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RTEnd ES
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Zero Errors:
● Zero errors occur when measuring instruments do not read zero when they
should.
● For example, in an analog weighing scale, if the needle does not point to zero
when there is no load, it introduces a zero error.
● Zero errors need to be taken into account and corrected during measurements.
Resolution Errors:
● Resolution errors arise from limitations in the precision of the measuring
instrument.
● They occur when the instrument cannot distinguish between values that are very
close.
● Understanding the instrument's resolution is crucial when making
measurements.
Calibration Errors:
● Calibration errors result from inaccuracies in the calibration procedure,
reference
standards, or calibration equipment.
● A well-calibrated instrument is crucial for accurate measurements, and errors in
the calibration process can propagate throughout the experiment.
Controlling of
Calibration and Regular Maintenance:
Errors
● Regularly calibrate all measurement instruments to a known standard to correct
instrumental errors.
● Maintain instruments and equipment according to manufacturer guidelines to
prevent drift and degradation.
Precision Instrumentation:
● Use instruments with high precision and appropriate resolution for the specific
measurements being made.
● High-quality instrumentation can minimize the impact of instrumental errors.
Controlled Environment:
● Conduct experiments in a controlled environment with stable
temperature,
humidity, and pressure to reduce environmental errors.
● Isolate experiments from external factors that could affect measurements.
Proper Technique and Training:
● Ensure researchers are well-trained and use correct techniques when making
measurements to reduce human errors.
● Encourage adherence to standardized procedures and data recording
practices.
Replication and Averaging:
● Take multiple measurements and calculate averages to mitigate the effects of
random errors.
● Replication helps identify outliers and increases the reliability of the data.
Cross-Checking:
● Cross-check measurements with alternative methods or instruments to
verify
results.
● Consistency between multiple measurement techniques can enhance data
reliability.
Blind Testing:
● Implement blind testing, where the experimenter is unaware of which samples
are
being measured, to minimize experimenter bias.
Error Propagation Analysis:
● Understand how errors propagate through calculations and data analysis,
especially in multi-step experiments.
● Utilize error propagation formulas to estimate the overall uncertainty in the
final
results.
Data Review and Validation:
● Carefully review data for outliers, inconsistencies, or signs of gross
errors.
● Validate the accuracy of recorded data and correct any obvious mistakes.
Control Charts:
● Implement control charts to monitor the stability and performance of
measurement
systems over time.
● Detect shifts or trends in measurements that may indicate errors.
Documentation and Traceability:
● Maintain thorough documentation of all experimental procedures, including
calibration records, measurement conditions, and data analysis.
● Establish traceability of measurements to ensure their accuracy and reliability.
Statistical Analysis:
● Employ statistical techniques to identify and quantify errors.
● Calculate standard deviations, confidence intervals, and perform hypothesis
tests
to assess the significance of results.
Quality Control Procedures:
● Implement quality control procedures and adherence to quality standards,
especially in industrial and manufacturing settings.
● Quality control ensures that products meet specified requirements and
tolerances.
Peer Review:
● Seek peer review and feedback on experimental procedures and data analysis
to
identify potential errors overlooked by the primary researcher.
Experimental Statistics
Statistical Errors:
Statistical errors refer to the difference between the collected data and the
actual value of facts.
The error may arise due to the following reasons:
• Selection of wrong samples
• Incorrect information given by the respondents
• Collection of data by estimates
Measurement of Statistical errors:
1. Absolute Errors:
Absolute error is the difference between the true value and its estimated value.
True value = 50
Estimate value = 40
Absolute error = True value – Estimated value
Absolute error = 50-40
Absolute error = 10
2. Relative Errors:
Relative error is the ratio of the absolute error to the actual value.
Relative error = Absolute error / Actual Value
Relative error = 10/50 = 1:5
Statistical Analysis of random errors
1. Arithmetic mean
2. Deviation from mean
3. Average deviation
4. Standard deviation
5. Variance
1. Arithmetic Mean:
It is the sum of all the readings divided by the number of readings. It is
represented by x.
𝑥1
𝑥 = 𝑥1 + 𝑥2 + 𝑥3 + ⋯ … … . +
𝑛
Standard Deviation:
It is the square root of the sum of the square of the individual deviations divided by
the number of readings. This is also called root mean square deviation. It is
represented by σ.
σ(𝑋−𝜇)2 σ(𝑋−𝑥)2
𝜎= s=
𝑁 𝑛−1
Variance:
It is defined as the square of standard deviation. It is represented by V.
Example:
0.575
𝜎= = 0.115 = 0.339
5
Probable error of reading:
𝜎1 = 0.6745 𝜎
𝜎1 = (0.6745) (0.339)
𝜎1 = 0.22
By Group-06