This article was co-authored by Marrow Private Chefs. Marrow Private Chefs are based in Santa Rosa Beach, Florida. It is a chefs’ collective comprised of an ever-growing number of chefs and culinary professionals. Though regionally influenced primarily by coastal, traditional southern, cajun, and creole styles and flavors, the chefs at Marrow have a solid background in all types of cuisine with over 75 years of combined cooking experience.
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Poorman pancakes were made back in the olden days as little, quick breakfast treats. Now it's your turn to make them. Poorman pancakes are a delicious treat and easy to make. This article will teach you how to make them in a few, simple steps!
Ingredients
- 1/2 cup flour
- 1/2 cup sugar
- 1/2 cup water or milk
- Maple syrup for topping (optional)
- Softened salted butter for topping (optional)
Steps
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Pour the flour into a medium sized bowl.
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Put the sugar into the bowl with the flour.Advertisement
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Pour the water into the bowl. Do this carefully to make sure the sugar and flour don't spill.
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Stir the flour, sugar, and water together. Until it all looks soft and smooth.
- Avoid stirring for too long, the mixture will become heavy.[1]
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Pour some of the batter onto the pan. Try to make it look like a circular or oval-like shape. Wait for 1-2 minutes for it to cook.
- Using a squeeze bottle to dispense batter into the pan is an easy way to get nicely shaped, uniform pancakes. You can even use an empty ketchup bottle to this effect, just clean it carefully first!
- You will know that it is cooked when bubbles start to form around the pancake. Each side should be golden brown once it's cooked all the way.
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Scoop the pancake out and place it on a plate once it has cooked all the way. Continue cooking with the remaining batter until the bowl is empty.
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Place the pancakes on a plate and leave to cool. Add maple syrup, peanut butter, etc. to them.
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Finished. Enjoy!
What Are Tips For Making Pancakes From Scratch?
Community Q&A
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QuestionFor the Poorman's Pancakes recipe, is it 1 or 2 cups each of sugar, flour, and water?Community AnswerBy 1/2 cup they mean half a cup, so use a half a cup of water, a half a cup of flour and a half a cup of sugar.
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QuestionWhat if I don't have sugar but I do have cinnamon?Community AnswerYou can’t substitute the same amount of sugar for cinnamon, but you can just make the pancakes with flour and water, then add cinnamon for flavor. Make sure you adjust the amount, since there will be less dry ingredient for the pancakes.
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QuestionCould I use buttermilk in place of milk?Community AnswerYes. Just be certain to follow the steps correctly.
Tips
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Poorman pancakes are very bland pancakes, so make sure you give them flavor. Add any fruit or desired toppings.[4]Thanks
Warnings
- Poorman pancakes are thin and burn easily. Be careful!Thanks
Things You'll Need
- Pan
- Medium sized bowl
- Stovetop
- Spoon
- Spatula
Expert Interview
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Thanks for reading our article! If you’d like to learn more about making pancakes, check out our in-depth interview with Marrow Private Chefs.
References
- ↑ https://www.cooksillustrated.com/features/8187-everything-you-need-to-know-to-make-the-perfect-pancakes
- ↑ https://www.thekitchn.com/5-mistakes-to-avoid-when-making-pancakes-cooking-mistakes-to-avoid-218765
- ↑ https://www.foodnetwork.com/how-to/articles/how-to-make-perfect-pancakes
- ↑ https://www.tasteofhome.com/article/tips-for-perfect-pancakes/
About This Article
Reader Success Stories
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"Wow, you really helped me to make delicious pancakes just with flour and sugar and hot water / coffee creamer! Never made pancakes as good as that before. Thanks!"..." more