Peroxisomes and Glyoxysomes
Peroxisomes and Glyoxysomes
Peroxisomes and Glyoxysomes
is then formed.
Peroxisomes owe their name to hydrogen peroxide generating and scavenging activities.
They perform key roles in lipid metabolism and the conversion of reactive oxygen species.
They also contain approximately 10% of the total activity of two enzymes (Glucose-6-
("glyoxysomes"), photorespiration in leaves, glycolysis in trypanosomes ("glycosomes"),
History
1967, De Duve and co-workers discovered that peroxisomes contain several oxidases
involved in the production of hydrogen peroxide (H2O2) as well as catalase involved in the
Most organelles are created by budding off of the endomembrane system, but that is not the
case with peroxisomes. Peroxisomes are created by taking in proteins and lipids from
the cytoplasm of the cell. You remember the cytoplasm. It's the gel-like fluid in the cell in
which the organelles are suspended. The influx of proteins and lipids makes the peroxisome
grow in size. Once the peroxisome is large enough, it divides through fission to create two
peroxisomes. Peroxisomes are created in this manner because they don't have their own DNA
to give instructions on making the proteins that they need to function. So peroxisomes must
Since peroxisomes are not created from the endomembrane system, they are bound by a
single membrane instead of a double membrane like most organelles. The end result is a
single membrane-bound organelle with lipids and proteins that act as enzymes.
Functions
A major function of the peroxisome is the breakdown of very long chain fatty
acids through beta oxidation.
In animal cells, the long fatty acids are converted to medium chain fatty acids, which
In yeast and plant cells, this process is carried out exclusively in peroxisomes.
In higher plants, peroxisomes contain also a complex battery of antioxidative enzymes
radicals.
There is evidence now that those reactive oxygen species including peroxisomal
H2O2 are also important signalling molecules in plants and animals and contribute to
GLYOXYSOMES
tissues of germinating seeds) and also in filamentous fungi. Seeds that contain fats and oils
peroxisomal β-oxidation enzymes. When the fatty acids are oxidized hydrogen peroxide
(H2O2) is produced as oxygen (O2) is consumed. Thus the seeds need oxygen to germinate.
cycle bypass.
Thus, glyoxysomes (as all peroxisomes) contain enzymes that initiate the breakdown of fatty
acids and additionally possess the enzymes to produce intermediate products for the synthesis
of sugars by gluconeogenesis. The seedling uses these sugars synthesized from fats until it is
only in plant cells and filamentous fungi while peroxisomes are present in almost all