Gala Coffee 5 Ing
Gala Coffee 5 Ing
Gala Coffee 5 Ing
Serial n° 655/09
40 GALA COFFEE
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1) “EMERGENCY RESET” button: used to rearm the safety interlock switches on the
access doors after a transparent guard has been opened. This button must be
held down for at least one second.
2) “START” button: starts the motors and allows the automatic production cycle to
start.
3) “STOP IN PHASE” button: shuts down the motors.
4) Key-operated SAFETIES EXCLUSION ON/OFF switch
- In the ON position, this switch disables certain safety devices.
- In the OFF position, this switch enables these safety devices.
1 2 3 4
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5 6
5) Signal lamp RELEASING REEL WORKING: this lamp (which is always on) indicates
when the safety device on the electric panel doors are excluded. Check, when the
lamp is off, if the safety device have been disconnected on the electric panel or, in
extremely rare cases, if the lamp has broken. Personnel in charge of the system may
work with the panel doors open (for carrying out maintenance and assuming full
responsibility), by setting the safety micro-switches located on each door to position
3.
- pos. 1: doors closed
- pos. 2: doors open
- pos. 3: doors open and electric box receiving power (for maintenance purposes).
1 2 3
6) Signal lamp RELEASING REEL CIRCUIT ON: this lamp (which is always on)
indicates any defect in the electric panel doors safety device cut-out circuit. In the
event of an unlit lamp, breakdown may not necessarily be linked to the releasing reel
but may be caused by another component of the safety circuit.
WARNING: The tripping reel, also known as the cut-out or remote release reel,
actually opens the switches. As it must be supplied with power to carry out this
function, it cannot work if connections are broken or in a blackout. As this is
unacceptable in an emergency situation we must either use a totally fail-save
device, like a minimal tension reel, or a device for monitoring the releasing reel
circuit to warn of any inefficiency. As the tripping reel is not a fail-safe device it
is often associated with a relay device to control the switch’s opening circuit, in
practise these signal any interruption to the circuit running from the release
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device to the coil, more sophisticated device can be used to transform, for
engineering reasons, the tripping coil into a totally fail-safe release device. This
solution is only legal when accompanied by a signal light to indicate circuit
functioning. If the lamp is off then that the reels supply circuit has been
interrupted. As this type of signal is not always clearly understood, we
recommend only using a tripping coil in systems with trained personnel present.
In any case the latter solution using a control circuit is considered less
trustworthy than the former.
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IMPORTANT
The different pages of the control panel are protected by password levels based on
the functions they permit to be carried out.
There are 2 basic set password levels with one exclusively reserved for Opem
personnel.
Protection
Function
level
Reserved for machine operators. Gives access to main page and only
Operator displays some of the pages used for carrying out data alterations or manual
operations.
Reserved for Opem personnel. Permits carrying out any operation
OPEM
whatsoever to the system.
S/N 655/09
PASSWORD: 100
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KEY DESCRIPTION
This is a signal lamp. As the product sensor on the
dosing unit is hidden from the operator’s sight, this
lamp reports its state on the panel. A flashing light
indicates that the sensor is detecting product in the
dosing unit. In practice the lamp reproduces auger
motor operations.
This is a signal lamp. As the constant feed sensor on
the dosing unit is hidden from the operator’s sight,
this lamp reports its state on the panel. A flashing
light indicates that the horizontal constant feed auger
is supplying product to the dosing unit.
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This selector locks the film roll in the area where the film must be
spliced. It is used when the roll is changed and must not be
pressed during production.
When pressed with the machine stopped, this button releases the
film on the formation tube. It is used when the machine has been
stopped with a "Stop in Phase" and the film is locked, but manual
operations (such as trying out a new film) must still be performed.
To relock the film, press “Reset”.
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Get access to this page by pressing the key on the MAIN page.
This page contains buttons that are used to access other pages, as follows:
Key Function
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IMPORTANT:
The following programming pages display a series of buttons which have the same
function in every page. The symbols together with the functions are given below.
