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Alex Internship Report

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NAME:

ALEXSI
MIYUWAFULA

I
NTERNSHI
PCENTER:
NAI
ROBICOUNTY

I
NTERNSHI
PSTATI
ON:
RUARAKASUBCOUNTY

I
NTERNSHI
PPERI
OD:
FROM MAY2019TOMAY2020

I
NTERNSHI
PDURATI
ON:
ONEYEAR

SUBMI
TTEDTO:
PUBLI
CHEALTHANDTECHNI
CIANCOUNCI
L

DATEOFSUBMI
SSI
ON:
12/
05/
2020

1
TABLEOFCONTENTS.
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.2
Backgr
oundi
nfor
mat
ion………………………………………………….
.………………………………5
Acknowl
edgement…………………………………………….
..
..
…………………………………….
6
Li
stofabbr
evi
ati
on………………………………………………….
.………………………………….
7
Oper
ati
onal
def
ini
ti
on………………………………………….
…………………………………………8
CHAPTERONE1:
COMMUNI
TYHEALTH…………………………………………….
.9
I
dent
if
yHeal
thSt
ruct
uresSy
stem &Ser
vices…………………………………………………………9
Communi
tydi
agnosi
s………………………………………………………………………….
……….
10
Compr
ehensi
veschool
heal
thpr
ogr
am……………………………………………………………….
.11
Nut
ri
ti
on/
Diet
aryAssessment
………………………………………….
…………………………….
.12
Communi
cabl
eandNoncommuni
cabl
eDi
seases…………………………………………….
.……12
Communi
tyHeal
thBasedPr
ogr
ams………………………………………………………………….
.13
Pestv
ect
or,
ver
minandpar
asi
tes…………………………………………………….
.……………….
14
Occupat
ional
Heal
th&saf
ety(
OHS)……………………………………………………………….
.16
CHAPTERTWO2:
PUBLI
CHEALTHENGI
NEERI
NG………………………….
.….
17
Wat
er,
Sani
tat
ionandhy
gienepr
ogr
ammer
s’……………………………………….
……………….
17
Wat
ersuppl
yandqual
i
tycont
rol
…………………………………………………………………….
18
Li
qui
dwast
emanagement……………………………………………………………………………19
Sol
i
dwast
emanagement(
SWM)…………………………………………………….
……………….
20
I
nfect
ion,
Prev
ent
ionandcont
rol
(IPC)……………………………………….
.………………………21
Conser
vancysy
stem …………………………………………………………………………………….
21
Hazar
dousWast
emanagement(
HWM)…………………………………………………………….
.22
Env
ironment
ali
nspect
ion.
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.….
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23
Env
ironment
ali
mpactassessment/
Audi
t……………………….
..
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..
..
……………………….
24
St
rat
egi
cEnv
ironment
alAssessment…………………………………………….
.………………….
25
Pol
l
uti
onPr
event
ionandCont
rol
…………………………………………………………………….
26
Cl
i
mat
eChangeandHeal
th……………………………………………….
………………………….
26

2
Chapt
erThr
ee3:
Bui
l
tEnv
ironmentandHeal
th……………………….
.…………………28
Desi
gnanddr
awi
ngofbui
l
dingpl
ans……………………………………………………………….
28
Landdev
elopmentandset
tl
ementManagement……………………………………………………28
Appr
oval
ofbui
l
dingpl
ans……………………………………………………………………………29
Dr
ainageandpl
umpi
ng……………………………………………………………………………….
29
Sani
tat
ionofconst
ruct
ionsi
tes………………………………………………………….
……………31
Regul
ari
zat
ionofbui
l
dingpl
ansf
orcompl
i
ance……………………………….
……………………31
Vent
il
ati
onandl
i
ght
ing……………………………………………………………………………….
32
I
ssuanceofoccupat
ioncer
ti
fi
cat
es……………………………………………………………………33
Vi
si
ttoi
nfor
mal
set
tl
ement
s……………………………………………………….
……………………33
I
nspect
ionf
oruse/
changeofuse……………………………………….
.…………………………….
33
Pr
event
ionMai
ntenance.
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.….
..
34
Bui
l
dingr
egul
ati
ons/
Standar
dsandcodes……………………………………………………………35
CHAPTER FOUR 4: FOOD I
NSPECTI
ON, HYGI
ENE AND QUALI
TY
CONTROL……………………………………………………………………………………………36
Rout
inei
nspect
ionf
orhy
gieneoff
oodpr
emi
ses.
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.….
..
36
I
nspect
ionoff
oodf
ori
mpor
tsandexpor
ts.
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…..
.37
I
nspect
ionoff
oodpr
emi
sesf
orl
i
censi
ng………………………………….
………………………….
38
Exami
nat
ionoff
oodhandl
ers…………………………………………………………………………39
Foodsampl
i
ngandAnal
ysi
s……………………………………………………………………………40
Foodepi
demi
cinv
est
igat
ion…………………………………………………….
.……………………40
Enf
orcementoff
oodl
aws(
cap254)………………………………………….
……………………….
41
I
nspect
ionofmeatandmeatpr
oduct
s………………………………………………………………….
42
CHAPTERFI
VE5:
GENERALPUBLI
CHEALTH…………………….
.…….
……….
44
Por
theal
thser
vices…………………………………………………………………………….
………44
HumanResour
cesManagement……………………………………………………………………….
46

3
Per
for
manceManagement………………………………………….
..
………………………………….
47
Publ
i
cHeal
thPr
osecut
ion……………………………………………….
………………………………47
Heal
thEducat
ionandPr
omot
ion………………………………………………………………………48

4
APENDI
CES
APENDI
X1…………………………………………………………………………………….
MOH505
APENDI
X2…………………………………………………………………………………….
MOH503
APENDI
X3…………………………………………………………………………………….
.MOH502
APENDI
X4…………………………………………………………………DI
SINFECTI
ONPROCESS
APENDI
X5……………………………………………………………………………HANDWASHI
NG
APENDI
X6……………………………………………………………………….
.…SEI
ZURFORM ‘
A’
APENDI
X7………………….
..
………………………………………………….
…SEI
ZUREFORM ‘
B’
APENDI
X8…………………………………….
..
..
BACTERI
OLOGI
CALANALYI
SQUESTI
ONARE
APENDI
X9…………………………………………………………EXPORTHEALTHCERTI
FICATE
APENDI
X10………………………………………………………….
…POORHYGI
NICCONDI
TION
APENDI
X11……………………………………………………………….
..
LABARATORYSAMPLES
APENDI
X12……………………………………………………………………….
.I
NDEMNI
TYFORM
APENDI
X13……………………………………………………….
IMPORTHEALTHCERTI
FICATE
APENDI
X14…………………………………………………….
..
…LI
QUI
DWASTEMANAGEMENT
APENDI
X15……………………………………………………….
.……HANDWASHI
NGFACI
LITY
APENDI
X16………………………………………………………….
.NEMAI
MPROVEMENTFORM
APENDI
X17………………………………………….
..
STANDARDSFOREFFLUENDDI
SCHARGE
APENDI
X18………………………………………………………………………….
.CHVSTRAI
NING
APENDI
X19…………………………………………OCCUPATI
ONALCERTI
FICATECHECKLI
ST
APENDI
X20…………………………………………….
.……TRAVELLERSSURVEI
LANCEFORM
APENDI
X21……………………………………………………………….
..
.FOODSAMPLI
NGFORM

5
BACKGROUNDI
NFORMATI
ON
Nai
robi
Count
yisoneoft
he47count
iesi
nKeny
a.I
tist
het
hir
dsmal
l
esty
ett
hemost
popul
ousoft
hecount
ies.I
tisappr
oxi
mat
ely696km2wi
thapopul
ati
onof4,
397,
073t
hati
s
2,
192,
452men,
2,204,
376womenand245i
nter
sexi
naccor
dancet
othe2019census.Nai
robi
Count
ywasf
oundedi
n2013ont
hesameboundar
iesasNai
robi
prov
inceaf
terKeny
ans8
pr
ovi
nceswer
edi
vi
dedi
nto47count
ies.Nai
robi
Count
yhasexper
iencedoneoft
hemostr
api
d
gr
owt
hsi
ntheur
bancent
res.Thi
sisunl
i
kel
ytosl
owdownsoonbecauset
hepopul
ati
oni
n
Keny
aincr
easesatanav
eragespeedof3%.Thecount
yiscomposedof17par
li
ament
ary
const
it
uenci
es(
sub-
count
ies)t
hati
ncl
udeWestl
ands,
Dagor
eti
nor
th,
Dagor
eti
sout
h,Lang’
ata,
Ki
bra,
Roy
sambu,
Kasar
ani
,Ruar
aka,
Embakasi
sout
h,Embakasi
nor
th,
Embakasi
cent
ral
,
Embakasi
east
,Embakasi
west
,Makadar
a,Kamukunj
i
,St
areheandMat
har
e.

Thecount
ypubl
i
cheal
thdepar
tmenti
slocat
edwi
thi
ntheNai
robi
cent
ral
busi
nessdi
str
ictat
ci
tyhal
lof
fi
cesandi
sheadedbyt
hecount
ypubl
i
cheal
thof
fi
cer
.Ruar
akasub-
count
yhas
sev
enpubl
i
cheal
thof
fi
cer
sser
vingMat
har
e,Babadogo,
Utal
i
i,andKor
ogochowar
ds.Thecor
e
f
unct
ionoft
hepubl
i
cheal
thdepar
tmenti
ncl
ude:
-
 Reduceheal
thr
isksar
isi
ngf
rom i
nadequat
ehy
gieneandsani
tat
ion
 Pr
otectconsumerheal
thbyensur
ingwat
ersaf
ety
 Pr
otectpeopl
eagai
nsti
l
lheal
thar
isi
ngf
rom dai
l
yact
ivi
ti
esi
nthewor
kpl
aces
 Pr
otectconsumer
sheal
thbyensur
ingt
hatf
oodpr
oduced,
dist
ri
but
ed,
mar
ket
ed,
and
consumedmeet
sther
equi
redst
andar
dsoff
oodsaf
etyandqual
i
ty-
fooddr
ugsand
chemi
cal
actcap254.
 Reducef
act
orst
hatcont
ri
but
etopoorhousi
ngandenv
ironment
alpol
l
uti
on.
 Ensur
econt
rol
ofal
ldi
seases,
vect
orandv
ermi
ninv
essel
s,househol
dsandt
he
env
ironmenti
nli
newi
thcap242

6
ACKNOWLEDGEMENT
Tobegi
nwi
th,It
hankt
heal
might
yGodf
orhi
slov
e,car
eandpr
otect
iont
hroughoutmy
i
nter
nshi
pper
iod.Muchgr
ati
tudeal
sogoest
omyf
ami
l
yandf
ri
endswhohav
ebeenv
ery
suppor
ti
vef
inanci
all
yandemot
ional
l
ythr
ought
hei
rendl
essandsi
ncer
eencour
agement
s.

Ir
eal
l
yappr
eci
ateNai
robiCount
ythr
ought
hepubl
i
cheal
thandt
echni
ciancounci
lforgi
vi
ng
meanoppor
tuni
tyt
opr
act
ical
l
yengagemy
sel
fint
hisi
nter
nshi
ppr
ogr
am andi
nthepr
ovi
sion
ofpubl
i
cheal
thser
vices.Iwoul
dli
ket
oacknowl
edget
hedeput
ydi
rect
orofpubl
i
cheal
thDr
.
Wi
l
sonLagat
,Ruar
akasubcount
ypubl
i
cheal
thof
fi
cerMr
.Pet
erKamuy
u,al
lthepubl
i
cheal
th
of
fi
cer
sinRuar
akasub-count
yandal
ltheheal
thwor
ker
satMat
har
eNor
thheal
thCent
ref
or
t
hei
rgui
dance and suppor
thence enabl
i
ng me achi
evet
he i
nter
nshi
p pr
ogr
am and t
he
obj
ect
ivest
her
ein.

Last
ly,
Iwoul
dli
ket
othankmyf
ell
owi
nter
nsf
ort
hei
rev
ery
daymot
ivat
ion.

Godbl
essy
oual
l
!

7
LI
STOFABBREVATI
ONS

CBO’
S-Communi
tyBasedOr
gani
zat
ion

CHVs-
Communi
tyHeal
thVol
unt
eer
s

CHW-
Communi
tyHeal
thWor
ker

CLTS-
Communi
tyLeadTot
alSani
tat
ion

EI
A-Env
ironment
alI
mpactAssessment

HACCP-
Hazar
dAnal
ysi
sCr
it
ical
Cont
rol
Poi
nt

MCH-
Mot
herChi
l
dHeal
th

MOH-
Mini
str
yofHeal
th

NAWASCO-Nai
robi
Wat
erandSewer
ageCompany

NEMA-
Nat
ional
Env
ironment
alManagementAgency

NGO’
S-Non-
gov
ernment
alOr
gani
zat
ion

ODF-
OpenDef
ecat
ion

OHS-Occupat
ional
Heal
thandSaf
ety

PHO-Publ
i
cHeal
thOf
fi
cer

PPE-Per
sonal
Prot
ect
iveEqui
pment

8
OPERATI
ONALDEFI
NATI
ON

Communi
cabl
edi
seases-ar
edi
seasest
hatcanbespr
eadf
rom per
sont
oper
sont
hrough
v
ari
ousway
ssuchascomi
ngi
ntocont
actwi
thi
nfect
edbodyf
lui
dsorbl
ood,
insectbi
teor
br
eat
hingi
nanai
rbor
nev
irus.

Heal
theducat
ion-i
str
ansl
ati
onofwhati
sknownaboutheal
thi
ntodesi
rabl
eindi
vi
dual
,fami
l
y
andcommuni
tybehav
iorpat
ter
nsbymeansofeducat
ionpr
ocess.

Hy
giene-i
sthepr
act
iceofkeepi
ngonesel
fandone’
ssur
roundi
ngcl
ean,
especi
all
yinor
dert
o
pr
eventi
l
lnessort
hespr
eadofdi
seasee.
g.f
requenthandwashi
ngwi
thsoap.

Knowl
edge–f
ami
l
iar
it
ygai
nedbyexper
ienceandt
rai
ning
Negl
ect
edt
ropi
cal
diseases-
Vir
al,
par
asi
ti
candbact
eri
adi
seasest
hatmai
nlyaf
fectt
hewor
ld
poor
est
Noncommuni
cabl
edi
sease–Ar
enotspr
eadbycont
actbecausemostar
enotcausedby
ger
ms.I
nst
eadt
heyar
ethebr
eakdowni
nbodycel
l
sandt
issues.

Pr
act
ice–somet
hingdoner
egul
arl
yorof
tenasahabi
t,t
radi
ti
onorcust
om.

Pr
eval
ence-Ref
erst
othenumberofcasesofadi
suset
hatar
epr
esenti
npopul
ati
onatagi
ven
t
ime
Sani
tat
ion-t
hesci
enceofpr
event
ingandr
educi
ngdi
seasest
hroughv
ari
ousst
rat
egi
essuchas
awar
enesscr
eat
ion,
goodhousi
ngandpr
ovi
dingacl
eanenv
ironmenti
nwhi
cht
oli
ve;
measur
e
t
obr
eakt
hecy
cleofdi
seases.

9
CHAPTERONE:
COMMUNI
TYHEALTH
I
dent
if
icat
ionofHeal
thSt
ruct
ures,
Syst
emsandSer
vices
TheKeny
anheal
thcar
esy
stem canbespl
i
tint
othr
eesubsy
stems,
bei
ngt
hepubl
i
csect
or,
commer
cial
pri
vat
esect
orandf
ait
hbasedor
gani
zat
ions(FBOs)
.Thepubl
i
cheal
thsy
stem
consi
stoff
ourt
ier
swhi
char
e;
1.Ti
er1:
Communi
tyl
evel
-Thi
slev
elcompr
isesal
lcommuni
ty-
baseddemandcr
eat
ion
act
ivi
ti
es,
thati
s,t
hei
dent
if
icat
ionofcasest
hatneedt
obemanagedathi
gherl
evel
sof
car
e,asdef
inedbyt
heheal
thsect
or.

2.Ti
er2:
Pri
mar
ycar
elev
el-Thesear
ethedi
spensar
ies,
heal
thcent
ersandmat
erni
ty
homesf
orbot
hpubl
i
candpr
ivat
epr
ovi
der
s.

