Module Week 2 3 Epp Lecture Notes
Module Week 2 3 Epp Lecture Notes
Module 1
Teaching of Edukasyong
Pantahan at Pangkabuhayan Mary Ann T. Tarnate
Instructor
Email Address:
maryann.tarnate@deped.gov.ph
Contact Number:
09276033138
Module Duration:
August 25– September 8, 2021
2|P a g e
COLLEGE OF EDUCATION EDD 03
Edukasyong Pantahanan at Pangkabuhayan I
Downloaded by Abegail Dimaano (dimaanoabegail12@gmail.com)
lOMoARcPSD|16313775
MODULE 1:
Teaching of Edukasyong
Pantahanan and Pangkabuhayan
INTRODUCTION:
“GIVE a man a fish and you will feed him or a day; Teach the man how to
fish and you will feed him forever.”
The latter saying sums-up the very core idea of the “Edukasyon Pantahanan at
Pangkabuhayan” (EPP) education. It is not enough for a man to depend on what he is provided by
the people around him. It is but a fact that we should arm ourselves with useful skills to survive in
this world that constantly reinvents itself. In this module, pedagogical content, knowledge and
skills in technology and livelihood education/EPP shall include to give a focus necessary in
teaching and learning in the elementary level.
MODULE SCHEDULE:
Synchronous Meeting: as per class schedules
Asynchronous Meeting: 6hrs. /2week
LEARNING OBJECTIVES:
After completing this module, you should be able to:
INPUT INFORMATION
A. Nature and Scope of Teaching EPP
B. Curriculum Framework of TLE
C. The Legal Basis of Teaching EPP and TLE
D. Components of EPP in the new elementary school curriculum
E. Salient Features of EPP Classes
F. Teaching methods, techniques, and strategies in teaching
G. Evaluating Students Competence
H. Home Economics Related Occupations
3|P a g e
COLLEGE OF EDUCATION
E.P.P. by its nature is a skill subject, hence we teachers must engage pupils in an experiential,
contextualized and authentic teaching-learning process. It is a subject in which pupils learn best by
doing.
3|P a g e
COLLEGE OF EDUCATION
DESCRIPTION OF FRAMEWORK
Technology and Livelihood Education encompasses the field of Home Economics (H.E.); Industrial Arts (IA);
Agri-Fishery Arts (AFA); and Information, Communication. and Technology (ICT). The 24 TLE courses can
be categorized under any of these fields.
TLE as a course has two streams—the TR-based TLE and the Entrepreneur-based TLE—and every school
has a choice as to which stream to offer, with consideration for faculty, facilities, and resources. Both streams
are based on the Training Regulations, but the Entrepreneur-based TLE embeds entrepreneurship concepts
in the teaching of the various subjects in HE , IA, AFA, and ICT.
The diagram likewise shows that entrepreneurial concepts also form part of the foundation of quality TLE.
It is expected that TLE students, after using the Learning Modules on Entrepreneurship-based TLE, imbibe
the entrepreneurial spirit and consequently set up their own businesses in the areas of Agri-Fishery Arts,
Industrial Arts, Home Economics, and Information and Communication Technology.
TLE by its nature is dominantly a skill subject; hence the teacher must engage students in an experiential,
contextualized, and authentic teaching-learning process. It is a subject in which students learn best by doing.
It is integrative in approach. For instance, it integrates entrepreneurship with all the areas of TLE. It
integrates concepts, skills, and value.
4 | P a ge
COLLEGE OF EDUCATION
The Training Regulations-based TLE and the Entrepreneur-based TLE and every school has a choice as to
which stream to offer, with consideration for faculty, facilities, and resources. Both streams are based on the
Training Regulations, but the Entrepreneur-based TLE embeds entrepreneurship concepts in the teaching
of the various subjects in HE , IA, AFA, and ICT
Grade 4-6
ICT
Home Economics
Grade 7-10
The learner demonstrates an understanding of the basic concepts of selected TLE course in Home
Economics, Industrial Arts, Agriculture and Fishery Arts and ICT competencies common to TLE courses such
as use and maintenance of tools, observing, safety in the workplace, mensuration and calculation, and
interpreting technical drawings; and gains specialized knowledge and skills in at least one TLE that would
enable him/her to obtain NC II.
