agar (Q177998)

From Wikidata
Revision as of 18:32, 21 November 2024 by Bertaarodriguezz (talk | contribs) (‎Changed claim: image (P18): Agar-agar.jpg)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search
thickening agent used in microbiology and food
  • agar-agar
  • E 406
  • E406
edit
Language Label Description Also known as
English
agar
thickening agent used in microbiology and food
  • agar-agar
  • E 406
  • E406

Statements

Agar-agar.jpg
2,106 × 1,580; 1.93 MB
Agar processat en pols (Catalan)
0 references
Algues vermelles
0 references
0 references
0 references
0 references
Agar
0 references

Identifiers

0 references
0 references
0 references
1 reference
28 October 2019
AGAR-AGAR (English)
10 May 2021
1 reference
27 December 2018
Agar (English)
CAS no.: 9002-18-0 (English)
0 references
1 reference
28 December 2019
AGAR (English)
CAS no.: 9002-18-0 (English)
0 references
0 references
0 references
0 references
0 references
0 references
0 references
14924335-n
1 reference
 
edit
edit
    edit
      edit
      edit
        edit
          edit
            edit
              edit