3.Ti
er3:
Count
ylev
el-Thesear
ehospi
tal
soper
ati
ngi
nandmanagedbyagi
vencount
y
andconsi
stoft
hef
ormerl
evel
fouranddi
str
icthospi
tal
sint
hecount
yandi
ncl
ude
publ
i
candpr
ivat
efaci
l
iti
es.

4.Ti
er4:
Nat
ional
lev
el(
Ref
err
als/
teachi
ng)–Thi
sist
heapexoft
heheal
thcar
esy
stem
pr
ovi
dingsophi
sti
cat
eddi
agnost
ic,
ther
apeut
icandr
ehabi
l
itat
iveser
vices.Thet
wo
nat
ional
ref
err
alhospi
tal
sar
eKeny
att
anat
ional
hospi
tal
inNai
robi
andMoi
and
t
eachi
ngr
efer
ral
hospi
tal
inEl
dor
et.Theequi
val
entpr
ivat
eref
err
alhospi
tal
sar
eNai
robi
hospi
tal
andAgakhanhospi
tal
inNai
robi
.

Thest
ruct
uresi
nheal
thcar
eser
vicedel
i
ver
yar
easf
oll
ows:

 Communi
tyl
evel
-Thi
slev
elcompr
isesal
lcommuni
tybaseddemandact
ivi
ti
es,
thati
s
t
hei
dent
if
icat
ionofcasest
hatneedt
obemanagedathi
gherl
evel
sofcar
easdef
ined
byt
heheal
thsect
or.Act
ivi
ti
esatt
hisl
evel
incl
ude:
-
1.Pl
an,
i
mpl
ementmoni
tor
,ev
aluat
eandgi
vef
eedbackonact
ivi
ti
es
2.Mobi
l
izeandmanager
esour
ces
3.Under
takeheal
thpr
omot
ion,
hygi
eneandcar
eseeki
ngi
nit
iat
ivepr
imar
ycar
e
ser
vices
 Di
spensar
iesandheal
thcent
ers-
Theyf
ormf
ir
stl
evel
cont
actwi
tht
hecommuni
ty.
Thesear
ethedi
spensar
ies,
heal
thcent
ersandmat
erni
tyhomesf
orbot
hpubl
i
cand

10
pr
ivat
epr
oduct
s.Thi
slev
elf
ormst
hemai
nli
nkagebet
weent
hecommuni
tyandt
he
heal
thsy
stem.Act
ivi
ti
esunderi
tincl
ude:
-
1.Pl
an,
impl
ement
,ev
aluat
eandpr
ovi
def
eedbackonl
evel
ofser
vices
2.Mobi
l
izer
esour
cesf
ordev
elopmentoft
heheal
thf
aci
l
iti
esaswel
lassuppor
ti
ng
out
reachandr
efer
ral
act
ivi
ti
es
3.Faci
l
itat
eregul
ardi
aloguebet
weent
hecommuni
tyandt
heheal
thser
vicepr
ovi
der
s
basedonav
ail
abl
einf
ormat
ion
4.Pr
omot
eint
er-
sect
orcol
l
abor
ati
on
5.Or
gani
zet
hecommuni
tyf
orheal
thact
ions
6.Faci
l
itat
epl
anni
ng,
budget
ingbudgetcont
rol
andaccount
abi
l
ityt
oensur
eav
ail
abi
l
ity
ofr
esour
cesneededf
orl
evel
oneser
vices.
 Count
yref
err
alsandSubCount
yHospi
tal
s-Theycoor
dinat
eandasr
efer
ral
sforsmal
l
er
uni
ts.Theyhav
eresour
cesandpr
ovi
decompr
essi
veandmedi
cal
andsur
gical
ser
vices.
Theyar
emanagedbymedi
cal
supr
etendant
s.Thesub-
count
yhospi
tal
hast
heMOHas
t
heheadofal
lheal
thf
aci
l
iti
esunderi
t.Thehospi
tal
ref
ersi
tspat
ient
stot
hecount
y
hospi
tal
sandi
thast
hef
oll
owi
ngdepar
tment
s;OPD,
inpat
ient
,labor
ator
y,phar
macy
,
t
heat
re,
mat
erni
ty,
MCH,
VCT,
x-r
ay,
heal
thr
ecor
ds,
subcount
yPHO,
hospi
tal
admi
nist
rat
or,
nut
ri
ti
onandki
tchen.Car
eser
viceact
ivi
ti
esatt
hisl
evel
incl
ude:
-
1.Pl
an,
impl
ement
,moni
tor
,ev
aluat
eandpr
ovi
def
eedbackonact
ivi
ti
esf
orcont
inuous
i
mpr
ovement
.
2.St
rengt
henheal
thboar
ds
3.Coor
dinat
einputofdev
elopmentpar
tner
si.
e.NGOsandCBOs.
4.Pr
ovi
det
rai
ningandsuppor
ti
vesuper
visi
on
5.Coor
dinat
e,col
l
abor
ate,
net
wor
k,exchangear
easandpool
resour
ces.
 Nat
ional
ref
err
als-
Bei
ngt
heapexoft
heheal
thcar
esy
stem i
nKeny
a,t
heypr
ovi
det
he
f
oll
owi
ng
1.Dev
elopi
ngst
rat
egi
cpl
ansandi
mpl
ement
ati
onpl
ansf
orl
owerl
evel
act
ion
2.Ensur
ingmul
tisect
orandf
ormercoor
dinat
ioni
nheal
thandr
esour
ceal
l
ocat
ion.
3.Pr
ovi
dingcompl
excur
ati
veser
vices
4.of
fer
ingt
eachi
ngandt
rai
ningser
vices
5.Ensur
ingheal
thi
nfor
mat
ioni
spassedt
oal
ltheKeny
anpopul
ati
on.

11
Communi
tyDi
agnosi
s
Communi
tydi
agnosi
sist
hepr
ocessofi
dent
if
yingf
act
orst
hataf
fectt
heheal
thofa
popul
ati
onanddet
ermi
net
heav
ail
abi
l
ityofr
esour
ceswi
thi
nthecommuni
tyt
oadequat
ely
addr
esst
hesef
act
ors.
Weconduct
edacommuni
tydi
agnosi
sinRuar
akasub-
count
y,Mat
har
ewar
d,powerv
il
laget
o
assesst
heav
ail
abi
li
tyandusageoft
oil
etsamonghousehol
ds.

-
Wor
kpl
an;t
hisi
nvol
vedmappi
ngt
hev
il
lagewhi
lecount
ingandl
abel
li
ngeachhousehol
d
usi
ng uni
quenumber
sthendi
vi
dingour
sel
vel
vesi
ntosmal
lergr
oupst
ocol
lectdat
a
f
rom t
hehousehol
dsmember
sandcompi
le.

-
Att
endancel
ist
;thr
oughar
esponsi
bleadul
tineachhousehol
d,t
heypr
ovi
dedt
henumber
anddet
ail
s(namesandage)ofi
ndi
vi
dual
sli
vi
ngi
nthehousehol
d

-
Met
hodol
ogy
;Icar
ri
edoutasur
veyt
oensur
ethatal
lthemar
kedhousehol
dswer
ereached
andr
ecor
ded

-
Dat
acol
lect
iont
ool
s;Iusedobser
vat
ionast
hemai
nwayofcol
lect
ingdat
abyl
ooki
ngatt
he
av
ail
abi
li
tyoft
oil
etsathousehol
dsandt
hei
rsani
tar
ycondi
ti
ons

-Fi
ndi
ngsandr
ecommendat
ions;asi
gni
fi
cantmaj
ori
tyofhousehol
dshadt
oil
etsbuti
na
poorhy
gieni
cst
atet
huswer
ecommendt
hecont
inuoussensi
ti
zat
ionont
hebestWASH
pr
act
icesi
nthev
il
lage.CLTSpr
ogr
amsshoul
dal
sobei
ntr
oducedi
nthev
il
laget
oensur
e
pr
operdi
sposalofhumanwast
e.

Compr
ehensi
veSchool
Heal
thPr
ogr
am (
CSHP)
Ipar
ti
cipat
edi
nar
out
inei
nspect
ionofsev
eral
school
sinRuar
akaSubCount
ywhi
chi
ncl
uded
Mat
har
enor
thpr
imar
yschool
inmat
har
ewar
d,Damascussecondar
yschool
inKor
ogocho
war
dandDr
ivei
npr
imar
yschool
inmat
har
ewar
d.Thecondi
ti
onst
oputi
nmi
nddur
ing
i
nspect
ioni
ncl
udedt
hei
nspect
ionofcl
asses;
forpr
operl
i
ght
ingandv
ent
il
ati
on,
sizeoft
he
cl
asst
opupi
l
/st
udent
srat
io,
thecondi
ti
onoft
hebui
l
dingsi
nter
msofbui
l
dingandpai
nti
ng,
numberofpi
tlat
ri
nesandt
hei
rcondi
ti
on,
andwat
ersuppl
y.I
not
herschool
swher
efoodi
s
pr
epar
edf
ort
hest
udent
s,t
heki
tchenwasi
nspect
edf
orl
i
ght
ingandv
ent
il
ati
on,
foodsur
face

12
pr
epar
ati
onar
ea,
utensi
l
ssour
ceofwat
er,
andi
tspal
atabi
l
ity
.Ial
socheckedf
orcooks
medi
cal
cer
ti
fi
cat
esandt
hei
rper
sonal
hygi
eneandi
fthet
eacher
sint
heschool
sar
eTSE
r
egi
ster
edIal
soconduct
edheal
theducat
ioni
nvar
iousschool
sonhandwashi
ngandpr
oper
hy
giene.

Nut
ri
ti
on/di
etar
yassessment
/sur
vey

Anut
ri
ti
onassessmenti
sani
ndept
hev
aluat
ionofbot
hobj
ect
iveandsubj
ect
ivedat
arel
ated
t
o ani
ndi
vi
dual

sfood and nut
ri
enti
ntake,l
i
fest
yleand medi
calhi
stor
y.Led byMadam
Mar
gar
etatt
henut
ri
ti
ondepar
tmentatmat
har
enor
thheal
thCent
re,Icar
ri
edoutdi
etar
y
assessmentofpat
ient
sand gr
owt
hmoni
tor
ing ofchi
l
dren.Par
ent
swi
thchi
l
drenhav
ing
abnor
malgr
owt
hcur
vewer
eref
err
edt
onut
ri
ti
oncounsel
l
ingandt
her
apy
.It
ookpar
tint
he
nut
ri
ti
onal
assessmentt
hrought
hef
oll
owi
ng:
-

 Cl
i
nical
hist
ory
-phy
sical
obser
vat
ionofsi
gnsandsy
mpt
omsofmal
nut
ri
ti
on,
muscl
e
wast
ing,
edemaandski
npi
nchi
ngamongchi
l
drenAnt
hropomet
ry.
 Cal
cul
ati
onofbodymassi
ndex(
BMI
)andi
ntegr
ati
ngt
heBMIchar
tforadul
tandMUAC
measur
ementf
orchi
l
dren.
 Di
etar
yint
ake:
Prov
isi
onofdi
etar
ysuppl
ement
ssuchasi
onandf
olat
e(I
FA)f
or
pr
egnantwomen,
vit
ami
nAf
orchi
l
drenunderf
ivey
ear
sandpl
umpynut
ssuppl
ement
s
t
othemoder
atel
yandsev
erel
ymal
nour
ishedchi
l
dren
 Bi
ochemi
cal
assessment
:measur
ingofl
evel
sofi
ron,
zinc,
cal
cium,
iodi
deandsugari
n
bl
oodandur
ine
Mal
nut
ri
ti
oni
sani
mpor
tantpubl
i
cheal
thi
ssuepar
ti
cul
arl
yfort
hechi
l
drenunderf
ivey
ear
s
whohav
easi
gni
fi
cant
lyhi
gherr
iskofmor
tal
i
tyandmor
bidi
tyt
hanwel
l
-nour
ishedchi
l
dren.
Usi
nghechi
l
dren’
scl
i
nical
books,
Iwasabl
etodet
ermi
net
hegr
owt
hpat
ter
nfr
om t
hei
r
pr
evi
ousv
isi
ttot
hecl
i
nic.Mot
her
swhodel
i
ver
edatmat
har
enor
thheal
thCent
rewer
e
encour
agedt
oensur
ethatexcl
usi
vebr
eastf
eedi
ngf
orsi
xmont
hswasadher
edt
o.
Nut
ri
ti
onsuppor
tismanagedbyhousehol
dmember
s,communi
tymember
sandCHWs.
Househol
dmember
sar
eingener
alact
ivel
yinv
olv
edi
npr
event
iveheal
thcar
e.Theyal
so
of
tenmanaget
hecl
i
nical
car
eoft
hecl
i
nical
l
yandchr
oni
cal
l
yil
l
.

13
Communi
cabl
eandNon-
Communi
cabl
eDi
seases
Communi
cabl
edi
seases
Theyar
einf
ect
iousdi
seasest
ransmi
ssi
ble(
from oneper
sont
oanot
her
)bydi
rectcont
act
wi
thani
nfect
edi
ndi
vi
dual
orhi
s/herdi
schar
geort
hroughi
ndi
rectmeans(
vect
or)
.Themost
commoncommuni
cabl
edi
seasesar
emal
ari
a,t
uber
cul
osi
s,HI
V/AI
DS,
hepat
it
isBandCand
mostr
ecent
lyCOVI
D-19pandemi
c.Amongt
het
opt
endi
seasesatMat
har
enor
thheal
th
Cent
rear
eURT,
tonsi
l
li
ti
s,di
arr
heaandpneumoni
a

Noncommuni
cabl
edi
seases
Theyar
econdi
ti
onsmai
nlycausedbyl
i
fest
yleandt
heyi
ncl
udedi
abet
esmel
l
itus,
hy
per
tensi
on,
cancerandst
roke.
I
nci
dencei
stheoccur
rence,
rat
eorf
requencyofadi
seasei
napopul
ati
onwi
thi
naspeci
fi
c
per
iodoft
imeandpr
eval
encei
sthenumberofnewcases.
Thecausesandt
her
iskf
act
orsandcausesofcommuni
cabl
eandnon-
communi
cabl
e
di
seasesi
ncl
ude:

 Cl
i
mat
eespeci
all
ythecol
dseasons

 Poorper
sonal
hygi
ene.

 Smoki
ng

 Unbal
ancedf
ooddi
et

 Thr
oughcont
act

 genet
ics

Dat
acol
l
ect
iont
ool
s(MOHf
orms)usedar
e;

MOH502–i
ntegr
atedcasesur
vei
l
lancef
orm commonl
yusedwhent
aki
ngsampl
esf
or
ant
hrax,
measl
es,
T.Tandy
ell
owf
ever
.

MOH503–l
i
nel
i
sti
ngf
orm,
usedi
ncaseofanout
breakf
oral
lcont
act
sforeasyt
raci
ng.