Key Function
Use this button to reset any alarm warning given in the line of text.
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IMPORTANT:
The subpages mentioned above will now be described individually. The procedure
for changing machine programming is described on all these pages. Even though
this procedure is presented, we recommend that you do not change the
programming (unless you receive written approval from OPEM technicians)
because such changes may cause the system to malfunction.
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The purpose of the recipes (or programs) is to transfer bundles of data from the control
panel to the controller, and vice-versa.
The programs (or recipes) stored in the machine depend on the type of production that the
user intends to perform.
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If any values in a recipe have been changed and you wish to save the changes, make
sure the number and name of the current recipe are the ones for the recipe you wish to
- on the following line, enter the number of the target recipe where you wish to copy the
source recipe
- and press
- on the following line, enter the number of the target recipe where you wish to copy the
source recipe
- and press
- and press .
The recipe you specified is now the current recipe.
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This page also contains two buttons, whose function is described on the right.
This button returns the user to the Recipes Page, where recipes are
saved.
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Touch the blue area to the right of the number corresponding to the recipe you wish to
name.
A keyboard will automatically appear which is used to type in the name (see below).
The keyboard will disappear after you type the name and confirm it by pressing Enter.
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The memory card was introduced to enable the user to save recipes on this type of card
and to load recipes from the card.
The procedures that can be performed on this page are described in detail on the display.
- To copy data from the PLC onto the Memory Card, press and the
“STOP IN PHASE” button at the same time.
- To copy data from the Memory Card onto the PLC, press and the
“STOP IN PHASE” button at the same time.
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This page contains programmable values (in seconds) for the durations of the movements
made by the various mechanical systems on the machine.
IMPORTANT:
Even though instructions are given for varying the times on the following pages, we
recommend that you do not change the values that were programmed during final
testing unless you receive written approval from OPEM technicians.
The original values may be changed only by a few hundredths of a second and only
if absolutely necessary.
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This page is accessed from the "CL100 1-8 TIMES" page by pressing .
IMPORTANT:
Even though instructions are given for varying the times on the following pages, we
recommend that you do not change the values that were programmed during final
testing unless you receive written approval from OPEM technicians.
The original values may be changed only by a few hundredths of a second and only
if absolutely necessary.
To move to the next times page, press . To return to the previous times
page, press .
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This page displays the operating times for the Monopack packager.
The operator can modify the values appearing on this page.
The individual times are described below.
The values shown on these pages are the values programmed by Opem technicians
during final testing.
IMPORTANT:
Even though instructions are given for varying the times on the following pages, we
recommend that you do not change the values that were programmed during final
testing unless you receive written approval from OPEM technicians.
The original values may be changed only by a few hundredths of a second and only
if absolutely necessary.
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IMPORTANT:
We recommend that you do not change the programming unless you receive
approval from Opem technicians.
Such changes may cause the system to malfunction.
The machine cycle is determined by a motor encoder which issues signals for controlling
the different interlockings. These signals are processed as a series of electronic cams
which can be totally or partially used.
This page gives the variable values for the different cam positions involved in CL100 pod
machine movement. The values ON and OFF are expressed as degrees: because every
machine’s cycle is equal to 360° (turn angle), the action interval of every cam will be an
internal portion at every machine’s cycle (for example, the dosing unit will start when the
machine’s cycle indicates 160° and it will finish when the machine’s cycle indicates 290°).
The variation types are principally 3:
- If one only changes the value on position OFF, one will anticipate or delay the point
where the cam ends its intervention.
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- If one only changes the value on position ON, one will anticipate or delay the
intervention point and, at the same time, will dephase it.
- If one changes both values ON and OFF for the same number of degrees, one will
change the moment when the cam will start to work, and the action interval remains
the same.
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This page is accessed from the “CAM CL100 1/2" page by pressing .
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To return to the previous cams page, press . To move to the next page,
press .
To change a parameter, follow the procedure described previously in this manual.
