Location via proxy:   [ UP ]  
[Report a bug]   [Manage cookies]                

MSDS Seasoning Powder - Cheese

Download as pdf or txt
Download as pdf or txt
You are on page 1of 4

Material Safety Data Sheet

1. PRODUCT NAME AND COMPANY IDENTIFICATION


Product Name: CHEESE SEASONING POWDER S2012679
Product Use: Dehydrated fruits and Nuts
Company Name: NSK Exports Pvt Ltd
Address: 623/14, Rajagiriya Gardens, Rajagiriya, Sri Lanka
Date Issued: 01/03/2021
Emergency Telephone Number: Tel: (94)11 485 4319

2. COMPOSITION/INGREADIENT INFORMATION
Ingredients: Concentration %

Cheese Seasoning powder 100%

Hazardous Components: None

3. HAZARDS IDENTIFICATION
Routes of Entry Eyes: Mild Irritation may occur

Skin: No known hazard

Inhalation: No known hazard

Ingestion: No known hazard

4. FIRST AID MEASURES


Eyes: Flush with plenty of water or eye wash solution for 15 minutes.

Get medical attention if irritation persists.

Skin: Due to its use in cosmetics, no adverse effects are expected.


5. FIRE FIGHTING MEASURES
Extinguishing Media: Water Spray, Foam, Powder and Carbon Dioxide

Special Firefighting Procedures: N/A

Unusual Fire & Explosion Hazards: N/A

6. ACCIDENTIAL RELEASE MEASURES


Precautions: N/A

Methods for Cleaning Up: Sweep up or flush with water and dispose of according to local
regulations.

7. HANDING AND STORAGE


Handling

Safe Handling: Avoid creating dust clouds and breathing of the dust. Powder may stain skin and
clothing. Take precaution. Wear gloves and aprons.

Storage

Requirements for Storage Areas and Containers: Keep container closed and protect from humidity.

8. EXPOSURE CONTROL/PERSONAL PROTECTION


Eye: Safety glasses may be worn.

Skin/Body: Gloves should be worn.

Respiratory: Not needed under normal conditions of use.

Ventilation: Ensure good ventilation of the work situation.

Other: Evaluate need based on application.

Work/Hygiene Practice: Normal work and hygiene practices

9. PHYSICAL AND CHEMICAL PROPERTIES


Physical State: Powder

Color: Yellow to Brown

Odor: Characteristic of cheese


10. STABILITY AND REACTIVITY
Stability: Stable

Incompatibility (Materials to Avoid): N/A

Hazardous Decomposition or Byproducts: N/A

Conditions to Avoid: Avoid contamination of product

11. TOXICOLOGICAL INFORMATION


Toxicity Data: Non toxic

12. ECOLOGICAL INFORMATION


Persistence and Degradability: Easily Degradable

13. DISPOSAL CONSIDERATIONS


Waste Disposal Methods: Dispose of according to local, state and federal regulations.

14. TRANSPORT INFORMATION


DOT Classification: Not classified

IATA Classification: Not classified

IMDG: Not classified

15. REGULATORY INFORMATION


No Information

16. ADDITIONAL INFORMATION


This information is provided for documentation purposes only. This product is not considered
hazardous. The complete range of conditions or methods of use are beyond our control therefore we do
not assume any responsibility and expressly disclaim any liability for any use of this product. Information
contained herein is believed to be true and accurate however, all statements or suggestions are made
without warranty, expressed or implied, regarding accuracy of the information, the hazards connected
with the use of the material or the results to be obtained from the use thereof. Compliance with all
applicable federal, state, and local laws and local regulations remains the responsibility of the user. This
safety sheet cannot cover all possible situations which the user may experience during processing. Each
aspect of your operation should be examined to determine if, or where, additional precautions may be
necessary. All health and safety information contained in this bulletin should be provided to your
employees or customers.

You might also like