14
MOH504–mont
hlyr
epor
tdi
seasesur
vei
l
lance

MOH505–Weekl
yrepor
tdi
seasesur
vei
l
lance

Communi
tyBasedHeal
thPr
ogr
amme
Communi
tyst
rat
egyi
sthemechani
sm t
hroughwhi
chhousehol
dsandcommuni
ti
est
ake
act
iver
olei
nheal
thandheal
thr
elat
edi
ssueswhi
chr
elat
edt
otheappr
oacht
arget
ingmaj
or
heal
thandheal
thr
elat
edpr
obl
emsaf
fect
ingal
lcohor
tsatcommuni
tyandhousehol
dlev
el.I
par
ti
cipat
edi
nacommuni
tybasedheal
thpr
ogr
am f
undedbysav
ethechi
l
drenatmat
har
e
nor
thar
eaandobser
vedt
hatacommuni
tyuni
tismadeupofappr
oxi
mat
ely1,
000househol
ds.
I
tmustbeal
i
gnedt
oanadmi
nist
rat
iveuni
t(subl
ocat
ion)
,ser
vedbyar
ound50CHWswi
th1
CHW ser
ving20househol
ds.Hav
ingaf
unct
ional
communi
tyuni
thel
pst
hePHOt
oeasi
l
y
i
ntegr
atewi
tht
hecommuni
ty.
St
ruct
ureofacommuni
tyuni
t
 Househol
d
 Vi
l
lage
 Communi
tyheal
thcommi
tt
ees
 Heal
thf
aci
l
itymanagementcommi
tt
ee(
FMC)
 Di
vi
si
onal
heal
thst
akehol
der
’sf
orum (
DHSF)

Tof
orm acommuni
tyuni
t,keypeopl
eint
hecommuni
tymustbecont
act
ed.Thear
eachi
efi
s
t
obecont
act
edf
ir
st,
dat
eandav
enuei
ssetf
orcommuni
tymeet
ing.Local
leader
sshoul
dbe
usedf
ormobi
l
izat
ion.
Repor
ti
ngt
ool
s

 MOH513-
househol
dregi
ster
 MOH514-
Communi
tyheal
thwor
kerser
vicedel
i
ver
ylogbook
 MOH515-
communi
tyheal
thext
ensi
onwor
kersummar
y
 MOH516-chal
kboar
dout
sideheal
thf
aci
l
iti
es.
 MOH100-Ref
err
alt
ool
s.
Pest
,Ver
minandPar
asi
tes

15
Themanagementofi
nsectpesti
sav
eryi
mpor
tantconsi
der
ati
onwhendeal
i
ngwi
thpubl
i
c
heal
thandhy
giene.Thepr
esenceofi
nsect
ssuchasf
leas,
cockr
oach,
fleasandant
sin
commer
cial
anddomest
icpr
emi
sesespeci
all
ywher
efoodi
spr
epar
edi
sundesi
rabl
e.Pest
cont
rol
isr
equi
redi
ndomest
ic,
hot
els,
hospi
tal
s,publ
i
cbui
l
dingsandcommer
cial
est
abl
i
shment
swher
efoodi
shandl
ed.Ther
efor
ethecont
rol
ofpest
sini
ndust
ri
al,
domest
ic
andcommer
cial
premi
sesi
sver
yimpor
tantandshoul
dbev
ari
edoutbyat
rai
nedof
fi
cer
.
I
nsect
sofpubl
i
cheal
thi
mpor
tancei
ncl
udel
i
ce,
fli
es,
bugs,
fleas,
cockr
oaches,
rat
sand
l
ocust
s.Thev
ect
orcont
rol
met
hodsi
ncl
ude:
-
 Decont
ami
nat
ion-
aimedatt
reat
mentoft
heenv
ironmentsot
hatpest
scannot
sur
viv
ether
ein.
 De-
rat
ti
ng-speci
fi
cal
l
yai
medatr
odentcont
rol
.
 Di
si
nfect
ion-
speci
fi
cal
l
ytar
get
sdi
seasecausi
ngagent
sandpar
asi
tes.
 Di
s-i
nsect
ion-
speci
fi
cal
l
yai
medati
nsectcont
rol
Mosqui
toescanbecont
rol
l
edby
;
 I
nsect
ici
det
reat
mentnet
s
 Useofi
nsect
ici
des
 Scr
eeni
ngofhouses
 Dr
aini
ngofst
agnantwat
er
 Useofbi
ologi
cal
means
Cockr
oachescanbecont
rol
l
edby
;
o Useofchemi
cal
s(i
nsect
ici
des)
o Adequat
eli
ght
ing
o Cl
eanness
Rodent
sconst
it
uteofasi
ngl
egr
oupofmammal
ssuchasr
atsandmi
ce.Commont
ypesof
r
odent
sincl
ude;
a)Commonr
at-
rat
tusnor
vegi
cus
b)Shi
prat
-r
att
usr
att
us
c)Housemouse-
musmuscul
us
Economi
cimpor
tancet
opubl
i
cheal
thi
ncl
udes:
 Rodent
sdest
royf
oodi
nthef
iel
ds,
war
ehouse,
fact
ory
,housesandr
est
aur
ant
s.
 Rodent
scauseal
otofdamaget
owoodwor
k,wat
erpi
pes,
elect
ri
ccabl
esandar
ti
cles

16
suchassoap
 Rodent
scancausef
ir
e
 Rodent
str
ansmi
tdi
seasessuchaspl
aqueandl
ept
ospi
rosi
s
 Rodent
scauseal
otofnui
sancebecauseoft
hei
rbi
tes,
droppi
ngsandnoi
se
Cont
rol
ofr
atsi
nvol
ves;
 Useofbai
ts
 Useofchr
oni
crodent
ici
des
 Acut
epoi
soni
ng
 I
Vpr
event
ionofent
ryi
ntobui
l
dingsbyscr
eenwi
ndowsandv
ent
il
ati
onwi
thnet
ti
ngor
gaugewi
re.
 Seal
hol
esi
nwal
l
swi
thst
rongcementmor
tar

Chemi
cal
susedt
ocont
rol
pest
sincl
udedi
odr
inef
orbat
s,py
musf
ormosqui
toes,
sodi
um
chl
ori
def
ordi
sinf
ect
ingsur
facesandker
osenemi
xedwi
thdustbanordi
azol
eforbees.Some
oft
heappar
atusi
ncl
udesknapsackspr
ayer
,pr
essur
epump,
handpump,
andbl
owpump.
Occupat
ional
Heal
thandSaf
ety
Occupat
ional
heal
thandsaf
etyi
samul
ti
-di
sci
pli
nar
yfi
eldconcer
nedwi
tht
hesaf
ety
,heal
th
andwel
far
eofpeopl
eatwor
k.Iv
isi
tedqwet
uconst
ruct
ionsi
teaccompani
edbyMadam Jane,
t
hePHOi
nchar
geatbabadogoar
ea,
wher
eal
lwor
ker
swer
einPPEl
i
ke,
over
all
,hel
met
,nose
masks,
andsaf
etyshoeheadscar
famongot
her
s.Ial
sov
isi
tedHansel
ImpexCompanyand
par
ti
cipat
edi
nOHSi
nspect
ion.Icheckedf
ort
heav
ail
abi
l
ityoff
ir
eext
ingui
sher
sandwhen
t
heywer
elastser
viced,
thepr
esenceoff
ir
esaf
etysi
gnageandawel
l
-equi
ppedf
ir
stAi
dki
t,t
he
cl
eannessoft
hesani
tar
yfaci
l
iti
esandt
heuseofPPEs.Thecompanyhadoccupat
ional
heal
th
pol
i
cieswhi
chwer
erev
iewedwi
tht
imei
faneedar
oseandt
heoccupat
ional
off
icer
swer
e
pr
esentt
ohandl
ecasest
hatoccur
redatt
hei
rwor
kpl
aces.Ial
sohadheal
theducat
ionwi
th
t
hosewhower
enotcompl
i
antatt
heHansel
impexcompany
.
Occupat
ional
heal
thandsaf
etyact2007pr
ovi
dest
hat
:
 Gener
aldut
yoft
heoccupi
erst
oensur
esaf
etyi
nawor
kpl
ace
 Dut
ytopr
epar
easaf
etyandheal
thpol
i
cyst
atement

17
 Pr
ohi
bit
sdi
scr
imi
nat
ionagai
nstempl
oyees
 Est
abl
i
shmentofsaf
etyandheal
thcommi
tt
ee
 Dut
ynott
ochar
geempl
oyeesf
ort
hingsdoneorpr
ovi
ded
 Saf
etyandheal
thaudi
ts,
dut
iesofsel
f-
empl
oyedper
sonsanddut
iesofempl
oyees
 Dut
iesofdesi
gner
s,manuf
act
ures,
impor
ter
swi
thr
egar
dst
oar
ti
clesandsubst
ances
f
oruseatwor
k
 Not
iceofacci
dent
sanddanger
ousoccur
rences

18
CHAPTERTWO:
PUBLI
CHEALTHENGI
NEERI
NG
Wat
er,
Sani
tat
ionandHy
gienePr
ogr
amme
Washpr
ogr
amspr
ovi
desexper
ti
seandi
nter
vent
ionai
medatsav
ingl
i
vesandr
educi
ngi
l
lness
byi
mpr
ovi
nggl
obal
accesst
oheal
thandsaf
ewat
er,
adequat
esani
tat
ionandi
mpr
oved
hy
giene.Ipar
ti
ci
pat
edi
nvar
iousCLTSpr
ogr
amsi
nKwar
e,Dampi
ngsi
te,
Mat
openi
and
Pi
pel
i
nev
il
lagesi
nMat
har
enor
thwar
dandf
oll
owedt
hest
epsi
nvol
vedi
nbehav
iorchangei
.e.
t
ri
gger
ing,
moni
tor
ingandf
oll
ow-
up.Thest
epsi
nvol
vedi
ncommuni
tyt
ri
gger
ingar
e;
1.Pr
e-t
ri
gger
ing
2.Keyel
ement
soft
ri
gger
ing
3.Def
ini
ti
onofODF
4.ODFt
hir
dpar
tycer
ti
fi
cat
ion
Pr
e-t
ri
gger
ingi
nvol
vesmobi
l
izat
ionandset
ti
ngt
ri
gger
ingdat
es.Faci
l
itat
orsf
rom t
he
communi
tyar
eident
if
ied.Thi
smayi
ncl
udecommuni
tyl
eader
s,womeny
out
hleader
s,r
eli
gious
l
eader
s,CHWsandCHEWsheal
thpr
omot
ers,
heal
thst
aff
,washof
fi
cer
samongot
her
s.
Tr
igger
ing-ef
fect
ivet
ool
sforcommuni
cat
ingbehav
iorchangei
ncl
ude:
 Rappor
tbui
l
ding
 Soci
almappi
ng
 Tr
ansectwal
k
 Shi
tcal
cul
ati
on
 Fdi
agr
am (
usef
uli
ndi
scussi
nghandwashi
ng,
reduct
ionoff
li
esandsmel
l
,sol
i
dwast
e)
 Medi
cal
expensesandl
ossoft
ime/unpr
oduct
ivi
ty
 Par
ti
cipat
orycommuni
tyact
ionpl
ant
owar
dsODF
 Par
ti
cipat
orycommuni
tymoni
tor
ing
Def
ini
ti
onofODF
Noexposedhumanexcr
etawi
thi
nthehousehol
d/communi
ty(
compl
eteabsenceofexposed
f
ecal
mat
tert
hatcanbeaccessedbyhousef
li
es,
whet
heri
ntoi
l
etf
aci
l
iti
es,
chamberpot
s,
sur
roundi
ngbushes/shr
ubsorr
efusedumps.
ODFt
hir
dpar
tycer
ti
fi
cat
ion
Ther
epor
ti
ng,
ver
if
icat
ionandcer
ti
fi
cat
ionshoul
dbedonebyasepar
atebody
/agencyt
o
ensur
erel
i
abi
l
ity
.Fact
orst
obeconsi
der
edandsuggest
iveof
fi
cial
sandagencyt
hatcar
ryout

19
t
hespeci
fi
cfunct
ionsi
ncl
udecommuni
tysel
f-assessmentpr
ocess,
ver
if
icat
ion,
andODF
cer
ti
fi
cat
ion.
Forpr
operunder
standi
ngoft
hedanger
sofOPD,
thecommuni
tymember
sar
egat
her
edf
ora
demonst
rat
ion.Awhi
tedemar
cat
ioni
sdr
awnont
hegr
oundt
omar
ktheboundar
iesoft
he
communi
tyuni
t,abl
uepowderi
sdi
str
ibut
edi
npat
chest
omar
kthedi
ff
erentwat
ersour
cesi
n
t
hecommuni
tyandal
soy
ell
owpowderi
susedt
oshowt
heopenf
ecesi
nthecommuni
ty.
st
onesar
eputi
npl
acet
oshowt
hehousest
henoneexpl
ainshowwheni
trai
nst
hef
ecesi
s
sweptawaybysur
facewat
ert
othewat
erpoi
ntst
husshowi
nghowt
hecommuni
tymember
s
consumet
hei
rownf
ecesl
eadi
ngt
odi
seaseout
breaks.Af
tert
ri
gger
ing,
thecommuni
tyel
der
s
t
aket
hei
nit
iat
ivet
osur
veyt
hosewhohav
etoi
l
ets,
eval
uat
ioni
scar
ri
edoutt
odet
ermi
net
he
i
mpactoft
ri
gger
ingphaseandt
hosewhof
ail
toconst
ructt
hel
atr
inesar
efacedbyl
egal
act
ion.

Wat
erSuppl
yandQual
i
tyCont
rol
Thewat
err
ecei
vedandt
reat
edatKabet
etr
eat
mentpl
ant(
oneoft
hef
ourwat
ert
reat
ment
f
aci
l
iti
esoper
atedbyNai
robi
Cit
yWat
erandSewer
agecompany
-NSWASCO)or
igi
nat
esf
rom
Rui
rudam whi
chi
sabout29km f
rom Kabet
etr
eat
mentpl
ant
.Rui
rudam i
slocat
edi
n
Gi
thungur
i,Ki
ambuCount
yandl
i
eswi
thi
ntheAt
hir
ivercat
chment
.
Thei
ncomi
ngr
awwat
erf
rom Rui
rudam makesent
ryi
ntot
hepl
antv
iat
hreepi
pes;
16i
nch,
12
i
nchand9i
nchdi
amet
er.Thei
nletwor
kshast
wochamber
swher
esomeaer
ati
ont
akespl
ace.
The16and12i
nchpi
pesf
eedsi
ntoonechamberwher
eal
umi
num sul
phat
e(Al
um)sol
uti
oni
s
addedwhi
l
ethe9i
nchpi
pesf
eedsi
ntoanot
herchamber
.Wat
erf
rom bot
hchamber
spasses
t
hroughchannel
about30m l
ongby0.
9m wi
deby1.
1m deep,
alongwhi
chbaf
fl
esar
epl
acedt
o
cr
eat
etur
bul
encei
nor
dert
omi
xthewat
erwi
thal
um sol
uti
on.Thewat
erent
ers
sedi
ment
ati
ont
anks,
tot
hef
il
ter
s,t
other
eser
voi
rthent
othecommuni
tywher
eitsuppl
i
est
o
Kabet
e,Dagor
eti
,andut
hir
uwar
ds
Thecommuni
tymember
sal
souser
ainwat
erhar
vest
edandst
oredi
nst
oraget
anks.Wat
er
t
reat
menti
sdoneusi
ngchl
ori
ne,
andboi
l
ingofdr
inki
ngwat
er.

Ipar
ti
cipat
eint
hecol
l
ect
ionofv
ari
ouswat
ersampl
esf
rom v
ari
oushousehol
dsf
orchemi
cal
andbact
eri
ologi
cal
exami
nat
ions.Thecol
l
ect
ionpr
ocedur
eweusedi
sasf
oll
ows;

Usi
ngcot
tonandspi
ri
tbur
nthewat
ert
apf
orsomemi
nut
est
oav
oidcont
ami
nat
iont
henal
l
ow

20
wat
err
unt
ocl
eant
hemi
croor
gani
sms

 Opent
hebot
tl
eandf
il
li
twi
thwat
erandl
eav
eal
i
ttl
espace.

 Cl
oset
hebot
tl
e

 Label
thesampl
i
ngbot
tl
ewi
thspeci
men

 Fi
l
lthewat
ersampl
i
ngf
orm

 Taket
hesampl
est
othegov
ernmentchemi
stf
oranal
ysi
s

Reasonsf
orwat
ert
reat
menti
ncl
ude;

 Remov
alofphy
sical
impur
it
iese.
g.si
l
t,l
eav
es,
stones

 Remov
alofchemi
cal
impur
it
iese.
g.sal
t

 Remov
alofbi
ologi
cal
impur
it
iese.
g.f
ungi
,bact
eri
a,pr
otozoa

Bact
eri
ologi
cal
anal
ysi
s

Gr
ade1-100ml
wat
erwi
thni
lE.col
iandcol
i
for
ms

Gr
ade2-100ml
wat
erwi
th2col
i
for
m andni
lE.
col
i

Gr
ade3-
100ml
wat
erwi
th24col
i
for
msandni
lE.
col
i

Gr
ade4-100ml
wat
erwi
th1E.col
ii
rr
espect
iveofnumber
sofcol
i
for
ms(
unsui
tabl
efor
dr
inki
ng)

Wat
erActof2016pr
ovi
dest
her
egul
ati
ons,
managementanddev
elopmentofwat
ersour
ces,
wat
erandsewagesser
vices.