The values shown on this page are the values programmed by Opem technicians during
final testing.
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IMPORTANT:
We recommend that you do not change the programming unless you receive
approval from Opem technicians.
Such changes may cause the system to malfunction.
The positions of the cams for the Monopack packager are displayed on this page.
To change a parameter, follow the procedure described previously in this manual.
The values shown on this page are the values programmed by Opem technicians during
final testing.
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To return to the previous cams page, press . To move to the next cams
page, press .
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The positions of the cams for the Monopack packager are displayed on this page.
To change a parameter, follow the procedure described previously in this manual.
The values shown on this page are the values programmed by Opem technicians during
final testing.
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IMPORTANT:
We recommend that you do not change the programming unless you receive
approval from Opem technicians.
Such changes may cause the system to malfunction.
The programmable speeds of the motors on the machine are displayed on this page.
To change a parameter, follow the procedure described previously in this manual.
The values shown on this page are the values programmed by Opem technicians during
final testing.
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The system that counts the bags is located on the outlet of the vertical conveyor. A divider
shunts a programmed number of pods to the right or left. In this way, two containers can
be placed at the outlet of the conveyor, and the machine can continue to fill one container
while the other container is replaced after being filled up.
This page displays the programmed number of pieces at which the machine will shut
down.
The PRESET value is the programmed number of pieces.
The MANCANTI value is the number of pieces remaining before the PRESET quantity is
reached. This value cannot be programmed because it is simply an indicator of a quantity
that varies with the number of pieces produced.
To vary a PRESET quantity, press on the respective value to the right of the wording on the
screen.
This page also contains the following selector, whose function is described on the right:
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5.2.2.9 Temperatures
This page contains programmable values for the temperatures on the vertical and
horizontal jaws and on the pod sealer, expressed in °C.
The items on this page that are labeled "set point" and "correction" can be modified.
To change a parameter, touch the desired value and follow the procedure described
previously in this manual. The values shown on this page are the values programmed by
Opem technicians during final testing. This page also contains several buttons, whose
function is as follows:
Button Function
This button automatically calculates the parameters (PIDs) that regulate
the sealing jaws on the Monopack packager. It is generally used only
when the machine is first placed into service or after the jaws are
replaced.
This button automatically calculates the parameters (PIDs) that regulate
the sealing jaw on the CL100/S. It is generally used only when the
machine is first placed into service or after the jaw is replaced.
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This page contains programmable correction values (P.I.D.) for the temperatures on the
horizontal and right-hand vertical jaws.
The operator can modify the values appearing on this page.
To change a parameter, touch the desired value and follow the procedure described
previously in this manual.
The values shown on this page are the values programmed by Opem technicians during
final testing.
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This page contains programmable correction values (P.I.D.) for the temperatures on the
left-hand vertical jaws and the jaw that seals the pods.
The operator can modify the values appearing on this page.
To change a parameter, touch the desired value and follow the procedure described
previously in this manual.
The values shown on this page are the values programmed by Opem technicians during
final testing.
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This page contains a series of selectors (keys with a red background) and two buttons.
When the function controlled by a selector is enabled, the background color changes from
red to green.
Button Function
This button is used to advance the carousel on the CL100/S slowly when
making special adjustments.
This button is used to reverse the carousel on the CL100/S slowly when
making special adjustments.
The selectors on this page enable or disable certain functions in the system. The selectors
must be switched before the system is started to obtain the desired type of production.
The function of each selector is described below.
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Selector Function
This selector is used to enable and disable the machine that
prepares the pods (CL100/S).
This selector is used to enable and disable the filler unit during the
production cycle.
This selector is used to enable and disable the system that
empties the filler unit. The grinder will not unload product when this
system is disabled.
This selector is used to enable and disable the suction cups that
withdraw the pods from the carousel.
This selector is used to enable and disable the clogged tube alarm.
This alarm can be disabled so that the machine will not shut down
if the formation tube clogs while tests or adjustments are
performed on the CL100/S.