Grade 11-12
The learner demonstrates specialized technical skills that would enable him/her to obtain NC II
5 | PAGE
COLLEGE OF EDUCATION
• Grade 6- Enhanced and expanded knowledge in agriculture, entrepreneurship and ICT, home
economics, industrial arts to improve family life and community.
1. Cover the four TLE areas in for exploratory purposes-agriculture and fisheries, ICT, home
economics and industrial arts.
2. Develop student’s entrepreneurial mindset.
3. Do contextualized teaching.
4. TLE is a skill-dominated subject. Therefore, teaching TLE must make use of experiential
learning.
5. The teaching TLE is focused on knowledge and information, entrepreneurial concept
including process and delivery, work values and life skills.
6| PAGE
COLLEGE OF EDUCATION
It is a declared policy of the state to “give priority to education, science and technology, arts,
culture, and sports to foster patriotism and nationalism, accelerate social progress, and promote
total human liberation and development” (1987 Philippine Constitution Article II, Section 17) RA
10647, an Act Strengthening the Ladderized Interface Between Technical-Vocational Education and
Training in Higher Education, which was signed into law on Nov. 21, 2014 states: “It’s hereby
declared the policy of the state to institutionalize the ladderized interface between technical-
vocational education and training and (TVET) and higher education to open the pathways of
opportunities for career and educational progression of students and workers, create a seamless and
borderless system of education, empower students and workers to exercise options or to choose
when to enter and exit in the education ladder and provide job platforms at every exit as well as the
opportunity to earn income.
1. It is a learning area common to boys and girls. In the new curriculum, both boys and girls
undertake the same learning experiences in Grades 4, 5, and 6. The time allotment is 40 minutes
in Grade 4 and 60 minutes in Grades 5 and 6. The subject is taught in Filipino.
2. It focuses on the development of responsible and worthy home membership. It provides
activities that emphasize the development of desirable work attitudes, basic work skills and
habits and the production of useful articles through learning situations relevant to everyday
chores at home, school, and the community.
It covers Home Economics, Elementary Agriculture, Industrial Arts, Retail Trade, and other
livelihood activities designed to develop awareness of occupational opportunities.
It encourages concentration in at least one of the occupational or work skills. mms, it develops
expertise.
7 | PAGE
COLLEGE OF EDUCATION
There are schemes to manage the EPP classes, namely: one teacher-
scheme, departmentalized scheme, and team teaching.
In the departmentalized scheme. each area is taught by the respective teachers in Home
Economics, Industrial Arts. Agricultural Arts, and Entrepreneurship. Different sections take the four
areas by rotation. This arrangement is applicable to big schools where teachers who have specialized
in each of the four areas are available.
The third arrangement is team teaching. Here, two or three teachers with special training
in Home Economics, Industrial Arts or Agricultural Arts may form a team to teach EPP. The team can
adopt the following annual work plan:
The framework of TLE teaching in the K to 12 curriculum made by the TLE experts
of the department of education cited the following in relation to teaching approaches,
methods and techniques – entrepreneurial, contextualized, integrative, experiential,
authentic and constructivist learning.
Teaching method
Since TLE is a skill subject, direct instruction is most appropriate. The demonstration method
is a direct method of instruction. It is referred to as the “show and tell” method. The teacher
simply shows to the students how a thing is done and explains as he/she demonstrate.
8 | PAGE
COLLEGE OF EDUCATION
For an effective demonstration, it is necessary that the teacher mentions the dos and don’ts of the
process for emphasis and clarity. It is important that as a teacher demonstrates a process, he/she cautions
students on steps of a skill where students are most often mistaken, or which are most often missed.
