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3. Supply and demand for cereals in Nepal, 2010–2030:. (2011). Ganesh-Kumar, Anand ; Prasad, Sanjay K. ; Pullabhotla, Hemant .
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4. Women cotton farmers: Their perceptions and experiences with transgenic varieties: A case study for Colombia. (2011). Zambrano, Patricia ; Maldonado, Jorge ; Cardona, Ivan ; Mendoza, Sandra L. ; Fonseca, Luz Amparo ; Ruiz, Lorena .
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5. Can water allocation in the Yellow River basin be improved?: Insights from a multi-agent system model. (2011). Ringler, Claudia ; Yang, Yi-Chen E. ; Cai, Ximing ; Zhao, Jianshi .
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6. Using the regression discontinuity design with implicit partitions: The impacts of comunidades solidarias rurales on schooling in El Salvador. (2011). Gilligan, Daniel ; de Brauw, Alan ; deBrauw, Alan .
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1. Climatic Variations and Spatial Price Differentials of Perishable Foods in Nigeria. (2020). Akanni, Lateef.
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2. Crop diversity, household welfare and consumption smoothing under risk: Evidence from rural Uganda. (2020). Tirivayi, Nyasha ; Tesfaye, Wondimagegn.
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3. Urban proximity, demand for land and land shadow prices in Malawi. (2020). Tione, Sarah ; Holden, Stein.
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4. Estimating Household Welfare from Disaggregate Expenditures. (2019). Ligon, Ethan .
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5. Does Female Education have a Bargaining Effect on Household Welfare? Evidence from Ghana and Uganda. (2017). Stadelmann, David ; Frempong, Raymond.
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6. Is the allocation of time gender sensitive to food price changes? an investigation of hours of work in Uganda. (2017). Giannelli, Gianna Claudia ; Campus, Daniela.
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7. Will Economic Partnership Agreements Increase Poverty? The Case of Uganda. (2017). Boysen, Ole ; Matthews, Alan.
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8. Food prices, energy and climate shocks in Uganda. (2016). Mawejje, Joseph.
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9. Food prices, energy and climate shocks in Uganda. (2016). Mawejje, Joseph.
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10. On Perishability and Vertical Price Transmission: empirical evidences from Italy. (2016). Santeramo, Fabio ; von Cramon-Taubadel, Stephan.
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11. Is the Allocation of Time Gender Sensitive to Food Price Changes? An Investigation of Hours of Work in Uganda. (2016). Giannelli, Gianna Claudia ; Campus, Daniela.
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12. Sources of food price volatility and child malnutrition in Niger and Malawi. (2016). cornia, giovanni ; Sassi, Maria ; Deotti, Laura .
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13. Food Demand Characteristics in Uganda: Estimation and Policy Relevance. (2016). Boysen, Ole.
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14. Implications of Seasonal Price and Productivity Changes at the Household Level in Uganda - A Heterogeneous Agent Approach. (2016). Musumba, Mark ; Zhang, Yuquan W.
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15. Charting the cost of nutritionally-adequate diets in Uganda, 2000-2011. (2016). Shively, Gerald ; Omiat, George .
    In: 2016 Fifth International Conference, September 23-26, 2016, Addis Ababa, Ethiopia.
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16. Competition in Kenyan markets and its impact on income and poverty : a case study on sugar and maize. (2015). Argent, Jonathan ; Begazo, Tania .
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17. Uganda - A new set of utility consistent poverty line. (2015). Van Campenhout, Bjorn ; Nattembo, Fiona ; Sekabira, Haruna.
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18. Will Economic Partnership Agreements increase poverty? The case of Uganda. (2015). Matthews, Alan ; Boysen, Ole.
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19. Trade Dimensions of Food Security. (2015). Matthews, Alan ; Brooks, Jonathan.
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20. Welfare impact of higher maize prices when allowing for heterogeneous price increases. (2015). Vimefall, Elin ; Levin, Jorgen .
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21. Distributional impacts of the 2008 global food price spike in Vietnam. (2014). Tarp, Finn ; McKay, Andy.
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22. Enhancing Rice Production in Uganda: Impact Evaluation of a Training Program and Guidebook Distribution in Uganda. (2014). Kijima, Yoko.
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23. Weather variability and food consumption. (2014). Bedi, Arjun ; Lazzaroni, S..
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24. Analysis of Commodity Market Integration In the Uganda Maize Market. (2014). Lu, Carrie .
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25. International to Domestic Price Transmission in Fourteen Developing Countries During the 2007-08 Food Crisis. (2013). Baltzer, Kenneth.