This selector is used to enable and disable temperature control on
the sealers.
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The first alarms page is accessed from the MAIN page by pressing .
This page contains a chronological list of the alarms that have occurred on the machine.
The page is only used for monitoring alarms. On this page, the status of machine
operation can be checked, and any alarms that occur more frequently can be identified.
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The following procedure is useful for connecting the machine online and starting it up;
obviously these instructions are only given as a general outline and technicians
responsible may make any adjustments they consider necessary according to the
circumstances and the specific case history of each individual installation.
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It should be stated beforehand that the machine program is scheduled with a two access
level password with the option of preventing unauthorised access to certain configuration
parameters of the machine. Please turn to paragraph 8.0 for a more detailed description
of these. When the machine is switched on it automatically prepares the WORK PAGE:
PROD:01
++ | | | | | | | |
WEIGHT:+000.00g
The following data is displayed and refers to the product being produced at the last
shutdown:
- DATE and TIME
- "WEIGHT" or "ERROR" read on the last checked piece (commutable by pressing the
ENTER key).
- "PARAMETERS" set for the product or "RESULTS" statistics.
- Average error and current production.
Use the MENU key to activate/deactivate the MAIN MENU.
Use the and keys to browse through the different entries of the MENU included in the
program.
Use the ENTER key to enter the submenus and to set program values.
Use the numeric keys to enter numeric values or alphanumeric strings in the special fields.
Use the and keys to shift between the characters of a string or to select various
options for example printing or to cancel results. When a character is highlighted negative
against a dark flashing background it means that this character, or the function
represented by the initial letter, is active and can be modified using the and , ENTER
or CLEAR keys, according to the function. Note that the cursor can be moved, to activate
a function or a character, using the and keys and moving from left to right and from
top to bottom.
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EXAMPLE: the activated PRINT command is rendered executable by seeking the PRINT
function and pressing ENTER for at least 2 seconds, CANCEL data by shifting onto the
CLEAR function, pressing the key once and ENTER for at least two seconds,
confirmation is given by a completed bar on the display. It should be noted beforehand
that the machine program includes space for entering "key software" (6 alphanumeric
characters set at the user’s discretion) to prevent unauthorised personnel getting access
to particularly important parts of the program; refer to the following paragraphs for use.
Protected data or parameters are highlighted by bleached “FONT” which automatically
disappears the moment the correct "access code", which excludes this protection, is
logged in. Data relating to the last shutdown can also be viewed on this page. The data
displayed (moving from left to right and from top to bottom) is:
Press the and keys at the base of the display for access to the following sequence of
"windows":
Use the MENU key to shift alternatively from the WORK PAGE to the MAIN MENU page;
from the latter use the and keys to get access to the subpages listed below.
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MAIN MENU
ALARMS
MAIN MENU
GENERAL PARAMETERS
MAIN MENU
PRODUCTS REGISTER
MAIN MENU
CALIBRATION
MAIN MENU
MONITOR
MAIN MENU
ADJUSTMENT
MAIN MENU
CONFIGURATION
MAIN MENU
CONFIGURATION
MAIN MENU
INPUT OUTPUT
MAIN MENU
REMOTE TERMINAL
MAIN MENU
PASSWORD
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Use this function to select with “MACHINE RUNNING” the product used from a list of a
100 in storage.
5.3.4 Alarms
The machine has its own self-diagnosis system which gives the code and an abbreviated
description of the causes leading to an alarm situation, shown by a flashing exclamation
point on the work page. Press the “ALARMS” key on the MAIN MENU for access to this
subpage and the following list of alarm causes: N° of times the alarm has been repeated
and the type of alarm. Press the CLEAR key to eliminate alarm/alarms conditions, press
MENU to return to the work page.
00 DRIVE COMMUNICATION
(This alarm appears when communication is interrupted between the
scales and the relative drive, check connections between the 485
interfaces)
Please contact our technicians if signals should remain active, after removal of the cause
for alarm and restoration.
