Lipids
Lipids
Lipids
4. Protection of internal organs (e.g. triglycerides High-fat foods stay in the stomach for longer time, and
and waxes) a high-fat meal causes a feeling of being full for a longer
period of time.
5. Structural components of cells (e.g.
phospholipids and cholesterol)
Lipid Digestion in the intestinal cells
Fatty acids are fuel molecules • Chyme enters into small intestine and is
emulsified (stabilization of colloidal suspension)
Stored as triacylglycerols with bile salts
Mobilized from triacylglycerols and they are being • Pancreatic lipase hydrolyzes ester bond linkages
constitized to meet the energy needs of a cell or between fatty acid units and glycerol
organism
• Fatty acids, monoacyglycerols, and bile salts
combine into small droplets called micelles
Digestion and Absorption of Lipids
Lipid Digestion
- stomach:
• Normally two out of three fatty acids are
hydrolyzed * churning action – produces small fat droplets
(chyme)
• Small enough to be absorbed through intestinal
cell membranes * gastric lipases – hydrolyze some 10% TAGS
• In the intestinal cells, monoacylglycerols and • TAGs are stored in specialized cells
free fatty acids are repackaged to form TAGs called adipocytes found in adipose
• These new TAGs combine with membrane lipids tissue
(phospholipids and cholesterol) and water-
• Serves as an insulator against heat loss and
soluble proteins to form chylomicrons
protection against physical shock
o Chylomicrons: Lipoproteins that
transport TAGs from intestinal cells, via
the lymphatic system, to the
bloodstream
Structural Characteristics of Adipose Tissue 2. The glycerol phosphate is oxidized by NAD1 to
dihydroxyacetone phosphate, yielding NADH and H1 in
the process.
Glycolysis
---→
• Acetyl-CoA, NADH, FADH2 ; Propionyl CoA (for • Transfer of acyl portion to carnitine
odd-numbered C fatty acids)
• Mediated by specific carrier protein
• Enzymes involved:
WHICH STEP IS RATE-LIMITING?
• carnitine palmitoyltransferases I and II
• Translocation of fatty Acyl CoA from the cytosol
• The inner mitochondrial membrane is
to the mitochondria
impermeable to fatty acids and a
Enzyme: Carnitine-palmitoyl transferase specialized carnitine carrier system operates to
transport activated fatty acids from cytosol to
mitochondria.
Steps Involved
This process is for the fatty acid to be activated by • Four reactions repeatedly cleave two carbon
binding to coenzyme A units from the carboxyl end of the acyl CoA
molecule
Thiokinases are associated with either the endoplasmic
reticulum (ER) or the outer mitochondrial membrane
• This process is also called β-oxidation pathway the double bond is hydrated. An enzyme specifically
because the second carbon or beta carbon places the hydroxyl group on C-3, the beta carbon.
from the carboxyl end of the chain is oxidized.
Step 3: Oxidation
• Fatty acid must be repeatedly (fatty acid spiral)
oxidized to produce acetyl CoA, FADH2, and • This step requires NAD+ as a coenzyme. The two
NADH hydrogens and electrons removed are
transferred to the NAD+ to form NADH+ and H+.
• Oxidation → Hydration → Oxidation →
In the process, a secondary alcohol is oxidized
Thiolysis
to a ketone at the beta carbon.
• Each cycle yields acetyl CoA, NADH, FADH2 and • requires NAD1 as a coenzyme. The two
propionyl CoA (if odd-numbered carbon) hydrogens and electrons removed are
transferred to the NAD1 to form NADH 1 H1. In
• Fatty acid must be repeatedly (fatty acid spiral) the process, a secondary alcohol is oxidized to a
oxidized to produce acetyl CoA, FADH2, and ketone at the beta carbon.
NADH • Enzyme: b-hydroxyacyl-CoA dehydrogenase
• product: b-ketoacxyl-CoA
Step 1: oxidation:
Step 4: Thiolysis
• Hydrogen atoms are removed from the α and β
carbons, creating a double bond between these • Fatty acid chain is broken between the α and β
two carbon atoms carbons by reaction with a coenzyme A
• FAD is the oxidizing agent, and an FADH2 molecule.
molecule is the product • The result is an acetyl CoA molecule and a new
acyl CoA molecule that is shorter by two carbon
atoms than its predecessor
Step 2: Hydration
Beta Oxidation Unsaturated Fatty Acids Krebs Cycle = 1 ATP, 3 NADH, 1 FADH2
Ketone Bodies
Ketogenesis
Step 3: Chain cleavage
• Involves the synthesis of ketone bodies from
HMG-CoA is cleaved to acetyl CoA and acetoacetate
acetyl CoA
— Acetoacetate
— β-hydroxybutyrate
— Acetone
Step 4: Hydrogenation
• Enzyme: thiolase
• Product: acetoacetyl-CoA
Condensation of Acetyl CoA and Malonyl CoA • Rounds of synthesis continue until a C16
palmitoyl group is formed.
Step 1: Condensation—where acetyl ACP and malonyl
ACP condense together to form acetoacetyl ACP • Palmitoyl-ACP is hydrolyzed by a thioesterase.
Reaction 2:
• In the second round butyryl ACP condenses • Affects signal transduction and gene
with malonyl ACP to form a C6-B-ketoacyl ACP. expression
2. Hypertriglyceridemia
Cholesterol Synthesis
— Steroids
— Membrane stability
— Bile acids
HMG-CoA
Synthase
3-Hydroxy-3-methyl-glutaryl-CoA (HMG-CoA)
2 NADPH
HMG-CoA
Reductase Rate Limiting Step
+
CoA + 2 NADP
Mevalonic Acid
3 ATP Mevalonate Pathway
6 Isopentenylpyrophosphate
Squalene
Lanoterol
Cholesterol