"A Reflection on the State of Multisensory Human-Food Interaction Research."

Carlos Velasco et al. (2021)

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DOI: 10.3389/FCOMP.2021.694691

access: open

type: Journal Article

metadata version: 2023-05-01

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Carlos Velasco, Qian Janice Wang, Marianna Obrist, Anton Nijholt:
A Reflection on the State of Multisensory Human-Food Interaction Research. Frontiers Comput. Sci. 3: 694691 (2021)

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