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5.3.5 Calibration
Cell "CALIBRATION" is carried out by OPEM technicians during general machine testing
and inspection and therefore alterations should not be made without first consulting the
Opem after-sales service. Users should, however be familiar with the procedure in case of
need and to cover all eventualities. Use the and keys on the MAIN MENU page to
view the “MAIN MENU Calibration” window, press the ENTER key to display the relative
subpage and the relative calibration weight of the product to be tared, press the key
again to view a page containing the digital value of the “Z+/-X” zero, the “G X” gain and the
percentage load of the cell (X%). Using an empty scale pan act on the "ZERO" (“Z+/-X”)
by pressing the ENTER key and use the “INC” and “DEC” keys to correct the value and
bring the percentage load of the cell to around 3%. Thus position the “ ” key on the
"GAIN" (GX) digital value, load the scale pan with the SAMPLE WEIGHT (usually equal to
or slightly above the heaviest product to be checked) and use the “INC” and “DEC” keys to
correct this value and bring it to around 80% of the percentage load of the cell; if it is
impossible to obtain the number, position the cursor on a value circa 10% less than the
maximum which can be obtained. Remove the SAMPLE WEIGHT and check that the
"ZERO" is still on the initial value, if it is not adjust the value again using the “INC” and
“DEC” keys. The two operations must be repeated until the position of the percentage load
is stabilised; this is necessary as the two values influence each other. This operation
couples the electronic unit to the loading cell and leads to optimal exploitation. Thus
proceed with machine calibration in function of each product to be dealt with on the line as
follows.
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Use the and keys on the MAIN MENU to view the “MAIN MENU Calibration” window,
press the ENTER key to view the “Calibration weight” subpage press ENTER and enter
the exact weight of the sample, which is usually equal to or slightly higher than the
heaviest product to be checked, then proceed as follows:
1. Press the key once and seek the last window to view the current static weight and
percentage load of the cell.
2. With an empty scale pan, press the “CLEAR” key for at least two seconds to zero set
the weight value or reading
3. Place the product sample corresponding to the “Set calibration weight” and press the
“ENTER” key for at least two seconds.
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Use this function to view a list of the parameters available for each individual product.
Browse through the list on the screen by pressing the " " and " " keys. Select the
parameter to be altered and press “ENTER”; if the value can be set on the keyboard, a
null string will be displayed for entering the new value. Confirm by pressing “ENTER”
again. However if the parameter can only be varied between pre-established fields, press
the "INC" and "DEC" keys to select the values we require and confirm by pressing
“ENTER” again. The following data can be set for each of the 100 stored products:
AMOUNT Can be set from 0 to 9999, gives the number of pulses which
correspond to the product dosing.
SPEED Can be set from 0 to 99%, gives the percentage value of the
dosing speed to transmit to the inverter.
WEIGHT OK Can be set from 0 to 99.99 grams gives the gross weight of the
product dealt with.
NET WEIGHT Can be set from 0 to 99.99 grams gives the net weight of the
product used.
LIMITE " -- " Can be set from 0 to 99.99 grams, gives the maximum deviation
allowed by WEIGHT OK; all the objects which weigh less than
this limit are placed in the "--" class (generally considered
unacceptable and consequently expelled from the line) while
those which weigh above it are classified "-" (includes between
the "--" limit and the "-" limit) in other words underweight but
generally acceptable.
LIMITE " - " The same as above, it identifies the boundary between the "-"
and "OK" classes. All the objects which weigh between the “-“
and the “OK” limit are considered correct weight and classified
“OK”.
LIMIT " + " As above but identifies the boundaries between the "OK" and
"+" classes; all objects which weigh between the "-" and the "+"
limits are thus classified "OK".
LIMIT " ++" As above but identifies the boundaries between the "+" and
"++" classes. NOTE: a totalisator is displayed for each of the 5
classes listed in the “PART.TOTAL MENU”.