Li
qui
dWast
eManagement
Thepr
imar
yobj
ect
iveofl
i
qui
dwast
emanagementi
stopr
otectt
hepubl
i
candt
heenv
ironment

21
f
rom pot
ent
ial
har
mful
eff
ect
sofwast
ewat
er.I
nci
ti
es,
li
qui
dwast
eiscar
ri
edawaybymeans
ofsewage.Thewast
ewat
erneedst
obet
reat
edbecauseofv
ari
ousi
ssuessuchast
he
unaest
het
icandunpl
easantnat
ureofexcr
eta.
Iv
isi
tedt
heDandor
aSewageTr
eat
mentPl
anti
nRuai
andl
ear
nedaboutt
hewat
ert
reat
ment
pr
ocess.Thepl
anthasacapaci
t 000m3perday
yof160, .Thewat
ert
reat
mentpl
anti
nDandor
a
i
sdoneusi
ngt
wodi
ff
erentpr
ocesses.
1.Themechani
cal
process.
2.Bi
ologi
cal
process.
Themechani
cal
processi
nvol
vesv
ari
ousst
agesoft
reat
ment
.
 Coar
sebarscr
eeni
ng-
ithas100mm spacesconnect
edt
oanaut
omat
icr
aki
ngmachi
ne
t
hatr
emov
esupt
o50kgsofwast
e.
 I
nter
medi
atescr
een75mm scr
eenandcupscr
eenswhi
cht
akest
hewast
etoat
rai
l
er
f
ordi
sposal
.
 Gr
itt
rap-
wor
ksusi
ngcent
ri
fugal
for
cewhi
chr
otat
esandt
hesi
l
tset
tl
eatt
hebot
tom.
Thesi
l
tist
henpumpedandt
akenoutusi
ngscr
ewconv
eyor
s.
Bi
ologi
cal
treat
mentt
akespl
acei
npondsandi
thappensaf
termechani
cal
treat
menti
s
compl
etewhenonl
yli
qui
dwast
eisl
eft
.Ther
ear
ethr
eet
ypesofponds:
-
 Anaer
obi
cpondswhi
char
ethedeepest(
5met
ers)whi
char
ethr
eear
rangedi
nser
ies
andhasa5day
sret
ent
ionper
iod
 Facul
tat
ivepondsmeasur
es750by500met
ersandar
e1.
7met
ersdeephav
inga
r
etent
ionper
iodof35day
s
 Mat
urat
ion/aer
obi
cpondswhi
char
etheshal
l
owestandt
oal
l
owt
hepenet
rat
ionof
ul
tr
avi
oletr
ays.Theyar
ear
rangedi
nser
iesof3andhav
ear
etent
ionper
iodoff
ivet
o
si
xday
s.Theymeasur
e500by500met
ersandt
heyar
e1.
2met
ersdeep.Fi
shar
e
i
ntr
oducedher
etodet
ermi
nei
fthewat
erhasenoughoxy
gent
osuppor
taquat
icl
i
fe.
Oncet
reat
menti
scompl
ete,
thewat
eri
stest
edf
orBODbef
orebei
ngr
eleasedi
ntot
heNai
robi
Ri
ver
.Ot
herl
abor
ator
ytest
scar
ri
edoutt
oconf
ir
m qual
i
tyofwat
eri
ncl
ude;
PH,
temper
atur
e,
E.
col
i
,andnut
ri
ent
ssuchasammoni
a,chl
ori
desandphosphat
es.
Sol
i
dWast
eManagement
Sol
i
dwast
eist
hemat
eri
alor
igi
nat
ingf
rom v
ari
oushumanact
ivi
ti
esnor
mal
l
ysol
i
dsorsemi
-
sol
i
dsconsi
der
edt
obeusel
essorunwant
ed.Sol
i
dwast
emanagementai
msatr
educi
ngt
he

22
har
mful
heal
thandenv
ironment
ali
mpact
sofwast
e.Thi
sisachi
evedt
hrough;
 Pr
event
inggener
ati
onofwast
e.
 Pr
omot
ingr
euseofwast
e
 Pr
omot
ingbi
ologi
cal
recov
eryofwast
eandr
ecy
cli
ngmat
eri
al
 Pr
omot
ingener
gyuseofwast
enotsui
tedf
orr
ecy
cli
ng
Wast
ecol
l
ect
edi
nthehospi
tal
skepti
nahol
dingar
eawher
efur
thersegr
egat
ioni
sdone.The
gener
alwast
eist
akent
oadumpi
ngsi
tewhi
l
ethei
nfect
iouswast
eandshar
psar
ebur
nedi
n
t
hei
nci
ner
ator
.Thei
nci
ner
atorbur
nsat750degr
eest
o1000degr
eesmaxi
mum att
hei
gni
ti
on
and1000degr
eest
o1200degr
eesatt
heaf
terbur
ner
.Theaf
terbur
nerbur
nssmokeandash.
Thi
sensur
est
hatt
hesmoker
eleasedi
ntot
heenv
ironmenti
ssaf
eenoughnott
ocausehar
m
t
othepubl
i
c.I
nNai
robi
,thecount
ygov
ernmenti
staskedt
ocol
l
ectandmanagei
tswast
eand
al
sogoesaheadt
ocont
ract
ingpr
ivat
ecompani
est
ocol
l
ectandmanagesol
i
dwast
eint
he
count
y.Mat
har
enor
thr
esi
dent
sdonotsegr
egat
ethei
rwast
eathousehol
dlev
el.Thewast
e
pr
oducedbyt
her
esi
dent
sisbr
oughtt
oget
heri
nonecol
l
ect
ionpoi
ntbyy
out
hswi
thasmal
lfee
t
heni
t’
sloadedt
othecount
ywast
ecol
l
ect
ingv
ehi
clesati
nter
val
sandt
akent
oDandor
a
dumpsi
te.
Ther
ear
esi
xfunct
ional
component
sofwast
emanagementsy
stem asout
li
nedbel
ow:
-
a)Wast
egener
ati
on-
ref
erst
oact
ivi
ti
esi
nvol
vedi
nident
if
yingmat
eri
alswhi
char
eno
l
ongerusabl
eandar
eei
thergat
her
edf
orsy
stemat
icdi
sposal
ort
hrownaway
.
b)Onsi
tehandl
i
ng,
stor
ageandpr
ocessi
ng-ar
eact
ivi
ti
esatt
hepoi
ntofwast
egener
ati
on
whi
chf
aci
l
itat
eeasi
ercol
l
ect
ion.Forexampl
ewast
ebi
nsar
epl
acedatt
hesi
teswhi
ch
gener
atesuf
fi
ci
entwast
e.
c)Wast
ecol
l
ect
ion-
acr
uci
alphaseofwast
emanagement
,incl
udesact
ivi
ti
essuchas
pl
aci
ngwast
ecol
l
ect
ionbi
ns,
col
l
ect
ingwast
efr
om t
hosebi
nsandaccumul
ati
ngt
rash
i
nthel
ocat
ionwher
ethecol
l
ect
ionv
ehi
clesar
eempt
ied.
d)Wast
etr
ansf
erandt
ranspor
t-
aret
heact
ivi
ti
esi
nvol
vedi
nmov
ingwast
efr
om t
hel
ocal
wast
ecol
l
ect
ionl
ocat
ionst
other
egi
onal
wast
edi
sposal
sit
einl
argewast
e
t
ranspor
tat
ionv
ehi
cles
e)Wast
epr
ocessi
ngandr
ecov
ery
-ref
erst
othef
aci
l
iti
es,
equi
pment
’sandt
echni
ques
empl
oyedt
orecov
erbot
hreusabl
eandr
ecy
clabl
emat
eri
alsf
rom t
hewast
est
ream and
t
oimpr
ovet
heef
fect
ivenessofot
herf
unct
ional
element
sofwast
emanagement
.

23
f
) Di
sposal
-i
sthef
inal
stageofwast
emanagementandi
nvol
vesact
ivi
ti
esai
medatt
he
sy
stemat
icdi
sposal
ofwast
emat
eri
alsi
nlocat
ionssuchasl
andf
il
ls.
I
nfect
ion,
Prev
ent
ionandCont
rol
(IPC)
I
nfect
ionpr
event
ionandcont
rol
isasci
ent
if
icappr
oachandpr
act
ical
sol
uti
ondesi
gnedt
o
pr
eventhar
m causedbyi
nject
ionst
opat
ient
sandheal
thwor
ker
s.I
tpur
posest
oreducer
isks
associ
atedwi
thunsaf
einj
ect
ionpr
act
icesi
ncl
udi
ng:
 Tr
ansmi
ssi
onofi
nfect
ions:
inocul
ati
onofani
nfect
iousagenti
ntot
hepat
ient
’sbody
;
 Par
aly
sis:
inj
ect
ionofadr
ugi
ntoaner
vecanl
eadt
odamageoft
hener
ve;
thi
scan
r
esul
tinweaknessoft
hel
i
mb(
lameness)
.
 Dr
ugr
eact
ion:
abnor
mal
responseoft
hebodyt
oadr
ug.
 Abscess
 Tr
auma
 Deat
h
 Li
ti
gat
ion
AtMat
har
enor
thheal
thcent
erI
PCpr
otocol
sandst
andar
dpr
ocedur
esi
ncl
udeuseofcol
or
codedbi
nsandbi
nli
ner
stosegr
egat
ewast
e,useofPPE’
s,t
rai
ningst
aff
sonI
PCpr
ocedur
es,
cont
roloft
heenv
ironment
,respi
rat
oryhy
gieneandcoughet
iquet
te,i
nci
ner
ati
onofneedl
es
andbur
ningofpat
hol
ogi
calwast
e,chl
ori
ner
ati
o,handwashi
ng, andsaf
etyboxes.Post
exposur
epr
ophy
laxi
sisal
soav
ail
abl
eincasesomeonei
sinj
uredandi
satr
iskofi
nfect
ions.

Conser
vancySy
stems
Conser
vancysy
stem i
swher
eexcr
etaf
rom t
hebodyar
edeposi
teddi
rect
lyt
otheear
thwi
thout
t
heuseofwat
er.I
tal
soi
nvol
vesasy
stem wher
eexcr
etaar
est
oredt
empor
ari
l
ypendi
ng
di
sposal
.Sani
tat
ionpr
ogr
amsmai
nlyai
mtocont
rol
excr
etar
elat
edi
nfect
ions.These
i
nfect
ionscausemuchmor
bidi
tyandmor
tal
i
tyi
nmostdev
elopi
ngcount
ri
es,
mor
esoi
nthe
l
owi
ncomecommuni
ti
es.Exampl
esoft
heconser
vancysy
stemsar
e,t
radi
ti
onal
pit
,vent
il
ated
i
mpr
ovedpi
tandwat
ercl
oset
swher
east
heydon’
thav
emai
npl
ansdur
ingconst
ruct
ioni
.e.a
t
radi
ti
onal
pitcont
ainsapi
t,awoodenf
loorandasuperst
ruct
ure.i
nbabadogowar
d,t
he
publ
i
cheal
thof
fi
cer
sledbyMr
.Kamuy
uandt
heCHWsai
msmai
nlyonpr
event
inghuman
cont
actwi
thf
ecesast
her
ewasev
idenceofpi
tlat
ri
nesi
nsomer
esi
dent
ial
areaswi
thpoor
hy
giene.Sani
tat
ionsy
stemsai
mst
opr
eventhumanheal
thbypr
ovi
dingacl
eanenv
ironment

24
t
hatwi
l
lst
opt
het
ransmi
ssi
onofdi
seases,
especi
all
ythr
oughf
ecal
oral
rout
e.
Communi
tyl
eadt
otal
sani
tat
ion(
CLTS)appr
oachesar
eusedt
oaccel
erat
ethesani
tat
ion
cov
eragei
nthear
eabyf
ocusi
ngondesi
gnandsoci
ocul
tur
ali
ssues.
Hazar
dousWast
eManagement
Att
heNat
ional
Env
ironment
alManagementAut
hor
it
y(NEMA)headquar
ter
sinsout
hCar
ea,
Nai
robi
count
y,wedef
inedhazar
douswast
emanagementast
hecol
l
ect
ion,
treat
mentand
di
sposal
ofwast
emat
eri
alst
hatwheni
mpr
oper
lyhandl
edcancausesubst
ant
ial
har
mto
humanheal
thandsaf
etyort
otheenv
ironmenthazar
douswast
ecant
aket
hef
orm ofsol
i
ds,
l
i
qui
ds,
sludgeorcont
ainedgasesandt
heyar
egener
atedpr
imar
il
ybychemi
cal
product
ion,
manuf
act
uri
ngandot
heri
ndust
ri
alact
ivi
ti
escompani
espr
oduci
nghazar
douswast
ehav
eto
r
epor
ttoNEMAbef
orebegi
nni
ngt
hei
roper
ati
ont
oobt
ainper
missi
onandt
obedi
rect
edont
he
pr
inci
plesofhazar
douswast
emanagement
.Hazar
douswast
ecanbebi
ologi
cal
,chemi
cal
or
phy
sical
.Theyal
sohav
ethef
oll
owi
ngchar
act
eri
sti
cs
 Radi
oact
ive
 Expl
osi
ve
 Cor
rosi
ve
 Fl
ammabl
e
 Bi
ohazar
dous
 Al
l
ergi
c
 Toxi
corpat
hogeni
c
 Asphy
xiat
ing
 Oxi
dizi
ng
 Bi
ohazar
dous
Pr
inci
plesofwast
emanagementwer
easf
oll
ows;
 Gener
ati
on
 Segr
egat
ion
 Col
l
ect
ion
 Tr
anspor
tat
ion
 St
orage
 Tr
eat
ment

25
 Fi
nal
disposal
.
TheKeny
agazet
tesuppl
ementnumber69,
2006cont
ainst
her
egul
ari
zat
ionandpol
i
cies
concer
ninghazar
douswast
emanagement
.Ther
egul
ati
ongi
vesgui
danceon
 Appl
i
cat
ionandr
enewal
ofl
i
censet
oownadi
sposal
orwast
etr
eat
mentsi
te
 Appl
i
cat
ionandr
enewal
ofl
i
censet
otr
anspor
twast
eand
 Gui
del
i
nesf
orwast
emanagement
.
Heal
thcar
ewast
ecanbecl
assi
fi
edasi
nfect
ious,
anat
omi
cal
,shar
pswast
e,chemi
cal
wast
e,
phar
maceut
ical
wast
e,r
adi
oact
ivewast
e,genot
oxi
c(mut
ageni
c/car
cinogeni
c),
pressur
ized
cont
ainer
s,andwast
ewi
thhi
ghcont
entofheav
ymet
als.
Env
ironment
alI
nspect
ion
Anenv
ironment
ali
nspect
ioni
sani
nvest
igat
ionofei
theraper
cei
vednoncompl
i
anceora
compl
aint
,ort
hel
evel
ofcompl
i
ancewi
tht
heenv
ironment
alr
egul
ati
onorper
mit
.Ifapl
anthas
anenv
ironment
alper
mitofsomeki
nd,
theyar
einspect
edatsomepoi
ntdur
ingt
hedur
ati
onof
t
heper
mit
.Inspect
ioncanal
sobedonebef
oret
heper
miti
sissuedoraf
teri
thasexpi
red.Al
so
i
facompl
ainti
srai
sedaboutapl
antoper
ati
onsorenv
ironment
alcondi
ti
ons,
inspect
ioncan
bedone.
Thei
nspect
ionsmost
lyf
ocusoni
ssuessuchasCompl
i
ancewi
thper
mit
,Wat
erqual
i
ty,
or
Hazar
dousmat
eri
alet
c.
Thei
nspect
ionhad4mai
ngui
del
i
nes;
 Pl
anni
ngf
ort
hei
nspect
ion
 I
nspect
ion
 Repor
twr
it
ing
 Act
ionpl
an
 Gi
vi
ngt
hef
eedback
I
nspect
ionpar
amet
ersi
ncl
udeEI
Ali
cense,
li
censef
orai
rpol
l
uti
on,
not
ebooks,
pensand
camer
as.
St
andar
dsf
orsoundmoni
tor
ingi
ncl
ude35deci
bel
sdur
ingt
heni
ghtand85deci
bel
sdur
ingt
he
day
.

