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INDUSTRY-NEWS

  • 22 May 2023

Baking Cookies with the Sun: The Sustainable Approach of Kingdom of Good Food

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  • 22 May 2023

BIOFACH and VIVANESS 2023: Strong, Positive Presentation by both Trade Fair and Sector

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  • 22 May 2023

Celebrating International Year of the Millets 2023: A Golden Opportunity for the Organic Millets Industry

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  • 22 May 2023

Embracing Millets: India’s Bold Move Towards a Sustainable and Nutritious Future

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  • 22 May 2023

Embracing Organic: A Healthier Choice for You and the Planet - A Deeper Look

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  • 22 May 2023

Hydra by Ambika: Pioneering the Natural Skincare Revolution

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  • 22 May 2023

Organic Ledger: The Future of Food Traceability and Empowering Farmers through Blockchain Technology

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  • 22 May 2023

Revitalizing India’s Agricultural Roots with Gaushalas: A NITI Aayog Task Force Report

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  • 22 May 2023

The Rise of Biofertilizers: Pioneering a Sustainable Agricultural Future with Dr. Rajas V. Warke

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  • 22 May 2023

Transforming the Food Industry with “I Say Organic”: A Conversation with CEO Aakanksha Kapoor

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  • 22 May 2023

Healthy Eating for the Urban Lifestyle: Nourish Organics

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  • 22 May 2023

India Champions Millets: For a Sustainable and Nutritious Global Future

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  • 22 May 2023

Millets: The Nutrient Dense Grains Poised to Revolutionize the Food Industry

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  • 22 May 2023

National Level Multi State Cooperatives: To Revolutionize The Organic Produce Distribution In India

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  • 22 May 2023

OGMO Foods: Agriculture, Food and Nutrition Good for India

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