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FEED BACK This requires setting the maximum number of objects in "transit"
EXCLUSIONS between the dosing unit part of the machine and the weight
check in order to exclude them from machine calculations. As
these objects were filled before the last correction, they might
lead to another unnecessary, undesired touch-up.
FEED BACK Establishes the discreet value in impulses which can be used
CORRECTION STEP from F.BACK STEP correction.
FEED BACK Value to be set in function of the ratio between the number of
COEFFICIENT correction impulses of the relative amount and following
variation in the quantity of product dosed.
FEED BACK The absolute value of the Feed Back work band outside which
CORRECTION FIELD F.BACK will not operate
HISTOGRAM BAR This function gives the minimum increase of the histogram
base, in grams, the central histogram bar (00) has a double
base value, leading to a half height. The value is set in function
of the object’s weight:
EXAMPLE: Histogram bar 0.5 g graphical scale from - 4 to +
4 grams.
LENGTH OF TARE Establishes the effective TARE length on the weighing scales
READING LAG This data, expressed in ms., delays or brings forward the
weight reading of each individual object, thus excluding
readings carried out in the scale pan preparation phase.
READING TIME Expresses, in ms, the effective duration of the weighing phase.
IMPORTANT - The last three CORRECTION data and the FILTER parameter are the
results of accurate calibration, carried out by OPEM personnel, in the testing phase;
they should not be altered without first contacting the OPEM after-sales service.
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This function gives access to a page containing all the machine’s general data,
independent of the dimensions, weight or feeding rate of individual products. The machine
uses this data to set the parameters for its work cycle. The information is given in list form
and can be browsed through by pressing the " " and " " keys. Once the parameter has
been chosen press “ENTER”; if it is a value which can be set on the keyboard, a null
string will be displayed for entering a new value. Confirm by pressing “ENTER” again. If
instead the parameter can only be varied between some pre-established fields press the
"INC" and "DEC" keys to select the required value. Confirm by pressing “ENTER” again.
LINE CODE Set from 0 to 9999, at the user’s discretion, it identifies the data
source when there are several machines on the line.
FEED BACK TYPE Use this setting to select PROPORTIONAL or STEP type feedback.
PROPORTIONAL F.BACK calculates, in function of the dosing
correction constant (“F.BACK COEFFICIENT”) the relative amount to
be transmitted to the corresponding inverter of the dosing unit
STEP F.BACK applies a correction to the dosing amount equal to
the set “correction step” for each individual weighing station.
RESOLUTION Use this option to choose the resolution for the displayed weight
(0.01; 0.1; 0.5; 1; 2; 5; 10; 20 g ).This parameter is set in the pre-
testing phase by OPEM technicians. The value set is chosen on the
basis of the weight class of machine operations. Alter using the INC
and DEC keys.
USER PASSWORD Use this option to set the user access code.
CELL OFFSET Numerical setting of the digital value of zero using the “INC” and
“DEC” keys
CELL GAIN Numerical setting of the digital value of the gain using the “INC” and
“DEC” keys
BEEP AT EVERY Functions on pre-established fields. Press the “+” e “-“ keys to
KEY connect or disconnect the sound when keys are pressed.
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This is for setting the required type parameters and printing method.
PRINTING TYPE Use the “+” and “-“ keys to select between two printing types (40 or
80 columns).
AUTOMATIC Use the “+” and “-“ keys to select whether or Not to carry out
PRINTING automatic printing of production data
PRINT RATE Function activated if automatic printing is chosen, gives the printing
rate in minutes
After adjustment remember to press the “MENU" key to return to the work page.
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MACHINE CODE Numerical code used to identify the machine in the event that
there is more than one.
BAUD RATE Speed of data dispatch from the machine to the receiving unit;
select using the “+” and ”-“ keys. Choose values between 110 bps
and 115200 bps.
BITS DATA Number of bits used to code the characters transmitted (selection
possible between value 7 or 8).
BITS STOP Number of bits pause added between one character and the next
(selection between value 1 or 2 using "+" or "-" keys).