It is expected that after the teacher demonstrate of a process, the students are given the opportunity
to demonstrate the process or the skill themselves. However, students should not expect to demonstrate the
process or the skill immediately on their own after the teacher has shown it. This has to be done gradually.
B. Hands-on Learning
One very important teaching aid which is for hands-on learning is the activity card. This card
contains the title of an activity, the materials needed and the procedure which enumerates the steps to be
followed by the learner. An example of an activity card follows:
9 | PAGE
COLLEGE OF EDUCATION
C. Laboratory Experience
10 | PAGE
COLLEGE OF EDUCATION
D. Project Method
Almost all the activities in EPP end up with a project which develops proper planning skills through
the preparation of a project plan. The project plan is their guide in making the project. It contains the name
of the project, the objectives. the sketch, the bill of materials, and equipment and tools to be used, the
procedure in making the project, and the evaluation instrument to be used in judging the finished product.
The project again enables the students to apply the theories and principles learned.
E. Instructional Modules
11 | PAGE
COLLEGE OF EDUCATION
The teacher of EPP Can enhance the pupils' enthusiasm and learning by inviting resource person in
the community who are experts in performing the chosen field.
• The team evaluation is used to identify the process of determining the strength
or value of work done. It is a way of measuring the result of educational
activities (Morgan)
• Evaluation or appraisal in education is a process that when properly used and
understood result in teacher student growth. It is the ability to size up
progress and chart new direction, the ability to see errors and weaknesses
and set up steps for their improvement (Synder)
• Evaluation is the process of gathering and weighing evidences which will
reveal changes in the behavior of students (Magneson)
Functions of evaluation
a. Evaluation furnishes evidence of change in student
b. Serve as incentive to learning
c. It brings to light misconception and difficulties
d. Measure the degree of mastery
e. Furnish a basis for guidance
f. Determine needed curriculum change
g. Determine needed modification in instructional method
12| PAGE
COLLEGE OF EDUCATION
Teacher-made Test – this include true-false, completion, multiple choice , matching type which are
develop in an attempt to overcome the shortcoming of the traditional essay type.
Performance test
Types of Evaluation
Formative evaluation- is came out in time when a program
is being developed; produces information that is feedback
during the development of the program in order to improve
it its aim is refinement or Improvement.
13| PAGE
COLLEGE OF EDUCATION
Process evaluation- is concerned with what goes on in a program, It includes determining whether a
certain procedure or step of the lesson has been fully complied.
Product evaluation- determining whether the output presented quality in alliance with the criteria for
evaluation.
Assessment- means measuring the process of learners and identifies issues to work on to make program
successful.
Assessment techniques
• Knowledge and performance test
• Feed backing and feed forwarding
• Observation/learners journal
• Literacy checklist
• Choice cards
• Portfolio
• Anecdotal records
Definition
Assessment- is the act of gathering information on daily basis in order to understand an individual student
is learning needs.
Assessment data insists teachers in planning and adapting further instruction Teachers can enhance
student’s understanding of their process and needs by involving them in self-assessment, where they gather
data about their own learning strategies and understanding. Participation that will set accurate and realistic
personal learning goals and also to discuss data regarding on student’s abilities and needs
Evaluation- is the culminating act of interpreting the information gathered during daily assessment for
making decisions or judgments about students learning and progress.
14| PAGE
COLLEGE OF EDUCATION
Middle Level students are at various cognitive, emotional, social and physical stages of development:
therefore, assessment and evaluation techniques must be sensitive to this range of abilities and address
individual progress. It is unrealistic to expect students who are at various stages of development to perform
at the same level of competence and ability.
1. Observation- occur on a continuous basis during students early learning activities and experiences
2. Anecdotal Notes- comments concerning various aspects of student learning (e.g. concept
development reading abilities, group interaction or summarizing skills)
3. Checklists- are usually completed while students are engaged in activities or processes are list of
specific criteria that pertain to aspects of learning experience. Used to record certain knowledge,
skill, thinking and research processes abilities and attitudes with respect to identified activity.
