About: Paolo Tullio

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Paolo Luigi Mario Tullio (pronounced [pa.o.lo tul.ljo]; 1949 – 5 June 2015) was a writer and a Michelin star-winning head chef of the former restaurant Armstrong's Barn in Annamoe, County Wicklow. Tullio came to Ireland in 1968 to study English, arts and philosophy at Trinity College, where he obtained an MA. After his study he held several jobs, working as a clinical psychologist in St. Brendan's Hospital, an interpreter and as a cattle-agent.

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dbo:abstract	باولو توليو (بالإيطالية: Paolo Tullio)‏ هو مؤلف إيطالي، ولد في 1949 في لاتسيو في إيطاليا، وتوفي في 5 يونيو 2015 في دبلن في جمهورية أيرلندا. (ar) Paolo Luigi Mario Tullio (pronounced [pa.o.lo tul.ljo]; 1949 – 5 June 2015) was a writer and a Michelin star-winning head chef of the former restaurant Armstrong's Barn in Annamoe, County Wicklow. Tullio came to Ireland in 1968 to study English, arts and philosophy at Trinity College, where he obtained an MA. After his study he held several jobs, working as a clinical psychologist in St. Brendan's Hospital, an interpreter and as a cattle-agent. (en)
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dbp:birthDate	1949 (xsd:integer)
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dbp:knownFor	Michelin-starred Armstrong's Barn and culinary articles (en)
dbp:name	Paolo Tullio (en)
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rdfs:comment	باولو توليو (بالإيطالية: Paolo Tullio)‏ هو مؤلف إيطالي، ولد في 1949 في لاتسيو في إيطاليا، وتوفي في 5 يونيو 2015 في دبلن في جمهورية أيرلندا. (ar) Paolo Luigi Mario Tullio (pronounced [pa.o.lo tul.ljo]; 1949 – 5 June 2015) was a writer and a Michelin star-winning head chef of the former restaurant Armstrong's Barn in Annamoe, County Wicklow. Tullio came to Ireland in 1968 to study English, arts and philosophy at Trinity College, where he obtained an MA. After his study he held several jobs, working as a clinical psychologist in St. Brendan's Hospital, an interpreter and as a cattle-agent. (en)
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