plain flour
English
editEtymology
editplain (“regular”) + flour. The U.S. standard of identity comes from 21CFR137.105.
Noun
editplain flour (usually uncountable, plural plain flours)
- (UK, Ireland, Commonwealth, cooking) A wheat flour with a medium gluten content, suitable for general use.
- Synonym: (US) all-purpose flour
- (US standards of identity) exact synonym of flour
Coordinate terms
editTranslations
editflour with medium gluten content, suitable for general use
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