research-article

Shape-Changing Clay-Dough: Taking a Material-Oriented Approach to 3D Printing Ceramic Forms

Authors:

Camila Friedman-Gerlicz,

Leah BuechleyAuthors Info & Claims

CHI '24: Proceedings of the 2024 CHI Conference on Human Factors in Computing Systems

Article No.: 864, Pages 1 - 19

https://doi.org/10.1145/3613904.3642246

Published: 11 May 2024 Publication History

Abstract

This paper presents clay-dough, a 3D printable ceramic material that is made from a mixture of stoneware clay and a biomaterial dough. While all clays shrink when they are fired at high temperatures, clay-dough enables more dramatic shrinkage due to the dough burning away. We developed three clay-dough recipes made from different ratios of clay-to-dough and characterized the properties of each recipe; ultimately correlating shrinkage, density, strength, and porosity to the amount of dough in the recipe. We then leveraged clay-dough’s shrinkage in our material-oriented approach to create ceramic forms, where form is dictated by the pattern we load the clay-dough materials in for 3D printing. To exemplify this approach, we built a design space around basic cylindrical forms that change shape during the firing process into more complex forms and explored a range of non-cylindrical applications. Lastly, we reflect on the limitations and opportunities for clay-dough and material-centered research.

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https://dl.acm.org/doi/10.1145/3685526
Bell FFriedman-Gerlicz CGould JMcclure EGelosi DBustos ASilva Lovato MSuina JBuechley L(2024)Demonstrating New Materials, Software, and Hardware from the Hand and Machine LabExtended Abstracts of the 2024 CHI Conference on Human Factors in Computing Systems10.1145/3613905.3648647(1-5)Online publication date: 11-May-2024
https://dl.acm.org/doi/10.1145/3613905.3648647
Sharma MParihar PDubey AShukla SSoni R(2024)Additive manufacturing in the food industry: Innovations in customised fabrication and personalised nutritionFood and Humanity10.1016/j.foohum.2024.1004023(100402)Online publication date: Dec-2024
https://doi.org/10.1016/j.foohum.2024.100402

Index Terms

Shape-Changing Clay-Dough: Taking a Material-Oriented Approach to 3D Printing Ceramic Forms

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CHI '24: Proceedings of the 2024 CHI Conference on Human Factors in Computing Systems

May 2024

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ISBN:9798400703300

DOI:10.1145/3613904

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Monash University
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The Australian National University
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Corina Sas
Lancaster University
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Monash University/New Mexico State University
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University of Copenhagen

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Cited By

Bell FCampo Woytuk NSøndergaard MAlistar M(2024)Biodegradation as More-Than-Human UnmakingACM Transactions on Computer-Human Interaction10.1145/3685526Online publication date: 28-Aug-2024
https://dl.acm.org/doi/10.1145/3685526
Bell FFriedman-Gerlicz CGould JMcclure EGelosi DBustos ASilva Lovato MSuina JBuechley L(2024)Demonstrating New Materials, Software, and Hardware from the Hand and Machine LabExtended Abstracts of the 2024 CHI Conference on Human Factors in Computing Systems10.1145/3613905.3648647(1-5)Online publication date: 11-May-2024
https://dl.acm.org/doi/10.1145/3613905.3648647
Sharma MParihar PDubey AShukla SSoni R(2024)Additive manufacturing in the food industry: Innovations in customised fabrication and personalised nutritionFood and Humanity10.1016/j.foohum.2024.1004023(100402)Online publication date: Dec-2024
https://doi.org/10.1016/j.foohum.2024.100402

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