Env
ironment
alI
mpactAssessment/
Audi
t

26
EI
Aisacr
it
ical
andsy
stemat
icexami
nat
ionofef
fect
sofapr
ojectt
otheenv
ironmentand
gi
vesmi
ti
gat
ionmeasur
esofi
mpactont
heenv
ironment
.
Thest
agesofEI
Aincl
ude;
 Pr
ojecti
dent
if
icat
ion
 Scr
eeni
ng
 Scopi
ngandconsi
der
ati
onofal
ter
nat
ives
 I
mpactpr
edi
cti
on
 Mi
ti
gat
ion
 Repor
ttodeci
si
onmaki
ngbody
.
 Publ
i
chear
ingandpar
ti
cipat
ion
 Rev
iewt
heEI
A
 Postpr
ojectmoni
tor
ing
Whenar
epor
tissubmi
tt
edt
oNEMAandt
hef
oll
owi
ngar
ecar
ri
edout
 NEMAsendsanacknowl
edgementl
ett
ert
otheexper
t
 Copi
esoft
her
epor
tar
esentoutt
oleadgov
ernmentagenci
esdependi
ngont
hepr
oject
underassessment
.
 I
nthecaseofaf
ull
EIAt
hegov
ernmentagenci
esar
egi
ven30day
stor
espondand14
day
sifi
tdoesnotr
equi
reaf
ull
EIA.
 Foraf
ull
EIAmember
soft
hepubl
i
car
enot
if
iedconcer
ningt
hepr
ojectsot
hatt
heycan
r
aiseanycompl
ainsorpr
obabl
econsequences
 NEMAr
evi
ewst
her
epor
tandmakesr
ecommendat
ionsonwhet
hert
oappr
ove,
rej
ect
ormakeamendment
stot
hepr
oper
ty.
 Al
i
censei
stheni
ssuedt
otheappr
ovedpr
oject
s.
Someoft
hei
ssuest
oconsi
deri
nenv
ironment
ali
mpactassessmentar
e;
a)Ecol
ogi
cal
consi
der
ati
ons
b)Soci
alconsi
der
ati
ons
c)Landscape
d)Landuse

St
rat
egi
cEnv
ironmentAssessment

27
St
rat
egi
cEnv
ironment
alAssessment(
SEA)i
sthepr
ocessbywhi
chenv
ironment
al
consi
der
ati
onsar
erequi
redt
obef
ull
yint
egr
atedi
ntot
hepr
epar
ati
onofpl
ansand
pr
ogr
amspr
iort
othei
rfi
nal
adopt
ion.Theobj
ect
ivesofSEAar
etopr
ovi
def
orahi
ghl
evel
of
pr
otect
ionoft
heenv
ironmentandt
opr
omot
esust
ainabl
edev
elopment
.Iti
sat
ool
anda
pr
ocessf
orev
aluat
ingef
fect
sofpr
oposedpl
ans,
tool
s,andpr
ogr
amsonsoci
al,
economi
c,
cul
tur
alcondi
ti
onsand,
nat
ural
resour
cesaswel
last
hei
nst
it
uti
onal
env
ironmenti
nwhi
ch
deci
si
onsar
emade.SEAt
her
efor
etakesawi
de/br
oadv
iew,
incl
udi
ngt
het
hreesust
ainabl
e
di
mensi
onsaswel
lasi
nst
it
uti
onal
issues.
Thest
ruct
ureofst
rat
egi
cenv
ironment
alassessmenti
sbasedont
hef
oll
owi
ngphases.
 Scr
eeni
ngwher
ebyi
nvest
igat
ionofwhet
herpl
anf
all
sundert
heSEAl
egi
slat
ion.
 Scopi
ngwher
eboundar
ies ofi
nvest
igat
ionassessmentandassumpt
ionsr
equi
red.
 Document
ati
onoft
hest
ateoft
heenv
ironment
.
 Det
ermi
nat
ionoft
hel
i
kel
yenv
ironment
ali
mpact
s.
 I
nfor
mingandconsul
ti
ngt
hepubl
i
c
 I
nfl
uenci
ngdeci
si
onbasedont
heassessment
 Moni
tor
ingoft
heef
fect
s.
ASEAr
epor
tshoul
dincl
ude;
 Thet
it
leoft
her
epor
t
 ASummar
yoft
hepot
ent
ial
signi
fi
canti
mpact
s
 Recommendat
ionf
ormi
ti
gat
ingmeasur
es
TheEnv
ironment
alAnal
ysi
sshoul
dpr
ovi
debasel
i
nei
nfor
mat
ionf
ocusi
ngonpar
ti
cul
arl
y
af
fect
ive
 Rel
evantr
egi
str
ati
onf
rameandr
elat
edpol
i
cydocument
 Summar
yofv
iewofkeyst
akehol
der
sconsul
ted
 Pr
otect
edi
mpact
soft
hepol
i
cypr
ogr
am orpl
an
 Al
ter
nat
ivepol
i
cyopt
ions&compar
isonagai
nstenv
ironment
ali
ndi
cat
ors:
 Ongoi
ngpr
oject&howt
heyf
iti
nthepr
oposedpol
i
cypr
ogr
am orpl
ans.

Pol
l
uti
onPr
event
ionandCont
rol
Measur
ementofpar
ti
cul
atemat
teri
ntheenv
ironmentandai
rpol
l
utant
sincl
udedust
,ash,
gas

28
f
umes,
smokecar
bondi
oxi
deet
c.At
omi
cpar
ti
cul
atemat
terordust
,Occur
sev
ery
wher
e
i
ndoorandi
nwat
ercausedbynat
ural
processes(
sheddi
ngofpol
l
engr
ainsormol
dspor
es
andal
sobyhumanact
ivi
ti
essuchasdr
ivi
ngcar
s,manuf
act
uri
ngt
hingsandev
enj
ustwal
ki
ng
orsoot
ypar
ti
cl
est
hatar
emost
lyt
oxi
cwhent
heyar
esmal
l10mi
crons.
Theai
rpol
l
utanti
ncl
udet
hef
oll
owi
ng
 Sul
furdi
oxi
de/
sul
fur
icaci
d
 Car
bondi
oxi
de
 Ni
tr
ogenoxi
de
 Di
esel
exhaust
 Pol
ycy
cli
car
omat
ichy
drocar
bons
Ther
ear
etool
susedt
omeasur
etheamountofpol
l
utant
sint
heai
rsuchast
hemobi
l
eai
r
sensor
s.Noi
sel
evel
sshal
li
ncl
ude60deci
bel
sdur
ingt
hedayand35deci
bel
satni
ght
.

Cl
i
mat
eChangeandHeal
th

Madam Mar
yMuneneatMat
har
enor
thdi
seasesur
vei
l
lancedepar
tmentt
ookmet
hrough
cl
i
mat
icchangeandnegl
ect
edt
ropi
cal
diseases.Theshi
ft
ingcl
i
mat
iccondi
ti
onsaf
fect
humansonmanyl
evel
s.Fori
nst
ance,
global
war
mingmaybr
ingsomebenef
it
sindi
ff
erent
ar
eassuchf
ewerwi
nterdeat
hint
emper
atecl
i
mat
esaswel
lasi
ncr
easedf
oodpr
oduct
ioni
n
ot
herar
eas,
theov
eral
lheal
thef
fect
sofcl
i
mat
ear
eov
erwhel
mingl
ynegat
ive.Cl
i
mat
echange
af
fect
senv
ironment
alandsoci
aldet
ermi
nant
sofheal
th-saf
edr
inki
ngwat
er,
cleanai
r,secur
e
shel
terandsuf
fi
ci
entf
ood.
Hi
ght
emper
atur
erai
sest
heozonel
evel
saswel
lasot
herpol
l
utant
sint
heai
rthati
ncr
ease
car
diov
ascul
arandr
espi
rat
orydi
seases.
I
next
remeheat
,pol
l
enandaer
oal
l
ergenar
ehi
gh.Theycant
ri
ggerast
hma.
Cl
i
mat
iccondi
ti
onshav
eanadv
erseef
fectonwat
er-
bor
nedi
seasesanddi
seasest
ransmi
tt
ed
t
hroughsnai
l
,insect
sandot
hercol
dbl
oodedani
mal
s.Changei
ncl
i
mat
ewi
l
lpossi
blyl
engt
hen
t
het
ransmi
ssi
onseasonsofv
ect
or-
bor
nedi
seasesaswel
lasal
tert
hegeogr
aphi
crange.
Someoft
henegl
ect
edt
ropi
cal
diseasesar
e;schi
stosomi
asi
s,ascar
iasi
s,hookwor
minf
ect
ion,
t
rachoma,
denguef
ever
,lepr
osy
,Af
ri
cansl
eepi
ngsi
cknesset
c.
Cl
i
mat
echangeaf
fectsoci
alandenv
ironment
aldet
ermi
nant
sofheal
th,
cleanai
r,saf
edr
inki
ng
wat
er,
suf
fi
cientf
oodandsecur
eshel
ter
.

29
30
CHAPTERTHREE:
BUI
LTENVI
RONMENTANDHEALTH

Desi
gnandDr
awi
ngofBui
l
dingPl
ans
Uponmeet
ingt
hecount
yar
chi
tectatNai
robi
cit
yhal
lphy
sical
planni
ngof
fi
ces,
Ilear
nedt
o
dr
awbui
l
dingpl
ansbychoosi
ngt
heappr
opr
iat
escal
eknowt
hesi
zeoft
hepr
ojectei
ther
si
ngl
eorcompr
ehensi
vescheme.I
nsi
ngl
escheme,
theyhav
egr
oundf
loor
,fourel
evat
ionsand
acr
osssect
ionandacompr
ehensi
veschemehasast
ruct
ural
drawi
ngs,
slabs,
col
umns,
beams,
stai
rcasespr
ofi
l
eandf
oundat
ionl
ayout
.
Ty
pesofbui
l
dingpl
ansi
ncl
ude;
 I
ntegr
atedst
rat
egi
cur
bandev
elopmentpl
an

 Spat
ial
dev
elopmentpl
ans

 Nat
ional
spat
ial
dev
elopmentpl
ans

 Count
ydev
elopmentpl
ans

 Local
phy
sical
dev
elopmentpl
ans

Ial
sol
ear
ntaboutt
hedi
ff
erentsof
twar
esusedt
odr
awbui
l
dingpl
ans.Theyi
ncl
udeAut
oCAD
(
comput
erai
deddesi
gns)usedf
orl
ayi
ngoutpl
ansi
n3-
D,Ar
chCAD(
mani
pul
atesdesi
gns,
Ar
chGI
S(Geogr
aphi
cal
inf
ormat
ionsy
stems)-Ar
chGI
Sand-
QGI
S.Oncet
hebui
l
dingpl
an
meet
sal
lthenecessar
yrequi
rement
s,i
tisappr
ovedbyt
hedi
ff
erentpar
ti
essuchast
hepubl
i
c
heal
thdepar
tment
.Ot
herpar
ti
esi
ncl
udet
hecount
ysur
vey
or,
thephy
sical
planner
,thecount
y
engi
neer
,thel
andv
aluat
ionof
fi
cerandt
hecount
yar
chi
tect
ure.Ont
hedr
awi
ng,
ther
ear
ear
eas
f
ort
hespeci
fi
cof
fi
cer
stol
ookatandt
hensi
gnf
orappr
oval
ifi
tmeet
sthei
rst
andar
ds.
Dr
ainageandv
ent
il
ati
onshoul
dbecl
ear
lyi
ndi
cat
edi
nthedr
awi
ngaswel
lasadequat
eli
ght
ing
andv
ent
il
ati
on.

LandDev
elopmentandSet
tl
ementManagement

Thi
sisdonebycont
rol
l
ingl
anduse.Const
ruct
ionofhousesi
srest
ri
ctedbyput
ti
ngup
st
andar
dst
hatpr
eventl
owqual
i
tyhousesf
rom bei
ngconst
ruct
ed.Thi
spr
event
sthe
mushr
oomi
ngofhousest
hatl
eadt
ocr
eat
ionofsl
ums.Zoni
ngofl
andsubdi
vi
desl
andi
nto
commer
cial
,recr
eat
ional
areas,
agr
icul
tur
al,
indust
ri
al,
educat
ional
,andr
esi
dent
ial
.Fornew
31
dev
elopment
sthephy
sical
plannergi
vesconsul
tat
ionsandcoor
dinat
ionbyuseofaphy
sical
pl
anni
ngactcap286.Thephy
sical
plannerhasamast
erpl
anwhi
chhaspl
anni
ngf
ornew
dev
elopment
sshowi
ngt
heexi
sti
ngandt
hepr
oposeddev
elopment
.

Appr
oval
ofBui
l
dingPl
ans

Forabui
l
dingpl
ant
obeappr
oved,
ithast
ober
egi
ster
edf
ir
st.Thi
sincl
udesdet
ail
ssuchas
dat
e,l
ocat
ionandpar
cel
number
.Thechar
gesf
ort
hepl
andependont
heuseoft
hebui
l
ding.
Thepl
ani
sthenpassedt
hroughf
orcomment
sindi
ff
erentdepar
tment
s.

 Count
ysur
vey
-checksi
fthepl
ani
sfi
tfort
hepr
oposedgr
ound

 Landv
aluat
ion-cal
cul
atest
her
atespay
abl
e

 Count
yar
chi
tect
-checksi
fthepl
ani
supt
othepr
escr
ibedar
chi
tectst
andar
ds.

 Phy
sical
planner
-conf
ir
mswi
tht
hedev
elopmentpl
anandl
anduse.

 Count
ylandadmi
nist
rat
iveof
fi
cer
-aut
hent
ici
tyofl
andowner
shi
p

 Pr
inci
plef
inanceof
fi
cer
-checksi
ffeeshasbeenpai
dint
otal
i
ty.

 Count
yengi
neer
-checkst
hest
ruct
ural
drawi
ng.

PHO-l
ooksatdr
ainageandpl
umbi
ng,l
i
ght
ingandv
ent
il
ati
on,r
ati
oofr
ooms,andr
elat
ionshi
p
bet
weenr
ooms.Adev
elopmentappl
i
cat
ionf
orm whi
chcont
ainst
hef
oll
owi
ngi
sused:

 Locat
ionoft
hebui
l
ding,

 Ty
peofsubmi
ssi
on,

 Bui
l
dingcat
egor
y,

 Descr
ipt
ionofpl
an,

 Landt
enur
e,

32
 Dev
elopmentcat
egor
y,

 Thet
ypeofsoi
l
,

 Themet
hodofsewagedi
sposal

 Wat
ersuppl
y.

Dr
ainageandPl
umbi
ng

Dr
ainager
efer
stot
hear
ti
fi
cial
ornat
ural
remov
alofsur
faceorsubsur
facewat
erf
rom anar
ea
orwast
efr
om bui
l
dingsbymeansofwat
er,
wher
easPl
umbi
ngi
sthesy
stem ofpi
pes,
drai
ns
f
it
ti
ngs,
val
ves,
val
veassembl
i
es,
anddev
icesi
nst
all
edi
nabui
l
dingf
ort
hedi
str
ibut
ionof
wat
erf
ordr
inki
ng,
heat
ingandwashi
ng,
andt
her
emov
alofwat
erbor
newast
es,
andt
heski
l
led
t
radeofwor
kingwi
thpi
pes,
tubi
ngandpl
umbi
ngf
ixt
uresi
nsuchsy
stems.

Ty
pesofdr
ainagesy
stemsi
ncl
ude

 Separ
atedr
ainagesy
stem mai
nlyusedi
nar
easexper
ienci
ngheav
yrai
ns.
 Combi
neddr
ainagesy
stem usedi
nar
easwi
thmoder
ater
ainf
all
.Bot
hst
orm andr
ain
wat
erar
ecar
ri
esi
nasi
ngl
edr
ain.
 Par
ti
all
ysepar
atedr
ainagesy
stem.

