5 Industr Hygiene
5 Industr Hygiene
5 Industr Hygiene
1. Background
2. Objectives of IH
3. Type of HI control
4. Estimation of evaporation rate, ventilation
rate of volatiles
Crowl & Louvar,
Chapter 3
2nd and 3rd editions
Origin of Hygiene
• Hygeia was the Greek goddess of health
• Prevention is key
What Is Industrial Hygiene?
Definition: Science and art devoted to the
anticipation, recognition, evaluation, and
control of those workplace environmental
factors which may cause sickness,
impaired health and well-being, or
significant discomfort and inefficiency
among workers or among citizens of the
community
Some Occupational Hazards
Chemical agents
• Gases, vapors and particulate aerosols
Physical (energy) agents
• Noise, ionizing / non-ionizing radiation,
heat and cold stress
Biological agents
• Infectious agents, allergens
Psychological stressors
Ergonomic/safety
Examples of ODOR Threshold
A method to
determine plant
or process
chemical
hazards and
develop policies,
procedures
and safeguards
against
emergencies
which may
occur
For example:
Operating Procedures
• Written, for safely conducting activities
involved in each covered process
Steps to cover for each Operating Procedure
- this can be helpful for your assignment.
Addresses at least:
•Startup following
• Initial set-up turnaround or
• Normal operations emergency shutdown
• Temporary operations • Operating Limits
• Emergency shutdown • Consequences of
• Emergency operations deviation
• Normal shutdowns • Steps required to
correct or avoid
deviation
Methods used to determine and evaluate
hazards: (this will be discussed in more detail under Hazard Identification topic)
• What If
• Checklist
• What If/Checklist
• HAZOP (Hazard & Operability Study)
• FMEA (Failure Mode & Effects Analysis)
• Fault Tree Analysis
• Event Tree Analysis
• An Appropriate Equivalent Methodology
Relevance to your assignment, some points:
Process Hazard
Analysis (PHA) Discussion of the process in terms
of PSM criteria.
(assign 1)
1. Nuisance trips:
Emergency shutdowns and subsequent startups are among the
greatest threats to plant safety. They divert attention from situations
that could present real danger, and result in unnecessary shutdowns
and restarts – all of which pose additional risk.
Recommendations:
Lifecycle equipment management, asset management, embedded
diagnostics and alarm management all help to eliminate nuisance
trips.
Source: http://global.wonderware.com/BR/Documents/Desafios%20na%20seguran%C3%A7a%20de%20uma%20f
%C3%A1brica.pdf
2. Insufficient use of the full functionality of
the control and safety system:
Process control and safety systems continue to do
the ‘heavy lifting’ in keeping plants operating
safely, but few companies take full advantage of
their capabilities.
Recommendations:
Alarm management, loop management, inhibit and
bypass management, and the smart integration of
control systems help to ensure that you are
maximising the full safety potential from your
system investment.
4. Training limitations:
Comprehensive hands-on safety training is difficult
– if not impossible – to deliver. No matter how
talented the trainers and trainees, or how effective
the curriculum, classes and materials,
conventional training can go only so far in
conveying the realities of a hazardous situation.
Recommendations:
However, today’s simulation and virtual-reality
techniques allow operators to experience
hazardous situations and consequences with a
realism that has never been possible before.
5. Lack of visibility of safety status:
Recommendations:
Simulation techniques, real-time monitoring sensors
and operator dashboards can help provide a realistic,
dynamic view of safety conditions.
6. Unnecessarily exposing people to hazardous
environments:
Protecting the community, environment and
personnel is key to a sustainable safety programme.
Recommendations:
Simulated training, fire and gas detection systems,
smart instrumentation, and personnel location
systems can minimise human exposure to hazardous
situations.
7. External threats
The realities of terrorism and business disruption
due to plant safety incidents are critical
considerations for plant managers.
Recommendations:
These can be mitigated by defence-in-depth
security
programmes and by careful integration of safety
and control systems
Recommendations to maintain plant safety
1. Monitor equipment proactively:
47
Personal Protective Equipment (PPE) for
Hazardous Chemicals
48
Personal Protective Equipment (PPE) for
Hazardous Chemicals
49
Hazardous Materials First Aid
• Eyes: Flush with
water for 15
minutes
• Skin: Wash with
soap and water
• Inhalation: Move to
fresh air
• Swallowing: Get
emergency medical
assistance
50
Spills and Leaks
• Evacuate the area
• Notify a supervisor
or the emergency
response team
• Remove ignition
sources (if safe to
do so)
• Stay away
•51 Call 9-9-9
2. Evaluation of
chemical hazards
Qm=Mass rate of volatile material
Accumulation rate is ‘0’
Eq.3-12
KA is often very small compared to displacement and can be neglected.
Control of identified hazard:
Purposes of Industrial Ventilation
2. Dilution ventilation
–Maintain control of low toxicity gases and vapors
below acceptable levels through dilution of
concentration
Example:
–If fan is unchanged and number of hoods is
doubled, then the resulting hood face velocities
will be 1/2 original velocity (possibly reducing air
velocity to less-than-needed capture velocity)
Hood Proximity and Exhaust Volume
Use of Enclosures
Direction of Air Movement
Direction of Air Movement
Eq. 3-3