Biology Unit1 Obj CLX

BIOLOGY
CLASS X
UNIT-I
……………………………………………………………………………………………………………………………………………………………………………
1. The food synthesized by the plant is stored as …………………………………………………………
2. ……………………………………………..are the sites of photosynthesis.
3. Pancreatic juice contains enzymes for carrying the process of digestion of

…………………………………………….. and ………………………………………………
4. The finger-like projections which increase the surface area in small intestine are called ………………………
5. The gastric juice contains ……………………………………………..acid.
6. ……………………………………………..vitamin is synthesized by bacteria present in intestine.
7. The energy present in the light rays is called ……………………………………………..
8. ……………………………………………..regulates the exchange of gases and the loss of water vapor from leaves.
9. Grana are stacks of ……………………………………………..membranes.
10. ……………………………………………..are the organisms capable of synthesizing food materials.
11. The process of ……………………………………………..makes plants the universal food providers.
12. The light reaction of photosynthesis takes place ……………………………………………..of chloroplast.
13. ATP and NADPH are called ……………………………………………..powers.
14. Finally glucose is converted to ……………………………………………..
15. Dark reactions occur in ……………………………………………..
16. In parameocium, food is taken in, at a specific spot called ……………………………………………..
17. Cuscuta reflexa (dodder), absorbs food through ……………………………………………..
18. The process of taking food in the body is called ……………………………………………..
19. The process of converting fats into small globule like forms by bile juice is called …………………………………
20. Vitamin – B complex and vitamin C are called ……………………………………………..
21. ……………………………………………..can be avoided by having plenty of roughage in the diet.
22. Eating of food that does not have one or more than one nutrients in required amount is known as
……………………………………………..
23. ……………………………………………..are micronutrients required in small quantities.
24. The food that is digested in the stomach is ……………………………………………..

25. The movement of food in the oesophagus is ……………………………………………..movement.
26. Deficiency of Thiamine leads to a disease called ……………………………………………..
27. The disease caused by protein deficiency is ……………………………………………..
28. Digestive glands present in the mouth are ……………………………………………..
29. The gas that is released in photosynthesis is called ……………………………………………..
30. Iodine can be used to test the presence of ……………………………………………..
31. An equation for photosynthesis was formulated and proposed by ……………………………………………..
32. Cane sugar is called ……………………………………………..
33. ……………………………………are the sites for trapping solar energy in chloroplasts.
34. The enzyme present in saliva is ……………………………………………..
35. The vitamin synthesized by bacteria present in the intestine is ……………………………………………..
36. The digestive juice without enzyme is ……………………………………………..
37. In single celled animals, the food is taken by ……………………………………………..
38. The enzyme which acts on carbohydrates is ……………………………………………..
39. The enzymes which acts on proteins is ……………………………………………..
40. Splitting of water molecules in the presence of light is called ……………………………………………..
41. The equation of photosynthesis is …………………………………………………………………………………..
42. Breaking down of complex food molecules to simple substances is called ……………………………
43. The juice which does not contain any enzyme is ……………………………………………..
44. Amylase is secreted by ……………………………………………..
45. Peptidase is secreted by ……………………………………………..
46. Ptyalin is secreted by ……………………………………………..
47. Trypsin is secreted by ……………………………………………..
48. Vitamin B1 is also called …………………………………………………..

