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Coffee Comprehension

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Topic: OGA 4 12 marks.

THE CUP THAT CHEERS

(1) If you’re addicted to coffee, and doctors warn you to quit the habit, don’t
worry and keep relishing the beverage, because it’s not that bad after all! In
fact, according to a new study, the steaming cup of java even beat fruits and
vegetables as the primary source of antioxidants. The study by the
University of Scranton states that coffee is the number one source of
antioxidants in American diet, and both caffeinated and decaf versions
appear to provide similar antioxidant levels.

(2) “Americans get more of their antioxidants from coffee than any other
dietary source. Nothing else comes close to it” said the study’s lead
researcher, Doctor Joe Vinson, adding that high antioxidant level in food and
beverages don’t necessarily translate into levels found in the body.
Antioxidants in general have been linked to a number of potential health
benefits, including protection against heart disease and cancer, but Vinson
said that the benefits ultimately depend on how they are absorbed and
utilised in the body.

(3) The researchers analysed the antioxidant content of more than 100
different food items, including vegetables, fruits, nuts, spices, oils and
common beverages. The data was compared to an existing US Department
of Agriculture database on the contribution of each type of food item to the
average estimated US per capita consumption.

(4) The results were surprising. Coffee came out on the top, on the combined
basis of both antioxidants per serving size and frequency of consumption. It
outranked popular antioxidant sources like tea, milk, chocolate and
cranberries.

(5) Of all the foods and beverages studies, dates actually have the most
antioxidants of all based solely on serving size, but since dates are not
consumed at anywhere the level of coffee, the drink comes as the top source
of antioxidants, Vinson said.

(6) Besides keeping you alert and awake, coffee has been linked to an
increasing number of potential health benefits, including protection against
liver and colon cancer, type II diabetes, and Parkinson’s disease, according
to some recently published studies.
(7) The researchers, however, advised that one should consume coffee in
moderation, because it can make you jittery and cause stomach pains.

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