When the adjustment is completed remember to press the “MENU" key; to return to the
work page
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Pass from the third page of the menu to the CLOCK ADJUSTMENT page to correct the
following data:
the day of the month
month
year
hour
minute
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5.3.11 Monitor
The oscilloscope function can be summoned from the main menu, to get access from the
WORK PAGE press the "MENU" key once, seek the monitor function and then press the
“ENTER" key. This function shows the advancement of the weighing "curve" and
steamlines setting up the reading phase using a vision similar to a digital oscilloscope. At
this point, you must remember that the weight value revealed by the machine represents
the result of an average, calculated at the right moment, between numerous individual
values of suitable weight revealed with the frequency of 1 kHz. The monitor function
records loading cell stress on a diagram which illustrates the weighing cycle in function of
the signal variations of the loading cell. The line representing cell loading can be divided
into three bars to identify the different phases of the weighing cycle of the machine.
These include:
- A first bar which identifies the machine phase coming from the weigher
- A second bar which indicates the start of the weighing cycle (End reading lag).
- A third bar which indicates the end of the weighing cycle (End reading time).
The space between bar 1 and bar 2 represents the effective weighing time
- Use the " " and " " keys to vary the vertical POINTS/DIVISION of the page for
detailed analysis of the weighing curve.
- Press key “2” to activate the “CENTER” command which automatically places the
curve in the centre of the screen
- Press key “3” to activate the “DOT JOIN” command and view the curve in two ways:
1. A collection of points representing the effective values filtered digitally.
2. The interpolation of these values to aid reading.
1. TARE LENGTH.
2. READING LAG
3. READING TIME
4. FILTER
Move the " " and " " keys to select the value to be modified and use the "+" and "-" keys
to carry out optimal adjustment. As already mentioned above, if the red line remains
outside the flat tract of the curve it must be corrected using LAG and READING TIME, to
increase these values select using the " " and " " keys and press ENTER again; it is
then possible to write the new value and thus press ENTER again. As we can see at every
alteration of these values the entire reading cycle is moved to centre the reading zone on
the central flat tract of the curve. The line connecting bars “1” and “2” must never be in the
ascending tract of the curve, but at the start of the straight tract and approximately at the
center; after and for following approximations the FILTER value must be modified using
the above method. At each filter correction carry out a new weighing passage and readjust
the corrections to the times previously described (READING LAG and READING TIME). In
the event of the weight curve resulting too filtered, it will become a peak where it is
impossible to position the reading zone in the ideal position, (reading time below 20 ms.);
so the filter value must be decreased. The ideal value for most weighers is a filter between
280 and 440. Instead the TARE TIME value is used for setting the effective tare time, it
must be carried out on a completely empty scale pan. To exit from the correction function
press MENU. In the event of difficulties please contact OPEM s.r.l. after-sales service.
The values corrected on the monitor page are automatically updated on the "PRODUCTS
REGISTER" page.
The different modes for using the oscilloscope described above are:
SINGLE The curve is automatically locked at each machine step. To release and
display the following passages press “HOLD”.
CL100/S + Monopack 95
Serial n° 655/09
Get access to the INPUT OUTPUT function by using the " " and " " of the main menu.
This page monitors the state of input and output of the electronic unit. On the left there are
24 inputs with a relative description. Instead on the right there are 16 outputs with relative
description. Alongside each input there is a luminous symbol (similar to a LED) which
lights up when the input output terminal is in action, on the contrary it remains off when
inactive. This function is useful in the event of verifying a signal for example: forcing the
machine running signal will cause the corresponding led to light up.
The I/O are respectively:
INPUT
17. Reading
18. Reject
19. free
20. free
21. free
22. Run
23. Emptying
24. Ready to run
25. free
26. free
27. free
28. Self-set
29. free
30. free
31. free
32. Reset alarms
OUTPUT
1. Reject anomalous
2. Reject
3. free
4. free
5. free
6. free
7. Alarm transmission
8. free
9. free
10. free
11. free
12. free
13. free
14. free
15. free
16. free
96 GALA COFFEE
Serial n° 655/09
This function is dedicated to OPEM technicians for the initialisation phase of the machine.
