Agriculture Sustainability: A Sensitization Session Towards Indian Agriculture and Agriculture Sustainability
Agriculture Sustainability: A Sensitization Session Towards Indian Agriculture and Agriculture Sustainability
Agriculture Sustainability: A Sensitization Session Towards Indian Agriculture and Agriculture Sustainability
Wheat
Cow Meat
Maize
Cow Milk
Top 10 Agri- Produce World
Top 10 Agri- Produce World
Production (Int
Rank Commodity $1000) Production (MT)
Cow milk, whole,
1 144976500 566850186
fresh
2 Rice, paddy 130994000 659590623
Indigenous Cattle
3 114771400 55491236
Meat
Indigenous
4 96440380 95235648
Pigmeat
Indigenous
5 85618380 73402695
Chicken Meat
6 Wheat 72917380 605994942
7 Hen eggs, in shell 47921000 58961474
8 Soybeans 44666580 220532612
Buffalo milk,
9 42629460 86574529
whole, fresh
Vegetables fresh
10 41856900 245079450
Which is the largest agri
produce
x
of India ?
Rice
Wheat
Cow Meat
Maize
Cow Milk
Buffalo Milk
Top 10 Agri- Produce India
Top 10 Agri- Produce India
Production Production
Rank Commodity (Int $1000) (MT)
Source, http://www.ifcnnetwork.org/media/bilder/inhalt/Output/Press-rele-cha
Topr production India 2008
Agri commodity Production
India : World Ranking:2008
Agri Products market
Definition
• The agricultural products market consists
of cereals, roots and tubers, sugar crops,
sugars and sweeteners, oilseeds, fruit,
vegetables, vegetable oil, tree nuts,
beans and pulses, spices, coffee, tea and
cocoa. It does not include forage
products. In addition, products
consumed at a subsistence level are not
given a market value, although they are
included in market volumes.
Indian Agriculture
• Biotechnology
• Pre & post harvesting technology
• Energy saving technology
• Environment protection technology
• Information and Communication
technology
• GIS & RS technology
• Internet/Intranet Technology
Agri Products India’s
Standing : A Snapshot
BEER
Levels of Processing
• The following shows how much levels
of processing vary for key segments
in the food processing industry :
• • Fruit and vegetables (2.2 percent)
• • Milk and dairy (35 percent)
• • Meat (21 percent)
• • Poultry products (6 percent)
Market Segmentation of Indian
Agri Products value wise
Market Segmentation of Indian
Agri Products value wise in South
East Asia
So what’s the big
Question ?
Could India
Become Food
basket of the
world ?
Key Issues in development of
Agro Processing Sector
• Socio Economic Environment and
Demand for Processed Foods
• Policy Issues in Food Processing
• Traditional and Subsistence Farming,
Market Linkages and Infrastructure
• Institutional: Poor linkages between
industry, Government and
institutions
• Credit and Finances
Confrontation Matrix : A tool to
identify Focus and Challenges
• Identify as much of SWOT factors as
possible.
• Select top 3 of those SWOT factors and
prioritize them as 1,2 and 3.
• Put them in to the wire frames
confrontation matrix as shown and give
them weights in +5,+3 and +1 only
columns wise.
Confrontation Matrix
O1 O2 O3 T1 T2 T3
S1
S2
S3
W1
W2
W3
Confrontation Matrix
O1 O2 O3 T1 T2 T3
S1
S2 Focus Area
S3
W1
W2 Challenge Area
W3