"Learning About People's Attitude Towards Food Available in India and Its ..."

Hem Chandra Joshi et al. (2022)

> Home

Details and statistics

DOI: 10.1109/ICDMW58026.2022.00128

access: closed

type: Conference or Workshop Paper

metadata version: 2024-10-06

- view
  - electronic edition via DOI
  - unpaywalled version
  authority control:
- export record
  dblp key:
  - conf/icdm/JoshiYSS22
- ask others
- share record
  persistent URL:
  - https://dblp.org/rec/conf/icdm/JoshiYSS22
Hem Chandra Joshi, Utkarsh Yadav, Biplav Srivastava, Ram Manohar Singh:
Learning About People's Attitude Towards Food Available in India and Its Implications for Fair AI-based Systems. ICDM (Workshops) 2022: 985-992

manage site settings

To protect your privacy, all features that rely on external API calls from your browser are turned off by default. You need to opt-in for them to become active. All settings here will be stored as cookies with your web browser. For more information see our F.A.Q.