5.3.14 Password
Use this function to select the access level required to operate the machine. The system
has two access levels: USER level and SUPERVISOR level. When the system is started
up it is not connected to any access level so most of the menu keys are disconnected. To
connect an access level select the sub menu PASSWORD on the MAIN MENU page,
which displays a window for logging the password. If the code introduced is the same as
the user password then the user access level is connected; if it is the same as the
supervisor password than the supervisor access level is connected; if it is different from
both of these than the access levels are disconnected. The user password has a
maximum of 6 alphanumerical characters and capital and small letters are considered
different. These codes can be set on the General Parameters page. Setting an empty
code automatically connects the user access level. The supervisor password consists of a
maximum of 6 alphanumerical characters where capital and small letters are considered
different. These codes can be set on the Machine Configuration page. Setting an empty
code automatically connects the supervisor access level.
CL100/S + Monopack 97
Serial n° 655/09
As the machines produced by OPEM S.r.l. are intended for use in many different work
sectors, each with their own particular problem areas tied to the environment and different
product characteristics, it is obviously impossible to provide any strict maintanance rules.
We would therefore like to simply remind you that cleanliness is the most important factor
behind correct and long lasting machine operations; it is essential that the machine is
cleaned regularly to remove any dust and product which have accumulated in the sliding
housings of the belts and chains, in the scale pan zone, the photoelectric cells and their
reflectors. Particular attention must be given to the rubber "air jets" which protect the scale
pan connection to the loading cells; remove any accumulations of dirt or product which
might affect smoothness and check regularly that they are intact (infiltration of electric
conductive dust or liquids can irremediably damage the loading cell).
98 GALA COFFEE
Serial n° 655/09
REAR VIEW
CL100/S + Monopack 99
Serial n° 655/09
General parameters
Product register
CALIBRATION
CLOCK REGULATION: CALIBRATION WEIGHT: 200.0 G
Z -5 G 1 14 %
0 G 14 %
MONITOR
A signal light on the electrical cabinet changes color to alert the operator to the
following conditions:
- green = machine is operating
- yellow = alarm signal
- red = stop in phase
- blue = end of roll
- white = lack of product
Before start-up ensure that there are no foreign bodies inside the machine:
e.g. keys, screwdrivers, rags etc..
To stop the machine cycle in phase press the TIMING STOP push-button (red)
found on the control panel.
IMPORTANT:
To re-start the machine, disconnect the emergency stop by pulling, and press the
RESET PUSH-BUTTON ON THE CONTROL PANEL.
Some manual operations can be carried out using the command panel but not a
complete work cycle.
This paragraph gives a description of the automatic work cycle of the machine
The “CL100/S” packaging machine produces pods containing ground coffee made
from reels of filter paper and inserts them in single dose packs, made from a reel of
thermal retractable film. Inert gas is added to the single dose packs. The pod is
formed in small die on a catenary where the auger dosing unit deposits a set
amount on the lower filter paper. Next to the dosing unit there is a pre-forming pad
which is lowered onto the paper to shape it. After being deposited on the filter paper
the coffee dose is passed under pad and pressed. In the following stations the pod
is sealed and cut. The finished pods are collected from the dies by a pneumatic
system and individually weighed by a loading cell: those outside a determined
weight tolerance are discarded. After the forming cycle, the pods are inserted in
single dose packs. The film used for creating the bag is sealed vertically and
horizontally. Before the completed bag can drop it is stopped by a bag- blocking
pad and placed on the delivery belt, which transports it to the belt elevator. Off-cuts
from the above procedure, producing pods for single dose packs, are sucked up by
a special suction pump. The work cycle is managed by PLC with alphanumeric
interface display and self-test function, manual commands and work program
selection Some groups are controlled by electronic starters or frequency changers
to obtain smooth stops and starts and speed variations.