Thef
oll
owi
ngar
ethemai
npoi
ntswhi
chshoul
dbeconsi
der
edwhendesi
gni
ngasani
tar
y
dr
ainagesy
stem:

1.Thepi
pest
obeofgoodqual
i
ty,
imper
vious,
non-
cor
rosi
veandst
rong.
2.Pi
pest
ohav
ewat
ert
ightj
oint
s.
3.Adr
ainpi
peshoul
dbel
aidi
nsuchamannerast
obesel
f-
cleansi
ng.
4.Ther
eshoul
dbeadequat
emeansofaccess.
5.Thedr
ainpi
pesshoul
dbeasst
rai
ghtaspossi
ble.
6.Al
ldr
ainpi
pesshoul
dbev
ent
il
ated.
7.Thedr
ainpi
esshoul
dbeofsuf
fi
cientsi
zet
obeabl
etocopewi
thmaxi
mum l
oadt
obe
car
ri
ed.
8.Al
ldr
aini
nlet
sshoul
dbeef
fect
ivel
ytr
apped.

33
9.Ev
erypar
toft
hedr
ainagesy
stem shoul
dbeadequat
elysuppor
ted.
10.
Drai
npi
peshoul
dnev
erbel
aidunderabui
l
dingunl
essunav
oidabl
e.
11.
Drai
nagesy
stem t
obepr
oper
lyconnect
edt
oasewerbymeansofani
nter
cept
ingt
rap
unl
esst
hel
ocal
regul
ati
onsr
equi
reomi
ssi
onofsucht
raps.
12.
Thel
engt
hofabr
anchdr
ainshoul
dbekeptasshor
taspossi
ble.
13.
All
branchdr
ainsshoul
djoi
nthemai
ndr
ain[
sewer
]atanangl
econf
ormi
ngt
othe
di
rect
ionoft
hef
low.
14.
Drai
nsshoul
dbenotl
aidi
npr
oxi
mit
ytot
reesowi
ngt
othepossi
bil
i
tyofdamageby
r
oot
s.
15.
Drai
npi
pesshoul
dbeci
rcul
arwi
thasmoot
h,ev
eni
nver
ts.
16.
Ther
elat
ivel
evel
soft
hesewer
sandt
hebui
l
dingst
obedr
ainedshoul
dbeaccur
atel
y
det
ermi
ned.
17.
Thel
ayoutoft
hedr
ainagesy
stem shoul
dbeassi
mpl
easanddi
rectpossi
ble.
18.
Thenumberofbends,
traps,
andmanhol
esshoul
dbekeptt
oami
nimum.
19.
Pipesandchannel
sshoul
dbel
aidi
nst
rai
ghtl
i
nesf
rom poi
ntt
opoi
ntormanhol
eto
manhol
eori
nspect
ionchambert
oinspect
ionchamber
,orwher
ether
eischangeof
di
rect
ionorgr
adi
ent
.

Dr
ainpi
pesar
emadeofdi
ff
erentmat
eri
alssuchasasbest
oscement
,ear
thenwar
e,f
ir
ecl
ay,
concr
ete,
casti
ron,
glazedst
onewar
e,andpi
tchf
iber
,PVC(
pol
y-
viny
l-
chl
ori
de)
,lead,
copper
andst
eel
.

Sani
tat
ionofConst
ruct
ionSi
te

Iv
isi
tedanongoi
ngconst
ruct
ionpr
ojectal
ongThi
kar
oadandsomeoft
hei
ssuesIwas
checki
ngi
ncl
uded:

 Pr
ovi
si
onofsani
tar
yfaci
l
iti
es

 UseofPPE’
s

34
 Pr
ovi
si
onofacl
ockr
oom

 Pr
ovi
si
onofsaf
ewat
er

 I
nspect
edmedi
cal
cer
ti
fi
cat
esoft
hosepr
ovi
dingf
oodatt
hesi
te

 Checkedhowt
hecol
l
ectanddi
sposet
her
ewast
e

 Pr
ovi
si
onoff
ir
stai
dki
t

 Fi
reext
ingui
sher
s

Maj
ori
tyoft
heconst
ruct
ionsi
tesdi
dnotpr
ovi
deadequat
ePPE’
sfort
hei
rwor
ker
s.Heal
th
educat
ionwasdoneont
hei
mpor
tanceofPPE’
sandaf
oll
owupdonel
atert
ocheckf
or
compl
i
ance.Emphasi
swasal
somadeonsol
i
dwast
emanagementsi
ncemostconst
ruct
ion
di
dn’
thav
eapr
opermet
hodofdi
sposi
ngwast
e.

Regul
ari
zat
ionofBui
l
dingPl
ansf
orCompl
i
ance

Regul
ari
zat
ioni
sthepr
ocessofcapt
uri
ngbui
l
dingsnotappr
ovedbyt
heci
tycounci
land
appr
ovi
ngt
hem af
teracompl
etei
nspect
ion.Thi
sisconduct
edonanexi
sti
ngpr
oper
tyt
o
checkf
ordr
ainage,
vent
il
ati
on,
sol
i
dwast
emanagementandl
i
qui
dwast
emanagement
.The
i
nspect
ioni
nvol
ves

 Car
ryi
ngouti
nspect
ionoft
hebui
l
ding
 Appl
i
cat
ioni
swi
thcopi
esofBui
l
dingpl
an
 Pr
ovi
def
ormal
i
zat
ionofexi
sti
ngbui
l
ding
 Makepay
ment(
issuei
nvoi
ce)
 Sur
veyf
orv
eri
fi
cat
ion
 Bui
l
dingi
nspect
ors&cont
rol
off
icer
 Repor
tfordemol
i
tionbyPHO
Ty
pesofwor
kst
hatcanber
egul
ari
zedi
ncl
ude:
 Domest
icandcommer
cial
 Ext
ensi
onandal
ter
ati
ons
 Roofspaceconv
ersi
ons

35
 Gar
ageconv
ersi
ons.
 Er
ect
ionofnewbui
l
dings,
 Changeofuse
 I
nst
all
ati
onofcav
itywal
l
sinsul
ati
on
 I
nst
all
i
ngaheat
ingsy
stem
 St
ruct
ural
alt
erat
ions.
Condemnat
ionofbui
l
dings
 Thatwasbui
l
til
l
egal
l
ywi
thoutappr
oval
s.
 Thoset
hatwer
ebui
l
tinswampyar
easwi
thouti
nspect
ionf
rom t
her
elev
antaut
hor
it
ies.
 Bui
l
dingst
hatposeaheal
thhazar
dtot
hecommuni
ty.

Vent
il
ati
onandLi
ght
ing
Per
manentv
ent
sar
econst
ruct
edt
oensur
eef
fect
ivev
ent
il
ati
oni
nar
oom.Li
ght
ingcanbe
donear
ti
fi
cial
l
yornat
ural
l
y.Ther
equi
rement
sofl
i
ght
ingandv
ent
il
ati
onaspert
hel
awi
sthat
ev
eryhabi
tabl
eroom shoul
dhav
eai
randl
i
ghtofnotl
esst
han1/
10oft
hef
loorar
eaf
or
l
i
ght
ingand1/
20oft
hef
loorar
eat
obepr
ovi
dedf
orv
ent
il
ati
on.
Vent
il
ati
oni
nabui
l
dingcanbeofdi
ff
erentt
ypes;
 Backt
obackv
ent
il
ati
on
 Thr
oughv
ent
il
ati
on
 Adj
acent
/cr
ossv
ent
il
ati
on
Ii
nspect
edv
ari
ousbui
l
dingsi
ncl
udi
ngMakut
anoGr
il
l,
Damascuspr
imar
yschool
andMat
har
e
nor
thheal
thf
aci
l
ityt
oensur
eadequat
eli
ght
ingandv
ent
il
ati
on.Adequat
eli
ght
ingpr
event
s
sl
i
ppi
ng,
fal
l
ingandot
heri
njur
ies.Li
ght
ingandv
ent
il
ati
onpr
ovi
siondependsont
heusageof
t
her
oom,
thenumberofoccupant
sandt
hedesi
gnandaspectoft
hehouse.Adequat
e
v
ent
il
ati
onensur
escomf
ort
abi
l
ityoft
heoccupant
sandpr
event
sdi
seasessuchas
t
uber
cul
osi
s.
I
ssuanceofOccupat
ionCer
ti
fi
cat
e
Acer
ti
fi
cat
eisi
ssuedoncet
hebui
l
dinghasbeeni
nspect
edandf
oundt
omeetal
lther
equi
red
st
andar
ds.Ther
eshoul
dbeadequat
eLi
ght
ingandv
ent
il
ati
on,
sour
ceofpor
tabl
ewat
erf
or
consumpt
ion,
thepl
anf
orsol
i
dandl
i
qui
dwast
emanagement
,thedr
ainagest
est
edandf
ound

36
t
obef
unct
ional
andef
fi
cient
.Thei
nspect
ioncheckl
i
stcont
ainsdet
ail
sforal
lthei
nspect
ion
ar
easagai
nstwhi
cht
hei
nspect
ioni
sdone.Apr
ospect
ivet
enantf
il
lst
her
equestf
orm
r
equest
ingt
hei
nspect
ionof
fi
cert
ocar
ryoutasi
tei
nspect
ion.Ther
equestf
orm cont
ains
det
ail
ssuchast
henameofowner
,addr
ess,
locat
ionoft
hebui
l
dingandt
het
ypeofbui
l
ding.

Vi
sit
stot
heI
nfor
mal
Set
tl
ement

Iv
isi
tedMat
har
e4Av
il
lageandl
aundr
yar
eai
nbabadogowar
d.Thesear
ear
easchar
act
eri
zed
bypoorhousi
ngst
ruct
ures,
ordr
ainagesy
stems,
wat
ershor
tages,
congest
ionandl
owl
atr
ine
cov
erage.Thel
atr
ineswer
ethor
oughl
yinspect
edandi
ncaseoff
il
ledup,
dil
api
dat
edor
i
nadequacy
,ar
epor
twasdr
aft
edaddr
essi
ngt
heownerandst
ati
ngt
heshor
tcomi
ngandt
he
measur
est
obeputi
npl
ace.Ther
ewasal
sot
hei
ssueofpoorwast
edi
sposal
andsomewent
aheadt
othr
owt
hewast
eont
othepubl
i
cst
reet
,dr
ainsal
ongt
her
oad,
orev
enbur
ningt
he
wast
ewi
thi
nthei
rcompounds.Ther
esi
dent
slackhandwashi
ngf
aci
l
iti
es.Theyeatwi
thout
washi
ngt
hei
rhandsev
enaf
terv
isi
ti
ngt
het
oil
et,
thusexposi
ngt
hem t
ogast
roi
ntest
inal
i
nfect
ions.Mostoft
hedr
ainagesy
stemsi
nthear
eaar
ecl
oggedl
eadi
ngt
oaccumul
ati
onof
wast
ewat
erwhi
chi
saheal
thhazar
dbot
hforchi
l
drenpl
ayi
ngar
oundandf
ort
hebr
eedi
ngof
mosqui
toes.

I
nspect
ionf
orUse/
ChangeofUse

Cont
rol
l
ingl
andusei
nKeny
aist
hepowerv
est
edi
nthegov
ernmentandt
her
efor
ethel
egal
ent
it
iesofanypr
oper
tywhoi
ntendst
odev
elophi
s/herl
andf
oranypur
poseot
hert
hant
he
ear
mar
kedi
ntheappr
ovedmast
erpl
anwi
l
lmakeanappl
i
cat
ional
ongwi
thr
elev
ant
document
stot
her
espect
ivecount
ygov
ernment
s,depar
tment
sofphy
sical
planni
ngf
or
consi
der
ati
ont
hroughar
egi
ster
edphy
sical
planner
.St
epsofchangeofusef
orl
andi
ncl
ude:
-
 Appl
i
cat
ionusi
ngf
orm PPA1dul
ysi
gnedbyphy
sical
planner
.
 Not
icei
sthenpubl
i
shedwi
thi
n14day
sinv
iti
ngobj
ect
ionsf
rom t
hepubl
i
c

37
 Pr
epar
ati
onoft
hepl
anni
ngbr
iefbyt
her
egi
ster
edphy
sical
plannert
hensubmi
tt
edt
o
t
hecount
ygov
ernmentphy
sical
planni
ngdepar
tmentf
orappr
oval
 Theappl
i
cat
ioni
srev
iewedbyt
her
elev
antcount
ygov
ernmentoft
hechangessought
ar
enoti
ncont
rav
ent
iont
oanyst
atut
eorpl
anni
ngpr
inci
plesanappr
oval
isi
ssuedi
n
PPA2
 Thef
orm PPA2i
sfur
thersubmi
tt
edt
othenat
ionall
andcommi
ssi
onf
orappr
oval
 ThePPA2i
sthenci
rcul
atedt
othedi
rect
orofsur
veyanddi
rect
orphy
sical
planni
ng.
 Nextst
epi
sor
gani
zi
ngf
orasi
ter
epor
tthr
oughal
i
censedsur
vey
orwhosubmi
ts
comment
stot
heNATI
ONALLANDCOMMI
SSI
ONonbehal
fofdi
rect
orofsur
veyand
di
rect
orofphy
sical
planni
ng.
 Thepr
oper
tyi
sther
e-sur
vey
edandanewt
it
ledeedi
sobt
ained.
 Thenewandol
dti
tl
edeedsar
esubmi
tt
edt
othenat
ional
landcommi
ssi
onwher
ethe
sur
renderoft
het
it
ledeedi
spr
epar
edandsi
gnedbyt
hel
andowner
.
 Newt
it
ledeedi
ndi
cat
ingowneri
spr
oduced.
Requi
rement
sforappl
i
cat
ionf
orchangeofuser
a)Twodul
yfi
l
ledP.
P.A1f
ormi
ntr
ipl
i
cat
esubmi
tt
edansi
gnedbyar
egi
ster
ed
phy
sical
planner
b)Pl
anni
ngbr
iefpr
epar
edbyar
egi
ster
edphy
sical
planner
c)Owner
shi
pdocument
(ti
tl
edeed)
d)Compr
ehensi
vel
ocat
ionpl
an
e)Adv
ert
isementoft
hepr
oposal
f
) Appl
i
cat
ionf
eer
ecei
pt
g)Lat
estr
atepay
mentr
ecei
pt.
Pr
event
iveMai
ntenance
Pr
event
ivemai
ntenancei
smai
ntenancet
hati
sregul
arl
yper
for
medonapi
eceofequi
pmentt
o
l
essent
hel
i
kel
i
hoodofi
tfal
l
ing.I
tisper
for
medwhi
l
etheequi
pmenti
sst
il
lwor
kingsot
hati
t
doesnotbr
eakdownunexpect
edl
y.Themai
ntenancei
sschedul
edbasedonat
imeorusage
t
ri
gger
.Asset
ssui
tabl
eforpr
event
ivemai
ntenancei
ncl
udet
hoset
hathav
ecr
it
ical
oper
ati
on
f
unct
ion,
hav
efai
l
uremodest
hatcanbepr
event
edr
egul
arl
yandt
hoset
hathav
eal
i
kel
i
hoodof
f
ail
uret
hati
ncr
easeswi
tht
imeoruse.Rout
inemai
ntenancei
sdoneev
eryweek.The

38
pr
event
ivemai
ntenancepl
anf
oll
owst
hef
oll
owi
ngst
eps;
 St
art
ingsmal
lthi
smeanst
haty
ouwi
l
lrequi
remachi
nest
hatr
equi
rer
egul
ar
mai
ntenanceandhav
ehi
gherr
epl
acementcost
.
 Est
imat
ionofr
etur
nont
hei
nvest
ment
,oncey
ouhav
eputt
oget
heraPr
event
ive
Mai
ntenancepl
ant
hathi
ghl
i
ght
sther
etur
noni
nvest
ment
.
 Pr
esent
ati
onoft
hef
indi
ngs
 I
nputi
nvol
vespl
anni
ngaheadasnott
owast
eti
meort
het
imeofot
her
s.
 I
mpl
ement
ati
onsoncet
hepr
event
ivemai
ntenancehasst
art
edr
unni
ngsmoot
hlysl
owl
y
st
artaddi
ngot
herasset
sthatwi
l
lst
artabenef
itf
rom Pr
event
iveMai
ntenanceschedul
e.
I
mpl
ement
ati
onofPM canbeat
ought
aski
fnotappr
oachedt
her
ightway
.
Bui
l
dingRegul
ati
ons,
Standar
dsandCodes
Thel
awsgov
erni
ngbui
l
dingappr
oval
incl
ude:
-

 Theconst
it
uti
on

 Thephy
sical
planni
ngAct

 Thesur
veyActf
orsur
vey
ors

 Count
ygov
ernmentAct

 Thear
chi
tect
ural
andquant
it
ysur
veyAct

 Phy
sical
planni
ngandr
egul
ati
onsAct
-cap286

 LandAct
.