49. Vitamin ‘C’ is also called ……………………………………………………..
50. Vitamin ‘K’ is also called ……………………………………………………
51. Vitamin ‘E’ is also called …………………………………………………….
52. Vitamin B12 is also called ……………………………………………………
53. Vitamin ‘A’ is also called …………………………………………………….
54. Vitamin B6 is also called ……………………………………………………..
57. Vitamin ‘D’ is also called …………………………………………………..
58. Vitamin B3 is also called ……………………………………………………
59. Rickets is caused due to the deficiency of vitamin ……………………..
60. Pernicious anemia is caused due to the deficiency of vitamin …………………………………..
61. Deficiency of vitamin Niacin results in a disease called …………………………………….
62. Fertility disorders is caused due to the deficiency of vitamin ……………………………………
63. Deficiency of Calciferol causes …………………………………………
64. Deficiency of Tocoferol causes ………………………………………..
65. Deficiency of Phylloquinone causes delay in ……………………………………………………….
66. Deficiency of Pantothenic acid causes ……………………………………………………..
67. Deficiency of Vitamin B12 causes……………………………………………………….
68. Deficiency of Vitamin Pyridoxine causes ………………………………………………….
69. Deficiency of Vitamin C causes ……………………………………………………
70. Pepsin is the enzyme secreted by ………………………………………………
71. The enzyme secreted by liver is …………………………………….
72. The enzymes secreted by pancreas are …………………………………….., ………………………, ……………………………
73. Pancreatic juice converts carbohydrates to ……………………………………………..
74. Intestinal juice acts on peptides converting it to ……………………………………………….
75. Sucrose gets converted to ……………………………………………..by intestinal juice.
76. Pancreatic juice converts proteins to ………………………………………………….
77. Emulsification of fats into small globules is done by …………………………………………………..
78. Lipase converts fats to …………………………………………………..and ………………………………………
79. Pepsin converts proteins to …………………………………………………..
80. Deficiency of Vitamin B2 causes ………………………………………………………..
81. Marasmus is caused due to the deficiency of both …………………………………. & ………………………………….
82. Kwashiorkor is causes due to the deficiency of ………………………………………..in diet.
83. The water soluble vitamins are ……………………………………………..
84. The fat soluble vitamins are ……………………………………………………..
85. Equation for photosynthesis is …………………………………………………………………………………………………………

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BIOLOGY

1. The food synthesized by the plant is stored as …………………………………………………………

2. ……………………………………………..are the sites of photosynthesis.

3. Pancreatic juice contains enzymes for carrying the process of digestion of

5. The gastric juice contains ……………………………………………..acid.

6. ……………………………………………..vitamin is synthesized by bacteria present in intestine.

7. The energy present in the light rays is called ……………………………………………..

9. Grana are stacks of ……………………………………………..membranes.

10. ……………………………………………..are the organisms capable of synthesizing food materials.

11. The process of ……………………………………………..makes plants the universal food providers.

12. The light reaction of photosynthesis takes place ……………………………………………..of chloroplast.

13. ATP and NADPH are called ……………………………………………..powers.

14. Finally glucose is converted to ……………………………………………..

15. Dark reactions occur in ……………………………………………..

16. In parameocium, food is taken in, at a specific spot called ……………………………………………..

17. Cuscuta reflexa (dodder), absorbs food through ……………………………………………..

18. The process of taking food in the body is called ……………………………………………..

20. Vitamin – B complex and vitamin C are called ……………………………………………..

21. ……………………………………………..can be avoided by having plenty of roughage in the diet.

23. ……………………………………………..are micronutrients required in small quantities.

24. The food that is digested in the stomach is ……………………………………………..

26. Deficiency of Thiamine leads to a disease called ……………………………………………..

27. The disease caused by protein deficiency is ……………………………………………..

28. Digestive glands present in the mouth are ……………………………………………..

29. The gas that is released in photosynthesis is called ……………………………………………..

30. Iodine can be used to test the presence of ……………………………………………..

31. An equation for photosynthesis was formulated and proposed by ……………………………………………..

32. Cane sugar is called ……………………………………………..

33. ……………………………………are the sites for trapping solar energy in chloroplasts.

34. The enzyme present in saliva is ……………………………………………..

35. The vitamin synthesized by bacteria present in the intestine is ……………………………………………..

36. The digestive juice without enzyme is ……………………………………………..

37. In single celled animals, the food is taken by ……………………………………………..

38. The enzyme which acts on carbohydrates is ……………………………………………..

39. The enzymes which acts on proteins is ……………………………………………..

40. Splitting of water molecules in the presence of light is called ……………………………………………..

41. The equation of photosynthesis is …………………………………………………………………………………..

44. Amylase is secreted by ……………………………………………..

45. Peptidase is secreted by ……………………………………………..

46. Ptyalin is secreted by ……………………………………………..

47. Trypsin is secreted by ……………………………………………..

48. Vitamin B1 is also called …………………………………………………..

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