechanical
    equipment and many years experienced in mechanical equipment
    manufacturing, research and development. So far Goodway has acquired 35
    national patents in the field of cassava & potato processing machinery.
    Meanwhile, we cooperate with many high technology partners and Institutes,
    as well as many professional universities all the time.

    If you want to know more about starch manufacturing process , you are
    welcome to visit our factory any time.

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