4. Rating Scales- record the extent on which certain criteria have been achieved by the student, the
extent to which certain characteristics are present in the student’s work.
1. Checklists convert into rating scales
2. Designed as number lines or holistic scales or rubrics.
3. Clear and concise
5. Rubrics- a form of holistic rating scale describe expectations at each level of the rating scale and
are used to determine student progress in comparison to the stated expectation.
▪ Expressed numerically depending upon the objectives
▪ Develop critical thinking skills in areas such as self-reflection and self-assessment.
15| PAGE
COLLEGE OF EDUCATION
6. Portfolios- are collection of relevant work that reflects students’ individual efforts, development,
and progress over a designated period of time.
▪ Provide students growth overtime, including abilities, knowledge, skills processes, and
attitudes.
▪ setting goals for further personal learning, self-assessment, and reflection.
8. Projects and presentation- depends upon the objectives and the purpose of the activity.
• Teacher will set criteria for such aspects of learning skill development, group interaction,
attitude, concept attainment and development and application of knowledge and skills.
9. Quizzes, Tests and Examination – are often used in assessing students’ knowledge of content
However, they may use to asses higher level thinking skills and learning process.
• Oral or written
• Question is constructed to allow students to demonstrate that they understand the process
• Formats of test items is based on the objective being assessed
16 | PAGE
COLLEGE OF EDUCATION
17 | PAGE
COLLEGE OF EDUCATION
18 | PAGE
COLLEGE OF EDUCATION
19 | PAGE
COLLEGE OF EDUCATION
20 | PAGE
COLLEGE OF EDUCATION
LEARNING ACTIVITIES
Choose one subject field of EPP and its topic. Write the objectives of the lesson based on blooms
taxonomy of teaching and learning following the CAP Style (Cognitive domain, Affective
Domain and Psychomotor Domain).
ASSESSMENT/EVALUATION
ASSIGNMENT
COLLEGE OF EDUCATION
LEARNING RESOURCES
https://www.deped.gov.ph/wp-content/uploads/2019/01/EPP-CG
https://www.sunstar.com.ph/article/201491/Lifestyle/EPP-Bridge-towards-skill-
development
https://prezi.com/p/ydapoqljg6pt/the-teaching-of-edukasyong-pantahanan-at-
pangkabuhayan-epp-and-technology-and-livelihood-education-tle/
http://www.depedbataan.com/resources/4/technology_and_livelihood_education_(tle)_a
nd_its_best_features.pdf
https://books.google.com.ph/books?id=o_jL-
Uf1s1UC&lpg=PA326&ots=_6SosNv0VQ&dq=criterias%20in%20home%20economics%2
0projects&pg=PR4#v=onepage&q=criterias%20in%20home%20economics%20projects&
f=false
https://books.google.com.ph/books?id=rSbP9UZfewoC&pg=PA439&lpg=PA439&dq=salie
nt+features+of+epp&source=bl&ots=mWaT8Lr9hq&sig=ACfU3U0uSuRdBFrqZEkffMHtg1
cepNvoWw&hl=en&sa=X&ved=2ahUKEwjeppmL5bvrAhUi-
2EKHQ3hBDg4ChDoATAQegQIARAB#v=onepage&q=salient%20features%20of%20epp&f
=false
TEXTBOOK REFERENCES
The teaching of Science and Health, Mathematics, and Home Economics and Practical Arts
Kato, Sharleen L. and Elias, Janice G. (2015).
Foundations of Family and Consumer Sciences: Careers Serving Individuals, Families, and
Communities, 2nd Edition IFHE (www.ifhe.org) –
Kato, Sharleen L. and Elias, Janice G. (2015). Foundations of Family and Consumer
Sciences: Careers Serving Individuals, Families, and Communities, 2nd Edition
23 | PAGE
COLLEGE OF EDUCATION