 Publ
i
cheal
thactcap242.

 Thebui
l
dingcode

CHAPTERFOUR:
FOODI
NSPECTI
ON,
HYGI
ENEANDQUALI
TYCONTROL

39
Rout
ineI
nspect
ionf
orHy
gieneofFoodPr
emi
ses
Publ
i
cheal
thof
fi
cer
scar
ryoutr
egul
ari
nspect
ionsatf
oodpr
emi
sest
oensur
ethatst
andar
ds
ofhy
gieneandf
oodsaf
etyar
ebei
ngmai
ntai
nedandt
hatt
her
eisnor
iskofpubl
i
cheal
th
saf
ety
.Iconduct
edsev
eral
rout
inei
nspect
ionsi
nRuar
akasubcount
ywar
dsi
npr
emi
sesl
i
ke
Makut
anogr
il
l,
Nai
vassuper
mar
ketal
ongBabadogor
oad,
Chandar
anasuper
mar
keti
n
Mat
har
e4AandHansel
impexCompany
.Imader
epor
tsr
egar
dingt
hesamewi
tht
hef
oll
owi
ng
pr
ocedur
eofani
nspect
ionr
epor
t;
 Addr
ess
 Addr
essee
 Re;
 Ti
meanddat
eofi
nspect
ion
 Pur
poseofi
nspect
ion
 Ownerandaddr
ess
 Occupi
erandaddr
ess
 Si
tuat
ionandl
ocal
i
ty
 Ty
peandaspect
 Sket
ch
 Recommendat
ion
 Concl
usi
on
 Si
gnof
f.
Thei
nspect
ionpr
ocedur
efol
l
owedi
ncl
udedaf
teri
ntr
oduct
iont
othemanager
 Thei
nspect
ionoft
heext
ernal
env
ironment
.roof
 I
nspect
ionofi
nter
nal
env
ironment(
fl
oor
s,wal
l
s,wi
ndows,
cei
l
ing)
.
 I
nspect
ionofsani
tar
yandwashhandf
aci
l
iti
es
 Sol
i
dandl
i
qui
dwast
emanagement
 St
oragef
aci
l
iti
esandt
hegoodsst
oredt
her
ein
 Empl
oyeesmedi
cal
cer
ti
fi
cat
esandf
oodhy
gienel
i
cense

40
I
nspect
ionofFoodf
orI
mpor
tsandExpor
ts.
Cov
eredt
hisatJomoKeny
att
aint
ernat
ional
air
por
twher
ebywehav
efourwar
ehousesi
.e.
Si
gnon,
Afr
icancar
gohandl
i
ngl
i
mit
ed,
Swi
sspor
tandt
ransgl
obal
car
goCent
reandeach
war
ehousehast
woPHOs.
Agenci
esf
orexpor
tandi
mpor
tar
ebr
oughtt
oget
herusi
ngt
hesi
ngl
ewi
ndowsy
stem.The
PHOsar
ecat
egor
izedi
nto;
a)Gov
ernmentchecki
ngof
fi
cer
s
b)Gov
ernmentv
eri
fi
cat
ionof
fi
cer
s
c)Gov
ernmenti
nspect
ionof
fi
cer
s

Expor
tdocument
s
 I
nfor
mat
iononper
son.
 Foodhy
gienel
i
cense(
val
i
dforoney
earbutcanber
evokedi
ncaseofnon-
compl
i
ance)
.
 I
nfor
mat
iononpr
oduct(
publ
i
cheal
thr
ecommendat
ion)
.
 Per
mitf
rom ar
elev
antgov
ernmentagencye.
g.v
eter
inar
ycer
ti
fi
cat
e,phy
to-
per
mitf
rom
kephi
sifi
t’
sapl
ant
,dr
ugexpor
tper
mit
,teadi
rect
orat
e,anddai
ryboar
d.
I
mpor
tdocument
s.
 Commer
cial
inv
oice-
per
sons.
 Pr
oductcer
ti
fi
cat
eofanal
ysi
s
 I
nfor
mat
iononpr
oductandpr
emi
se(
cer
ti
fi
cat
eofqual
i
tyf
rom count
ryofor
igi
n).
 Per
mitf
rom ar
elev
antgov
ernmentagencye.
g.chemi
cal
product
-mat
eri
aldat
asheet
,
 Pl
ant
-pl
anti
mpor
t,dr
ug-
drug–i
mpor
t,mi
tumba-
fumi
gat
ioncer
ti
fi
cat
e(whodi
dit
,
chemi
cal
used,
temper
atur
e,qual
i
ty-
nott
ornordi
rt
y).
Phy
sical
ver
if
icat
ionandsampl
i
ng.
Donet
oascer
tai
nthatt
hepr
oducti
swhati
tis.Shoul
dal
sobel
abel
ed(
bat
chnumber
).
Ty
pesofv
eri
fi
cat
ion
 100%v
eri
fi
cat
ion
 Random/par
ti
alv
eri
fi
cat
ion
 Si
ghtandr
elease
Sampl
i
ng

41
Ther
ear
ethr
eet
ypesofsampl
i
ngdone
 Mi
crobi
alt
est
-doneatnat
ional
publ
i
cheal
thl
abor
ator
ies.
 Chemi
cal
test
-donebygov
ernmentchemi
sts,
 Radi
ologi
cal
anal
ysi
s-r
adi
ati
onpr
otect
ionboar
d.
Reasonswhysampl
i
ngi
sdone:
 Coul
dbeanewpr
oducti
nthemar
ket
 Rout
inesampl
i
ng
 Anal
ysi
stoconf
ir
m suspi
ciononqual
i
tyoft
hepr
oduct
.
I
ssuanceoft
hef
inal
appr
oval
.
Al
lcompl
i
antconsi
gnment
sar
eissuedwi
thi
mpor
theal
thcer
ti
fi
cat
e/expor
theal
thcer
ti
fi
cat
e
Non-
compl
i
antconsi
gnment
sar
erej
ect
edori
ssuedwi
thdest
ruct
ioncer
ti
fi
cat
e.
I
nspect
ionofFoodPr
emi
sesf
orLi
censi
ng
Foranypr
emi
sest
obei
ssuedwi
thal
i
censei
thast
omeett
hef
oll
owi
ngr
equi
rement
s:
 Foodhandl
ersmusthav
eval
i
dmedi
cal
cer
ti
fi
cat
es
 Thehousemustbepai
nted
 Pr
operwast
edi
sposal
 Foodhandl
erst
owearapr
onsandcov
ert
hehead
 Handwashi
ngf
aci
l
iti
es
 Sani
tar
yfaci
l
iti
es
 Cl
oakr
oom
 Fi
reext
ingui
sher
 Fi
rstai
dki
t
Ii
nspect
edsev
eral
foodpr
emi
sesi
nBabagogoar
eaandwr
oter
epor
tont
hesame.The
pr
ocedur
eforr
epor
twr
it
ingi
ncl
ude:
-
 Ti
tl
e
 Ref
erencenumber
 Sal
utat
ion
 Addr
ess
 Dat
eandt
imeofi
nspect
ion
 Pur
poseofi
nspect
ion

42
 Owner
saddr
ess
 Pl
otnumber
 Si
tuat
ionandl
ocal
i
ty
 Condi
ti
onsanddef
ect
s
 Recommendat
ions
 Concl
usi
ons
 Si
gnof
f
Exami
nat
ionofFoodHandl
ers
Ipar
ti
cipat
edi
nmedi
cal
exami
nat
ionoff
oodhandl
ersatNgai
radi
spensar
ywi
thi
ntheNai
robi
CBDf
rom hot
els,
rest
aur
ant
s,super
mar
ket
s,andf
oodpr
ocessi
ngcompani
esamongot
her
s.
Ther
ear
etwomandat
oryt
est
stobet
akenbef
oreonei
sissuedwi
thamedi
cal
cer
ti
fi
cat
e.Ie
t
hest
ool
micr
oscopyandt
heur
inal
ysi
stest
.Sampl
est
hatwer
emai
nlyt
akeni
ncl
uded;
 St
ool
 Ur
ine
URI
NALYSI
Schecksf
or;
 Ni
tr
it
es
 Pr
otei
ns
 Leucocy
tes
 PH
 Bl
ood
 Pusscel
l
MI
CROSCOPYTEST
Formi
croscopyt
estt
hef
oll
owi
ngpr
ocedur
eisf
oll
owed;
 Gett
hest
ool
deposi
t
 Reconst
it
uteonagl
asssl
i
de
 Checkf
orcy
stunderami
croscope
Thet
estai
medatchecki
ngf
or
 Hel
mint
hes
 Amoebawhi
chhadsev
eral
cat
egor
iese.
g.Ent
amoebahi
stol
yti
ca,
e,
col
i
,
 t
yphoi
d

43
Onei
sgi
venamedi
cal
cer
ti
fi
cat
e(For
m D)i
fheorshei
sfr
eef
rom al
ltheabov
e.The
cer
ti
fi
cat
eisv
ali
dforsi
xmont
hs.I
fanyabnor
mal
i
tieswer
edet
ect
edt
hepat
ienti
sref
err
edf
or
medi
cat
ionandr
etestdoneaf
ter14day
s.
Themedi
cal
cer
ti
fi
cat
emusthav
ethef
oll
owi
ng:
 Ser
ial
number
 Ti
tl
ewi
thnamesandi
dnumber
 Regul
ati
ont
owor
kat
 Nameoff
oodpl
ant
 Pl
otnumber
 Townormar
ket
 Val
i
dat
ionper
iod

FoodSampl
i
ngandAnal
ysi
s
Dur
ingi
nspect
ion,
foodsampl
escanbet
akenf
rom t
hef
oodpr
emi
sessuchaski
osksf
ort
est
andwhi
l
edoi
ngt
his,
thef
oll
owi
ngi
srequi
red,
sei
zur
efor
m AandB,
sur
renderf
ormsandt
he
f
ooddr
ugsandchemi
cal
subst
ancesact
.Ther
ear
egui
del
i
nest
hathav
ebeenputi
npl
acet
o
ensur
ethatt
hesampl
esar
ecol
l
ect
edandt
ranspor
tedsaf
elyt
oav
oidt
amper
ing.Fori
nst
ance,
f
rozensampl
esshoul
dbet
ranspor
tedi
nref
ri
ger
ator
stomai
ntai
nthei
rst
ate.Al
so,
for
packagedf
oods,
theyshoul
dnotbeopened.

Whi
l
einspect
ingt
hesampl
es,
oneshoul
dcheckf
ordef
ect
swi
thl
abel
l
ing,
presenceoff
orei
gn
subst
ances,
leakages,
cleanl
i
ness,
stat
eofseal
sespeci
all
yforf
oodspr
eser
vedwi
thgassuch
assodas.Oncer
eal
s,t
hepar
amet
erscheckedf
ori
ncl
ude,
moi
stur
e,pestdamage,
broken
gr
ains.

FoodEpi
demi
cInv
est
igat
ion

Commonf
oodbor
nei
l
lnesses.

 Cr
ypt
ospor
idi
um

 Li
ster
ia

44
 Yer
sini
a

 Campy
lobact
er

 St
aphy
lococcus

 Cl
ost
ri
dium per
fri
ngens.

Pr
ocedur
eofi
nvest
igat
ion

1.Conf
ir
mat
ionofout
look(
conf
ir
m number
s;i
nter
viewcases,
rev
iewl
abor
ator
yfi
ndi
ngs
i
ffur
theri
nvest
igat
ionneededt
heext
ent
Andagencyoft
hei
nvest
igat
ionshoul
dbeconsi
der
ed
2.Ver
if
ieddi
agnosi
s(obt
ainmet
hodr
ecor
dsandl
abor
ator
yrepor
trepeatt
est
sif
necessar
y
3.Casedef
ini
ti
on(
per
son(
per
son,
place&t
ime)
4.Casef
indi
ng(
int
erv
iewknowcasus,
locat
eot
her
sexposedt
opr
oducer
iskf
act
or
5.Descr
ipt
ionEpi
demi
ology(
epi
demi
ccur
ve,
li
nel
i
st)
6.Gener
atehy
pot
hesi
scausesmayhav
eal
readybeensuspect
edusedt
odet
ermi
ne
expensi
ve
7.Anal
yti
cal
epi
demi
ologyusedt
otesthy
pot
hesi
s
8.Ev
aluat
econt
rol
measur
es
9.Sur
vei
l
lance
Enf
orcementofFoodLaws(
CAP254)
Weconduct
edr
out
inei
nspect
ionadher
eri
ngt
other
egul
ati
onst
hatgui
deduswhi
char
e;

 Publ
i
cheal
thActCap242,
sect
ion128-
135

 Food,
drugsandchemi
cal
subst
anceactCap254

 Themeatcont
rol
ActCap356

Subsi
diar
ylegi
sl
ati
on;
UnderCap242
 Meati
nspect
ionr
ules

45
 Mi
l
kanddai
ri
esr
ules
 I
mpor
tat
ionofmeatr
ules
UnderCap254(
food,
drugandchemi
cal
subst
anceact
)
 Gener
alr
egul
ati
ons
 Label
l
ing,
addi
ti
ves,
sweet
ener
sandst
andar
ds.
 Foodhy
giene.

UnderCap356
 Expor
tsl
aught
erhouser
egul
ati
ons
 Local
slaught
erhouse
 Poul
tr
ymeati
nspect
ion
 Tr
anspor
tofmeat
 Fi
shr
ules
I
nspect
ionofMeatandMeatPr
oduct
s
Iconduct
edsl
aught
erhousei
nspect
ionandmeati
nspect
ionatt
heKi
amai
kosl
aught
erhouse.
Undersl
aught
erhousei
nspect
ionIcheckedf
or
 Cl
eancompoundwi
thshor
tgr
ass
 Pr
operdi
sposal
ofl
i
qui
dandsol
i
dwast
es
 Pr
esenceofcar
cassdi
sposal
pit
 Cl
oakr
oom
 Cl
eant
oil
etsf
encedcompound
 Cl
eanf
loor
s,wal
l
s,wi
ndowsandwor
kingsur
faces.
Undermeati
nspect
ionandHACCPpr
ocedur
esIconduct
edapostmor
tem i
nspect
ionatt
he
l
air
age.
Iwaschecki
ngf
orani
mal
behav
ior
,condi
ti
onoff
ur,
oozi
ngofbl
oodf
rom nat
ural
ori
fi
ces,
ani
mal
sinpai
n.I
mpor
tanceofpostmor
tem i
s
 Toi
dent
if
ydi
seasedani
mal
s
 Pr
eventspr
eadofzoonot
icdi
seases
 Pr
eventdi
seasedani
mal
sfr
om r
eachi
ngt
heki
l
li
ngf
loor
Underpostmor
tem i
nspect
ionIcheckedf
or

46
 Ev
idenceofbr
uisi
ng,
hemor
rhage,
inj
uri
esordi
scol
orat
ion

 Ef
fi
ciencyofbl
eedi
ng

 Local
orgener
aledema

 Condi
ti
onoft
heser
ousmembr
anes

 Abnor
mal
i
ties,
swel
l
ingsordef
ormi
ti
esofbones,
joi
nts,
muscl
esorot
hert
issues

 Di
seasesandcondi
ti
onssuchasant
hrax
,eastcoastf
ever
,C.bov
i,cocci
diosi
s,
abscesses,
act
inomy
cosi
s,br
ucel
l
osi
s,bl
ackl
eg,
jaundi
ceandpneumoni
a.

Postmor
tem pr
ocedur
eincl
udesv
isual
i
zat
ion,
pal
pat
ionandi
nci
sion.

