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Apeda

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APEDA

• Established by parliament in dec 1985


• Came into effect on 13 feb 1986
• It replaces processed food export promotion council
• Products involved in it are :-
fruits , vegetables and their products
meat and meat products
poultry and poultry products
dairy products
confectionary, buiscuits and backery products
Honey , jaggery and sugar products
cocoa and its products , choclates of all kinds
alcoholic and non alcoholic beverages
cereal and cereal products
groundnuts, peanuts and walnuts
pickels , chutneys
guar gum
floriculture and floriculture products
Herbal and medicinal plants
• composition
• chairman appointed by the central government
• agricultural marketing advisor
• one member appointed by the central govt representing the
planning commission
• 3 member of parliament – 2 from house of people and 1 from
council of states
• 8 member appointed by the central government from agriculture
and rural department , commerce, finance, industry, food , civil
supplies , civil aviation, shipping and transport.
• 5 member appointed by the central govt to represent states and uts
• 7 member appointed by the central govt representing
• icar, national horticultural board, national agricultural cooperative
marketing federation, central food technical research institute, indian
institute of packaging , spices export promotion council, cashew
export promotion council
• 12 members appointed by the central govt representing fruits and
vegetables products industries , meat poultry and dairy industries ,
packaging industry, other scheduled products industries.
• 12 members appointed by the central govt from among specialist in
the fields of agri, economics and marketing of the scheduled products.
• HQ – new delhi
• 5 regional offices mumbai , kolkata , banglore , hyderabad and guwahati
• 13 virtual offices
• functions
• participation in enquiry capital through joint ventures , other reliefs and
subsidy scheme
• registration of persons as exporters
• fixing of standards and specifications for the scheduled products for the
purpose of exports
• Carrying out inspection of meat and meat products in slaughter houses ,
processing plants , storage premises , conveyance or other places where such
products are kept or handled for the purpose of ensuring the quality of such
products .
• improving of packaging of scheduled products .
• improving of marketing of the scheduled products outside india
• promotion of export oriented production and development of scheduled
products.
• collection of statistics from the owners of factories engaged in the production ,
packaging , processing , marketing or export of scheduled products .
• training in various aspects of industries connected with the scheduled products.

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