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26. The impact of food prices shocks in Uganda: First-order versus long-run effects:. (2013). Van Campenhout, Bjorn ; Pauw, Karl ; Minot, Nicholas.
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27. High food prices and their implications for poverty in Uganda - From demand system estimation to simulation. (2013). Boysen, Ole.
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28. The Global Food Crisis: Disaster, Opportunity or Non-event? Household Level Evidence from Côte d’Ivoire. (2013). Dimova, Ralitza ; Gbakou, Monnet .
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29. Information to guide policy responses to higher global food prices: The data and analyses required. (2013). von Braun, Joachim ; Robles, Luis ; Pender, John ; Minot, Nicholas ; Benson, Todd.
    In: Food Policy.
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30. Weather variability and food consumption: Evidence from rural Uganda. (2013). Lazzaroni, Sara .
    In: 2013 Second Congress, June 6-7, 2013, Parma, Italy.
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31. High Food Prices and their Implications for Poverty in Uganda From Demand System Estimation to Simulation. (2013). Boysen, Ole.
    In: 2013 Annual Meeting, August 4-6, 2013, Washington, D.C..
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32. Expansion of Lowland Rice Production and Constraints on a Rice Green Revolution: Evidence from Uganda. (2012). Kijima, Yoko.
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33. A Food Demand System Estimation for Uganda. (2012). Boysen, Ole.
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34. Deals and Dealings: Inconclusive Peace and Treacherous Trade along the South Sudan–Uganda Border. (2012). Titeca, Kristof ; Schomerus, Mareike.
    In: Africa Spectrum.
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35. Deals and dealings: inconclusive peace and treacherous trade along the South Sudan-Uganda border. (2012). Titeca, Kristof ; Schomerus, Mareike.
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36. Assessing the Impact of Training on Lowland Rice Productivity in an African Setting: Evidence from Uganda. (2012). Otsuka, Keijiro ; Kijima, Yoko ; Ito, Yukinori .
    In: World Development.
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37. The Cost to Developing Countries of U.S. Corn Ethanol Expansion. (2012). Wise, Timothy.
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38. The Cost to Developing Countries of U.S. Corn Ethanol Expansion. (2012). Wise, Timothy.
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39. A REVIEW OF AGRICULTURE, FOOD SECURITY AND HUMAN NUTRITION ISSUES IN UGANDA. (2012). Shively, Gerald ; Hao, Jing.
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40. The differentiated effects of food price spikes on poverty in Uganda. (2012). Matthews, Alan ; Boysen, Ole.
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41. Trading in turbulent times: Smallholder maize marketing in the southern highlands, Tanzania. (2011). Van Campenhout, Bjorn ; Lecoutere, Els ; D'Exelle, Ben.
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42. An Inquiry into Constraints on a Green Revolution in Sub-Saharan Africa: The Case of NERICA Rice in Uganda. (2011). Otsuka, Keijiro ; Kijima, Yoko ; Sserunkuuma, Dick .
    In: World Development.
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43. Rising food prices and coping strategies : household-level evidence from Afghanistan. (2010). Jolliffe, Dean ; D'Souza, Anna.
    In: Policy Research Working Paper Series.
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44. On the Possibility of a Lowland Rice Green Revolution in Sub-Saharan Africa:. (2010). Otsuka, Keijiro ; Kijima, Yoko ; Ito, Yukinori .
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45. HOW DID POLICY INTERVENTIONS IN WHEAT EXPORT MARKETS IN RUSSIA AND UKRAINE DURING THE FOOD CRISIS 2007/2008 INFLUENCE WORLD MARKET PRICE TRANSMISSION?. (2010). Götz, Linde ; Glauben, Thomas ; Bruemmer, Bernhard ; Goetz, Linde .
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46. Food security in Uganda: a dilemma to achieving the millennium development goal. (2010). KASIRYE, IBRAHIM ; Ssewanyana, Sarah N..
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47. Food Security in Afghanistan: Household-level Evidence from the 2007-08 Food Price Crisis. (2010). Jolliffe, Dean ; D'Souza, Anna.
    In: 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado.
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48. Border Price Shocks, Spatial Price Variation, and their Impacts on Poverty in Uganda. (2009). Boysen, Ole.
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49. The food crisis of 2008: Impact assessment of IFPRIs communications strategy. (2009). Hovland, Ingeborg .
    In: Impact assessments.
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50. Food Price Volatility over the Last Decade in Niger and Malawi: Extent, Sources and Impact on Child Malnutrition. (2000). Sassi, Maria ; cornia, giovanni ; Deotti, Laura .
    In: UNDP Africa Policy Notes.
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