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    Semester Project Loan Presentation

    Uploaded by

    professordavidgomez

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd

    Semester Project Loan Presentation

    Uploaded by

    professordavidgomez
    3 views10 pages

    Original Title

    SEMESTER PROJECT LOAN PRESENTATION

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    © © All Rights Reserved

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    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    3 views10 pages

    Semester Project Loan Presentation

    Uploaded by

    professordavidgomez

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    You are on page 1of 10

    SUNSHINE

    LEMONADE
    z

    David A. Gomez
    LOAN AMOUNT
     ONE YEAR LOAN OF $56,640.
    z

    FOR GREAT TASTING ORGANIC BEVAGES


    MISSION
    To create and promote great-
    tasting,
    z healthy, organic
    beverages.
    STRATEGY
    We are going to sell, promote and educated people on the
    importance of organic beverages by using Social media,
    giving freez samples, and promoting advertising challenges,
    using our great Sunshine Lemonade truck in events and
    Shopping Malls.
    WHY IT WILL WORK
    We are going to sell,
    promote and
    To create and educated people on
    promote great- the importance of
    z
    tasting, organic beverages
    by using Social
    healthy, media, giving free
    organic samples, and
    beverages. promoting
    advertising
    challenges, using
    our great Sunshine
    Lemonade truck in
    events and
    Shopping Malls.
    HOW IT WILL WORK
    Profit VS. Number of Cups Sold
    $120,000.00

    $100,000.00
    Profit = $1.1 Per Cup
    $80,000.00

    z
    $60,000.00
    Dollars Of Profits

    $40,000.00
    Break Even Point Expected Anual Demand:
    $20,000.00 51,491 80,256,31 Cups

    $0.00
    0 20000 40000 60000 80000 100000 120000 140000 160000
    -$20,000.00

    -$40,000.00

    -$60,000.00
    Anual Fixed Cost $56,640
    -$80,000.00
    Number of Cups Sold
    RISK MANAGEMENT
    PLAN
    RISK PLAN
    TRANSPORTATION Checking the truck before we go to an event.
    NO INGREDIENTS Have a supervisor do an inventory of our stock very
    week and after each event. Check the expiration dates
    of the ingredients.
    z
    NO SOCIAL MEDIA We will hire a very responsible person for the job and
    ADVERTISING check on his work once a week.
    MERCHANDISE We need to have a limited amount of merchandising per
    event that we are going to give away. We need to come
    up with an agreement before the event.
    SOMEONE IS SICK We need to train in all positions. We need to know how
    to do all the work so we can replace someone in case
    of an emergency.
    DISTRIBUTING THE We need to have a planning meeting every time we got
    DIFFERENT POSITIONS an event. We need to assign specific jobs to each
    person.
    SUCCESS METRICS
     Free Samples Given:
    This is one of my primary metrics to determine how many people are
    interest in our product. Thus, making sure we have the right inventory
    so none of our resources are wasted.
    z
     Monitoring Events Throughout The Week:
    This will be another primary metric. Our Resources are limited so we
    need to have our stock ready.

     Number Of Likes On Social Media:


    It is also a very important metric to understand brand recognition and
    acceptance in the audience.
    PROJECT INCOME
    STATEMENT

    z
    EDUCATING AND REFRESHING
    PEOPLE
    Event By Event

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