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    PROJECT Bartending 6

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    jenicaarciga12
    The document details the ingredients and procedures for making three cocktails: Caribbean coffee, long island iced tea, and mojito. It lists the ingredients and step-by-step procedures for each drink. It also describes the tools and safety precautions for mixing cocktails. The student reflects on their experiences making each drink.

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    Download as PDF, TXT or read online from Scribd

    PROJECT Bartending 6

    Uploaded by

    jenicaarciga12
    28 views2 pages
    The document details the ingredients and procedures for making three cocktails: Caribbean coffee, long island iced tea, and mojito. It lists the ingredients and step-by-step procedures for each drink. It also describes the tools and safety precautions for mixing cocktails. The student reflects on their experiences making each drink.

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    © © All Rights Reserved

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    The document details the ingredients and procedures for making three cocktails: Caribbean coffee, long island iced tea, and mojito. It lists the ingredients and step-by-step procedures for each drink. It also describes the tools and safety precautions for mixing cocktails. The student reflects on their experiences making each drink.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    28 views2 pages

    PROJECT Bartending 6

    Uploaded by

    jenicaarciga12
    The document details the ingredients and procedures for making three cocktails: Caribbean coffee, long island iced tea, and mojito. It lists the ingredients and step-by-step procedures for each drink. It also describes the tools and safety precautions for mixing cocktails. The student reflects on their experiences making each drink.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
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    GROUP # 5 PROJECT # 6

    Student Name: Santos, Jenica A. Program, Yr. & Sec: BTVTEd, FSM 3A.
    Date Accomplished: May 20, 2024

    Objectives
    1. Familiarize the different ingredients in mixing Caribbean
    coffee, long island iced tea, and mojito.
    2. Understand the step-by-step procedure in mixing
    Caribbean coffee, long island iced tea, and mojito.
    3. Apply OHS.

    Caribbean Coffee Long island iced Mojito


    tea
    Ingredients: Ingredients: Ingredients:
    1 jigger dark rum ½ jigger gin 1 jigger white
    2 jiggers got ½ jigger vodka rum
    coffee. ½ jigger light 1tbsp sugar
    1 tsp sugar rum 1 tbsp lime juice
    Float 1 jigger of ½ jigger tequila Lemon lime soda
    cream/milk ½ jigger lemon Mint Leaves
    juice
    ½ jigger simple
    syrup
    Top off with
    Coca-Cola
    Procedure: Procedure: Procedure:
    1. Scoop ice into 1. Scoop ice into a 1. Put an lime
    a glass and pour highball glass and mint leaves
    the hot coffee and then pour the gin, in a glass then
    sugar. vodka, light rum, using a muddler,
    and tequila. muddle it.
    2. Mix it until the
    sugar dissolve 2. Pour the lemon 2. Then pour a
    and then pour the juice, simple lime juice and
    dark rum, and syrup then tops sugar, stir it until
    the cream/milk. off with Coca- the sugar
    Then stir. Cola. The garnish dissolves.
    it with lime.
    3.Once the sugar
    dissolves in lime
    juice, put the
    white rum and
    lemon lime soda.
    Then garnish it
    with lime and
    mint leaves.

    Tools and Equipment:


    Tong – Used to hold the ice Shot glass – used to measure the liquor.
    Glass – used put the drinks Knife – used to cut the garnishes and ice.
    Tumbler – Used to mix the juice Chopping board - to protect countertops and other surfaces from damage while slicing
    food items.

    Safety Rules and Precautions:


    1. Remove all the accessories, cut fingernails, and tie your hair to avoid physical contamination
    2. Apply proper hand washing techniques, (before, during, after)
    3. Use proper tools and equipment in mixing cocktail and mock tail
    4. Do not play with sharp objects while performing the task.
    Reflection: (Share your experiences/challenges in preparing your drinks and the taste evaluation.)
    Caribbean Coffee – Since I didn’t put too much dark rum, the taste of this was just like a normal iced coffee.
    Long Island Iced Tea- The tasted was zesty and bitter taste and it has a after taste which is the coke.
    Mojito – It is delicious, it tastes like lemonade.

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