b1,2 - Introduction Oscm
b1,2 - Introduction Oscm
b1,2 - Introduction Oscm
CHAIN MANAGEMENT
LOGO
Content
1. What is OSCM?
Functions
Plan
Art & Organize
Science Direct
Staff
Control
PRODUCTS?
Goods
Physical items produced by business organizations.
Services
Activities that provide some
combination of time, location, form, and
psychological value
WHAT IS OPERATIONS?
Processes Processes
Input Output Customer
Man
Products
Machine
&
Material
Services
Money
Methods
…
Value
Added
What is Operations Management?
Process Process
Input Output Customer
Man
Machine
Material
Money
Methods
…
Value
Added
Cost
Design
Management Quality
Improve Efficiency (Time,
Flexibility)
What Is Operations
Management?
• Operations management (OM) is the
science and art of ensuring that goods and
services are created and delivered
successfully to customers.
− Design of goods, services, and the processes
that create them.
− Day-to-day management of those
processes.
− Continual improvement of these goods,
services, and processes.
OM - SUPPLY & DEMAND
Wasteful
Supply
> Demand
Costly
Opportunity
Supply
< Demand Loss
Customer
Dissatisfaction
Supply
= Demand Ideal
What is Operations?
Distinguish:
Manufacturing Management
Production Management
Operations Management
Operations and Supply Chain Management
A global network of organizations and activities that
supplies a firm with goods and services.
WHY STUDY
OPERATIONS AND
SUPPLY CHAIN
MANAGEMENT?
WHY STUDY OSCM?
Marketing
¨ Gets customers
Operations
¨ Creates product or service
Finance/Accounting
¨ Obtains funds
¨ Tracks money
© 1995 Corel Corp.
Functions - Bank
Commercial Bank
© 1984-1994
T/Maker Co.
Planning Organizing
– Capacity – Degree of centralization
– Location – Process selection
– Products & services Staffing
– Make or buy – Hiring/laying off
– Layout – Use of Overtime
– Projects Directing
– Scheduling – Incentive plans
Controlling/Improving – Issuance of work orders
– Inventory – Job assignments
– Quality
– Costs
– Productivity
OM DECISIONS
Tactical:
Strategic:
Quality Control
Product/Service
Design Demand
Forecasting
Process Selection
Supply Chain
Capacity Planning Management
Facility Location Production
Facility Layout Planning
Job Design Inventory Control
Scheduling
OM IN THE WORKPLACE
Technology/methods
Facilities/space utilization
Strategic issues
Response time
People/team development
Customer service
Quality
Cost reduction
Inventory reduction
Productivity improvement
SKILL FOR OM JOBS
People Skills
Political Awareness skill
Mentoring Ability skill
Collaboration skill
Negotiation skill
Communication skill…
Knowledge Skills
Product and/or Service Knowledge
Process Knowledge
Industry and Global Knowledge
Financial an Accounting Skills
Project Management Skills…
GOODS-SERVICE CONTINUUM
Steel production
Automobile fabrication
House building
Low service content Road construction
High goods content
Dressmaking
Farming
Auto Repair
Appliance repair
Maid Service
Increasing Manual car wash
goods content
Increasing Teaching
service content Lawn mowing
High service content
Low goods content
Similarities Between Goods - Services
Goods Service
Can be resold ¨ Reselling unusual
Can be inventoried ¨ Difficult to
inventory
Some aspects of ¨ Quality difficult to
measure
quality measurable
Selling is distinct ¨ Selling is part of
from production service
Goods Versus Services (con’t)
Goods Service
Product is ¨ Provider, not product
transportable is transportable
Site of facility ¨ Site of facility
important for cost important for customer
contact
Often easy to ¨ Often difficult to
automate
automate
Revenue generated ¨ Revenue generated
primarily from primarily from
tangible product intangible service.
PROCESS?
Process Procedure
PROCESS
Support processes
• Purchasing materials and supplies
• Managing inventory
• Installation
• Health benefits
• Technology acquisition
• Day care on-site services
• Research and development.
PROCESSES
FINANCE
MARKETING /ACCOUNTING
OPTION OPTION OM OPTION
What
What resources/what amounts
When
Needed/scheduled/ordered
Where
Work to be done
How
Designed
Who
To do the work
General approaches to
decision making
Models
Quantitative Approaches
Performance Metrics
Analysis of Trade-Offs
Degree of Customization
A Systems Approach
Establishing Priorities
Models
SCIENTIFIC MANAGEMENT
Movement was led by efficiency engineer, Frederick
Winslow Taylor
Believed in a “science of management” based on
observation, measurement, analysis and improvement of
work methods, and economic incentives
Management is responsible for planning, carefully
selecting and training workers, finding the best way to
perform each job, achieving cooperation between
management and workers, and separating management
activities from work activities
Emphasis was on maximizing output
Frederick W. Taylor
moved by conveyor
past work station
Mass production - System in which low-skilled
workers use specialized machinery to produce
high volumes of standardized goods.
The historical evolution
Technology Management
Global competition
Working with fewer resources
Revenue management
Agility
Key Issues for Operations
Managers Today
Economic conditions
Innovating
Quality problems
Risk management
Cyber-security
Competing in a global economy
Key Issues for Supply Chain
Managers Today