Today
Today
Today
Diarrhoea is the passage of 3 or more loose or liquid stools per day, or more frequently than is
normal for the individual. It is usually a symptom of gastrointestinal infection, which can be
caused by a variety of bacterial, viral and parasitic organisms.
What causes diarrhea?
The most common cause of diarrhea is a virus that infects your bowel (“viral gastroenteritis”).
Infection by bacteria.
Infections by other organisms and pre-formed toxins
Eating foods that upset the digestive system.
Allergies and intolerances to certain foods (Celiac disease or lactose intolerance).
Medications.
Radiation therapy.
Malabsorption of food (poor absorption).
There are actually several different ways to classify diarrhea. These types of diarrhea include:
Acute diarrhea: The most common, acute diarrhea is loose watery diarrhea that lasts one
to two days. This type doesn’t need treatment and it usually goes away after a few days.
Persistent diarrhea: This type of diarrhea generally persists for several weeks – two to
four weeks
Chronic diarrhea: Diarrhea that lasts for more than four weeks or comes and goes
regularly over a long period of time is called chronic diarrhea.
How do you diagnose diarrhea?
More serious cases of diarrhea may require medical attention. In these situations, there are a few
diagnostic tests that your provider may order. These tests can include:
Discussing a detailed family history, as well as physical and medical conditions, your
travel history, and any sick contacts you may have.
Doing a stool test on a collected stool sample to check for blood, bacterial infections,
parasite and inflammatory markers.
Doing a breath test to check for lactose or fructose intolerance, and bacterial overgrowth.
Management
Drinking plenty of water and other electrolyte balanced fluids (like diluted and pulp-free
fruit juices.
Changing your diet. Instead of picking greasy, fatty or fried foods, go for the BRAT diet:
o B: Bananas.
o R: Rice (white rice).
o A: Applesauce.
o T: Toast (white bread).
Cutting back on caffeine. Foods and drinks that have caffeine can have a mild laxative
effect, which can make your diarrhea worse. Foods and drinks with caffeine include
coffee, diet sodas, strong tea/green tea, and even chocolate.
Avoiding foods and drinks that give you gas.
Prevention
What is dysentery?
Dysentery is a gastrointestinal disease. It causes severe diarrhea that contains blood or mucus.
Types
Food preparation by someone who doesn’t wash their hands or has poor hygiene.
Drinking contaminated water.
Sexual contact, especially involving the anus.
Bacillary dysentery occurs when foreign bacteria enter your body and the infection becomes
severe. Some of the most common bacteria that cause bacillary dysentery include:
Cholera
Cholera is an acute diarrheal illness caused by infection of the intestine with Vibrio
cholerae bacteria.
A cholera infection can be mild, with no symptoms. But about 10% of infected people develop
severe symptoms, 12 hours to five days after ingesting the bacteria. These symptoms include:
The most important part of cholera treatment is preventing or reversing dehydration. Anyone
with cholera should immediately replace the fluids and salts they’ve lost. A healthcare provider
may prescribe:
Oral rehydration solution (ORS): You may have to drink large amounts of a
prepackaged mix of sugar, salts and water.
Intravenous fluids: For a severe case of dehydration, a healthcare provider may use a
needle to pump fluids directly into your veins.
Antibiotics.
Zinc in children younger than 5.
V. cholera bacteria usually disappear from the body within two weeks
Comparison Note
What problems can cholera cause?
Diarrhea and vomiting from cholera can make your body lose large amounts of important
substances:
Electrolytes.
Fluids.
Sodium.
Potassium.
When your body doesn’t have enough of those things, you get dehydrated and may develop:
Dry mucous membranes (such as in the eyes, nose and mouth).
Fast heart rate.
Hypokalemia (low potassium levels in the blood).
Hypotension (low blood pressure).
Loss of the natural stretchiness in skin.
Untreated, severe dehydration from cholera can lead to:
Kidney failure.
Shock.
Coma.
Death.
There are two main types of dysentery: amoebiasis and bacillary dysentery. Parasites cause
amoebiasis, including E. histolytica. Bacteria cause bacillary dysentery,
including Shigella, Salmonella, Campylobacter and E. coli.