Location via proxy:   [ UP ]  
[Report a bug]   [Manage cookies]                
See also: Lactose

English

edit
 
English Wikipedia has an article on:
Wikipedia

Etymology

edit

Borrowed from French lactose, from Latin lac (milk) +‎ -ose (derivation of glucose). Coined by French chemist Marcelin Berthelot.

Pronunciation

edit

Noun

edit

lactose (countable and uncountable, plural lactoses)

  1. (biochemistry) The disaccharide sugar of milk and dairy products, C12H22O11, a product of glucose and galactose used as a food and in medicinal compounds.

Synonyms

edit

Derived terms

edit
edit

Translations

edit

Anagrams

edit

Dutch

edit
 
Dutch Wikipedia has an article on:
Wikipedia nl

Etymology

edit

Borrowed from French lactose, formed from Latin lac (milk) +‎ -ose (sugar) (derivation of sucrose).

Pronunciation

edit

Noun

edit

lactose f (uncountable)

  1. lactose
    Synonym: melksuiker

Derived terms

edit
edit

French

edit

Etymology

edit

Coined by French chemist Marcelin Berthelot, from Latin lac (milk) +‎ -ose (sugar) (derivation of sucrose). See also lait.

Pronunciation

edit

Noun

edit

lactose m (usually uncountable, plural lactoses)

  1. (biochemistry) lactose

Further reading

edit

Portuguese

edit

Etymology

edit

Borrowed from French lactose, formed from Latin lac (milk) +‎ -ose (sugar) (derivation of sucrose).

Pronunciation

edit
 

Noun

edit

lactose f (plural lactoses)

  1. (biochemistry) lactose (disaccharide sugar of milk)
edit