Handl
i
ngofmeatwaschecked.Thi
sist
hemai
ncont
ami
nat
ionst
age.I
twasf
requentdoneby
handwashi
ngandwashi
ngofkni
vesi
ncaseofhandl
i
ngofdi
ff
erentani
mal
s.
St
orageofmeatpr
oduct
sinv
olv
edsaf
efr
eezi
ng.Ref
ri
ger
ati
ont
imedependsont
hest
orage
t
emper
atur
e.
Tr
anspor
tat
ioni
sonl
yal
l
owedonspeci
alt
ranspor
tcar
ri
erspai
ntedr
edandwhi
teandal
so
accompani
edbycer
ti
fi
cat
eoft
ranspor
t[COT]
.
Wast
emanagementi
nvol
veddi
ff
erentt
ypesofwast
es
 l
i
qui
dwast
ewhi
chi
ncl
udedbl
oodandwast
ewat
er
 sol
i
dwast
eincl
udedt
hemanur
e
Thewast
ewat
erf
rom t
hesl
aught
erhousei
sconnect
edt
oanon-
sit
etr
eat
mentusi
ng
combi
nedpr
ocessest
obet
reat
edanddi
sinf
ect
edbef
orebei
ngsaf
elydi
schar
gedi
ntot
he
sewer
agesy
stem.Thecondemnedmeatandmeatpr
oduct
sar
edi
sposedofatt
he
condemnat
ionpi
t.Themanur
efr
om t
hesl
aught
erhousei
scol
l
ect
edandusedi
nfar
ms.

47
CHAPTERFI
VE:
GENERALPUBLI
CHEALTH
Por
tHeal
thSer
vices
Anov
erv
iewoft
hef
unct
ionsofpor
theal
thser
vicesar
e:-
a)emer
gencypr
epar
ednessandr
esponse
 f
ir
stai
dtot
rav
eler
s
 r
efer
ral
ser
vices
 at
tendst
atef
unct
ions
 par
ti
cipat
einemer
gencypr
epar
ednessdr
il
ls
b)di
seasesur
vei
l
lanceandr
esponse
 pestcont
rol
-coor
dinat
etechni
cal
l
yandadv
isecont
ract
edcompani
es
 wast
emanagement
-adv
isecont
ract
edcompani
esonpr
operwast
emanagement
 i
nfr
ast
ruct
urer
egul
ati
on-v
etpl
ansandi
nspectconst
ruct
ionsi
tes
 ent
ry-
exi
theal
thquar
ant
ine-
passengerscr
eeni
ng
 pr
ophy
laxi
s,v
acci
nesandi
ssuanceofcer
ti
fi
cat
es
c)i
nspect
ionsandcer
ti
fi
cat
ions
 i
nspect
ionoff
oodpr
emi
sesandi
ssuanceoff
oodhy
gienel
i
cense
 exami
nat
ionoff
oodhandl
ersandi
ssuanceofcer
ti
fi
cat
esofmedi
cal
exami
nat
ion
 i
nspect
ionofnon-
foodpr
emi
sesandi
ssuanceofheal
thcl
ear
ance
 i
nspect
ionoff
oodf
ori
mpor
tsandexpor
tsandi
ssuanceofi
mpor
tandexpor
t
cer
ti
fi
cat
es
 i
nspect
ionofconst
ruct
ionandpar
ti
cipat
ioni
nissuanceofcer
ti
fi
cat
eof
occupat
ion
d) enf
orcementandcompl
i
ance
 Cl
ari
fi
cat
ionofgui
del
i
nes
 Capaci
tybui
l
dingandsensi
ti
zat
ionofst
akehol
der
s
 I
ssuanceofnot
ices
 Pr
osecut
ionf
ornon-
compl
i
ance
e)Coor
dinat
ionofmeet
ings
 At
tendst
akehol
der
smeet
ing
 At
tendl
ocal
,regi
onal
andi
nter
nal
meet
ings

48
 Resour
cemobi
l
izat
ion
 Secur
it
yofgov
ernmentcommodi
ti
es
 Moni
tor
ingandev
aluat
ion
AtJKI
AIpar
ti
ci
pat
edi
nscr
eeni
ngofEbol
aandy
ell
owf
everatt
hear
ri
val
spoi
ntofent
ry.
Yel
l
owf
everpr
onezonei
ncl
udest
hef
oll
owi
ngcount
ri
es;
Angol
a,Camer
oon,
Bur
undi
,Bur
kina
Faso,
DRC,
Cot
ed’
Voi
re,
Col
ombi
a,Et
hiopi
a,Equat
ori
alGui
nea,
Congoandmanyot
her
s.Att
his
ar
eawescr
eenedpassenger
s’t
emper
atur
eusi
ngi
nfr
aredcamer
asandgunt
her
momet
erand
madesur
etheyf
il
ledt
heheal
thdecl
arat
ionf
orm.

Whoshoul
dnotgety
ell
owf
everv
acci
nes?

 Thosewi
thhi
stor
yofchr
oni
cdi
seases?

 Pr
egnantmot
her
s

 Per
sonsov
er60y
ear
sofage

 Per
sonsal
l
ergi
ctoeggs?

 Chi
l
dren/
inf
ant
slesst
hansi
xmont
hs

I
ntegr
ateddi
seasesur
vei
l
lancer
esponse(
IDSR)
.

Li
st of I
DSR pr
ior
it
ies di
seases i
ncl
ude Chol
era,di
arr
hea,measl
es,meni
ngi
ti
s,v
iral
hemor
rhagi
cfev
er,
yel
l
owf
ever

I
DSRcor
efunct
ions

 Det
ect
ion

 I
nvest
igat
ion

 Anal
ysi
s

 Repor
t

 Response

 Feedback

49
Dut
iesandr
olesofPHOSatI
DSR

a)Scr
eeni
ng–scr
eeni
ngofpassenger
sonar
ri
val
sfr
om i
nter
nat
ional
count
ri
es

b)Moni
tordi
seases

c)Hel
pst
ocont
rol
thei
mpor
tat
ionofdi
seases

d)Hel
pst
oimpr
ovepubl
i
cheal
thsur
vei
l
lanceofdi
seasesatal
ll
evel
s

e)Respondst
oal
lheal
tht
hreat
s.

HumanResour
ceManagement

Humanr
esour
cei
smanagi
ngt
heper
for
manceoft
heper
sonnel
foref
fect
iveper
for
manceand
i
sdesi
gnedt
omaxi
mizeempl
oyee’
sper
for
mancei
nser
viceofanempl
oyer
’sst
rat
egi
c
obj
ect
ive.Ruar
akasub-
count
yhassi
xpubl
i
cheal
thof
fi
cer
s.Themanagementst
ruct
ureoft
he
heal
thdepar
tmenti
sasf
oll
ows,
inachr
onol
ogi
cal
order
:-
 Themi
nist
er

 Chi
efof
fi
cerofheal
th

 Di
rect
ors-count
ydi
rect
orofpubl
i
cheal
thandsani
tat
ion

-
count
ydi
rect
orofmedi
cal
ser
vice’
s

 Count
yheal
thmanagementt
eam-headsofdepar
tmentandcount
ypho’
s.

 Sub-
count
yheal
thmanagementt
eam-headsofdepar
tmentatsub-
count
ylev
el

 Recr
uit
mentandsel
ect
ionwhi
chi
ncl
udest
hef
oll
owi
ng
1.Locat
ingandassessi
ngcr
edi
blecandi
dat
es
2.Adv
ert
isedsour
cesandpl
aces
3.Empl
oymentagenci
es
4.I
nter
nal
sear
ches
5.Vacantpost
s.
 Empl
oyeei
nduct
ion

50
 Tr
aini
nganddev
elopmentt
hisi
sdonebyi
mpr
ovi
ngwor
kper
for
mancesandal
sot
he
r
esponsi
bil
i
tyoft
heempl
oyee.
Thet
ypesoft
rai
ningst
hatar
emai
nlydonei
ncl
udet
hef
oll
owi
ng;
1.Longt
ermt
rai
ning
2.Shor
tter
mtr
aini
ng
 Per
for
mancemanagementwhi
chencompassest
hef
oll
owi
ng;
1.Per
for
manceappr
aisal
2.Est
abl
i
shi
ngper
for
mancecont
ract
3.Put
ti
ngupobj
ect
ives.
4.I
tisdoneannual
l
ywher
ebyt
her
eisappr
aisal
.
5.Thoset
hatar
ebel
owt
hesetst
andar
dst
heyar
esuckedt
ransf
err
edanddepl
oyed.
I
nper
for
mancemanagementt
her
eispr
omot
ion,
transf
ers,
awar
dsandt
rai
ning
 Compensat
ionmanagementdonet
opr
ovi
dei
ncent
ivest
othoset
hatar
elowl
ypai
d.
 Empl
oyeebenef
it
sdonet
oinductf
inanci
alr
ewar
dsl
i
ket
heext
raneousal
l
owances
 Heal
thandsaf
ety,
wor
kingmustbet
akencar
eofsuchaseducat
ion,
medi
cal
saf
ety
,
occupat
ion,
heal
thandsaf
ety
 Wel
far
eandst
affr
elat
ions.

Per
for
manceManagement
.

Per
for
mancecont
ract
ingi
smemor
andum ofunder
standi
ngbet
weent
hegov
ernmentand
mi
nist
rydepar
tment
soragenci
es.I
tinv
olv
esst
rat
egi
cpl
ans,
annual
wor
kpl
an,
sett
arget
sand
r
epai
rindi
cat
ors.

Per
for
manceappr
aisal
inv
olv
esassessi
ngt
hepr
ogr
essofempl
oyeesf
orpr
oduct
ivi
ty.I
t
f
ocusesonaper
son’
sabi
l
ityt
oper
for
m asr
equi
red.Thest
rengt
hsandweaknessesar
e
assessed.Thi
sisi
mpor
tantasi
tal
l
owsf
orpr
omot
ions,
appr
eci
ati
onandev
enr
etr
enchment
amongot
her
s,whi
chal
l
owf
orposi
ti
vepr
ogr
essi
nthef
utur
e.Per
for
mancemanagement
ent
ail
s:-

 Set
ti
ngoft
arget
sandr
evi
ewi
ngi
tatt
hemi
doft
hey
ear

 St
affper
for
manceandappr
aisal
(GP247A)i
tsr
ati
owher
eev
eryempl
oyeei
smar
ked

51
accor
dingt
ohi
s/herper
for
mance

 Recommendat
ionsar
egi
venoutaccor
dingt
oyourper
for
mancer
api
dresul
tini
ti
ati
ve

 Makesur
ethatr
ati
oact
ivi
ti
esar
eaccel
erat
edt
oensur
eser
vicedel
i
ver
y(r
olesf
oral
l
ci
vi
lser
vice,
dressi
ngcode,
absent
eei
sm,
taki
ngoutdi
sci
pli
nar
yact
ion)

 Tr
ansf
ormat
ionl
eader
shi
pini
ti
ati
vei
sat
tai
nedt
hroughser
vicedel
i
ver
yfr
om t
hehi
gh
r
ankt
othel
owestr
ankt
hroughst
aff
ing,pl
anni
ng,
del
egat
ion,
organi
zi
ngand
mot
ivat
ionamongt
heci
vi
lser
vant
s

Publ
i
cHeal
thPr
osecut
ion

Iat
tendedcour
tpr
oceedi
ngsatci
tyhal
lNai
robi
cour
tst
hrought
hegui
danceofMr
.War
uter
e
whoshowedushowt
odr
aftachar
gesheetbyt
aki
ngt
hepar
ti
cul
arsoft
heof
fence.Achar
ge
sheeti
susedwhent
hest
atuar
ynot
icei
snotadher
edt
o.Lawsr
elev
antt
opubl
i
cheal
thi
ncl
ude;

 Publ
i
cHeal
thActCAP242LawsofKeny
a

 MeatCont
rol
ActCAP356LawsofKeny
a

 Food,
drugsandchemi
cal
subst
anceactCAP254LawsofKeny
a

 Li
quorl
i
censi
ngActCAP121

 Thedai
ryActCAP130

Thepar
ti
cul
arsofachar
gesheetar
e;

 Shoul
dhav
eadat
eofoccur
rence.
 Shoul
dhav
ecaseno.andCour
tfi
l
enumber
.
 Det
ail
soft
heaccusedwhi
chi
ncl
ude;f
ullnames,I
D/bi
rt
hcer
ti
fi
cat
enumber
,appar
ent
age(
chi
l
d/adul
t)
,genderandnat
ional
i
ty.
 Det
ail
soft
heCour
tandt
hehear
ingdat
e
 St
atet
hedet
ail
soft
heof
fenceandl
ocat
ionwher
etheactwascommi
tt
ed.
 Shoul
dst
atet
hesect
ionoft
hel
awcont
rav
enedbyt
heof
fender
.

52
 St
atet
hedat
eofar
rest(
ift
heof
fenderwasar
rest
ed)
,ifhe/
shewasbookedi
napol
i
ce
st
ati
onandwhi
chst
ati
oni
twas.
 St
atewhet
hert
heof
fenderwasr
eleasedonbondandwhatwer
ethet
ermsoft
hebond.
 Det
ail
soft
hei
nvest
igat
ingof
fi
cer
.
 Si
gnat
ureoft
hepr
osecut
or.

Heal
thEducat
ionandPr
omot
ion
Heal
th educat
ion i
simpor
tanti
n pr
omot
ing,mai
ntai
ning and i
mpr
ovi
ng i
ndi
vi
dual
s'and
communi
ty heal
th.Heal
th educat
ion ai
ms atr
educi
ng mor
bidi
ty and mor
tal
i
ty due t
o
pr
event
abl
eheal
thpr
obl
ems.Per
suasi
onandi
nfor
meddeci
sion-
maki
ngar
eimpor
tantt
ypesof
heal
theducat
ionappr
oaches.
Ipar
ti
cipat
ed i
n communi
tymobi
l
izat
ion i
n babadogo,mat
har
eand kor
ogocho war
dsi
n
Ruar
akasub-
count
ywher
eIgav
eheal
tht
alksont
hef
oll
owi
ngt
opi
cs;
 Cov
id-
19pandemi
cpr
event
ivemeasur
esi
.e.keepi
ngsoci
aldi
stance
 pr
egnanci
esandf
ami
l
ypl
anni
ng
 nut
ri
ti
on
 Handwashi
ngandper
sonal
hygi
ene
 wat
ert
reat
ment
 I
mmuni
zat
ion

Ial
sopar
ti
cipat
edi
nthesav
ethechi
l
drenpr
ogr
am atKol
pinbui
l
dingsi
nMat
har
enor
thar
ea1
t
oheal
theducat
eandt
rai
ncommuni
tyheal
thv
olunt
eer
sonmat
ter
scommuni
tyheal
th.

53
54
APPENDI
X1:
MOH505

55
APENDI
X2:
MOH503

56
APENDI
X3:
MOH502

57
APENDI
X4:
DISI
NFECTI
ONUSI
NGCHLORI
NETOCUBCOVI
D-19

58
APPENDI
X5:
HANDWASHI
NGTECHNI
QUE

59
APENDI
X6:
SEI
ZUREFORM A

60
APENDI
X7:
SAMPLI
NGFORM

61
APENDI
X8:
BACTERI
OLOGI
CALANALYSI
SOFWATERQUESTI
ONARE

62
APENDI
X9:
EXPORTHEALTHCERTI
FICATE

63
APPENDI
X10:
POORHYGI
ENEI
NINFORMALSETTLEMENT

64
APENDI
X11:
LABARATORYSAMPLESFORMI
CROSCOPYANDURI
NALYSI
STESTS

65
APENDI
X12:
INDEMNI
TYFORM

66
APENDI
X13:
INSPECTI
ONFORM FORFRESHPRODUCEFOREXPORT

67
APENDI
X14:
LIQUI
DWASTEMANAGEMENTFLOW CHARTI
NRUAI

68
69
APENDI
X15:
IMPROVEDHANDWASHI
NGFACI
LITYTOCURBCOVI
D-19

70
APPENDI
X16:
NEMAI
MPROVEMENTNOTI
CE

71
72
APPENDI
X17:
STANDARDSFOREFFLUENTDI
SCHARGEI
NTOTHEENVI
RONMENT

73
APENDI
X18:
COMMUNI
TYHEALHVOLUNTEERTRAI
NINGBALLROLLI
NGSESSI
ON

74
APPENDI
X19:
OCCUPATI
ONCERTI
FICATECHECKLI
ST

75
APENDI
X20:
TRAVELLERSSURVAI
LANCEFORM

APENDI
X21:
FOODSAMPLI
NORM

76
77

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