About: Durus kura
Durus kura (or simply Durus) is a traditional fried chicken curry, one of the most significant dishes in the Rohingya and Chittagonian cuisine, which is basically skinless whole chicken cooked in a thick broth. Duroos is typically popular for guests during weddings and other events in Chittagong and Arakan. Duroos can be served with polao or khichuri. Chicken is called kura or kuro in the Rohingya and Chittagonian language, from which the name derives.
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