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User talk:Paffka

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Welcome!

Hello, Paffka, and welcome to Wikipedia! Thank you for your contributions. I hope you like the place and decide to stay. Here are a few good links for newcomers:

I hope you enjoy editing here and being a Wikipedian! Please sign your name on talk pages using four tildes (~~~~); this will automatically produce your name and the date. If you need help, check out Wikipedia:Where to ask a question, ask me on my talk page, or place {{helpme}} on your talk page and someone will show up shortly to answer your questions. Again, welcome!  Kukini 13:51, 2 February 2006 (UTC)[reply]

This known to occur in Bulgaria? Am polishing the article up for GA and then FA. Any eastern European input much appreciated. cheers, Casliber | talk | contribs 21:38, 18 April 2007 (UTC)[reply]

(PS: My total experience of Bulgaria is 24 hours hitching and bussing from Edirne to Romania in '95. Looked nice though :))

Greetings! I'll be happy to go over the article and add in anything worthy of adding. And yeah, we've got A. phalloides allright just like much of Europe and Russia. I thought this species was native only to Europe and Asia as I remember reading somewhere the Death Cap was imported into North America and elsewhere with transfers of timber.--Paffka 13:37, 19 April 2007 (UTC)[reply]

...I can't bear the suspense!!.. I think I've done all I can and I've nominated Amanita phalloides at FAC....cheers, Cas Liber | talk | contribs 05:45, 31 May 2007 (UTC)[reply]

DYK

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Updated DYK query On 29 August, 2008, Did you know? was updated with a fact from the article Boletus pinophilus, which you created or substantially expanded. If you know of another interesting fact from a recently created article, then please suggest it on the Did you know? talk page.

--Royalbroil 04:51, 29 August 2008 (UTC)[reply]

Hi Paffka, I noticed you improving the green-cracking Russula article. Interested in collaborating on it together and co-nominating for WP:GAN sometimes in the near future? I have access to online databases and a well-stocked mycological library and could help in adding more sources, and I'm always trying to get more featured content for the Fungi Wikiproject. Cheers, Sasata (talk) 17:43, 24 July 2009 (UTC)[reply]

Of course. I welcome collaboration on every WP Fungi article and I am delighted for every article which gets more treatment than my limited collection of books can offer. Getting this to be featured content, is not really my goal due to my ignorance of not knowing the mechanisms involved, but I'll be glad to collaborate wherever possible.--Paffka (talk) 19:31, 24 July 2009 (UTC)[reply]

DYK for Pholiota flammans

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Updated DYK query On November 7, 2009, Did you know? was updated with a fact from the article Pholiota flammans, which you created or substantially expanded. You are welcome to check how many hits your article got while on the front page (here's how) and add it to DYKSTATS if it got over 5,000. If you know of another interesting fact from a recently created article, then please suggest it on the Did you know? talk page.

Materialscientist (talk) 17:15, 7 November 2009 (UTC)[reply]

Hey Paffka, we are buffing up the Boletus edulis article for FAC now. Do you have any interesting Bulgarian information - what the name means in the language, stories, folklore and/or recipes all much appreciated (along with Bulgarian sources :)). Cheers, Casliber (talk · contribs) 19:16, 17 November 2009 (UTC)[reply]

I'll see what I can do. Interesting Bulgarian information is hard to come by, as written information is pretty lacking on topics such as these. I have some customs data with numbers of exported fungi from Bulgaria, though I reckon that's of little importance to the article apart from being some kind of example. Seeing as the article in its current state does not have one, I have a table of nutritional information (fat, protein and carbohydrate content as well as calories per 100g) for different states of porcini, namely porcini mushroom powder, dried porcini and marinated porcini. The numbers compared to some other sources from the web sound off to completely off, not that the web sources aren't in disagreement themselves. For 100g dried porcini I have 33g protein, 13.6 fats, 26.3 carbs and 224 calories to give you some flavour. As for the article, it does need a lot of work. Especially undoing years of added "work" - what I find to be an accumulation of random riff-raff sourceless information and opinions over the years. Also, I think parts of the article are too Italy-centric.--Paffka (talk) 00:03, 18 November 2009 (UTC)[reply]
Cool. I find the nutritional bits of these articles a nuightmare (WRT differing numbers etc.). I thought we'd done a fair job of clearing out uncited material. Most bits have references now (?) - all input much appreciated. The talkpage is a hive of activity :) Casliber (talk · contribs) 22:58, 19 November 2009 (UTC)[reply]
Wow, politics and mushroom picking, fascinating stuff really - thanks for that :) Casliber (talk · contribs) 19:40, 20 November 2009 (UTC)[reply]

Hi Paffka, Fifelfoo is asking for a translation of "По 1 тон гъби на ден се предават в изкупвателните пунктове в Белоградчик", could you oblige? Simply add a "|trans_title= " parameter to the citation. Thanks! Sasata (talk) 09:47, 27 November 2009 (UTC)[reply]

DYK for Cystodermella cinnabarina

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Updated DYK query On December 19, 2009, Did you know? was updated with a fact from the article Cystodermella cinnabarina, which you created or substantially expanded. You are welcome to check how many hits your article got while on the front page (here's how, quick check ) and add it to DYKSTATS if it got over 5,000. If you know of another interesting fact from a recently created article, then please suggest it on the Did you know? talk page.

Materialscientist (talk) 03:42, 19 December 2009 (UTC)[reply]

DYK for Cystoderma carcharias

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Updated DYK query On February 9, 2010, Did you know? was updated with a fact from the article Cystoderma carcharias, which you created or substantially expanded. You are welcome to check how many hits your article got while on the front page (here's how, quick check ) and add it to DYKSTATS if it got over 5,000. If you know of another interesting fact from a recently created article, then please suggest it on the Did you know? talk page.

The DYK project (nominate) 06:01, 9 February 2010 (UTC)

DYK for Suillus sibiricus

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RlevseTalk 00:03, 8 June 2010 (UTC)[reply]

Thanks for the compliment!

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on my edit of your photo of Sarnitsa. I love that whole area....and I like to have it look as good as it really does. Best, Martha (talk) 20:45, 30 November 2010 (UTC)[reply]

Dear Bulgarian Wikipedian: if you can find something in Bulgarian that might help the article Calligraphist (artist), please help! Thanks, Drmies (talk) 03:23, 25 April 2015 (UTC)[reply]

Hi,
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ArbCom 2017 election voter message

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Hello, Paffka. Voting in the 2017 Arbitration Committee elections is now open until 23.59 on Sunday, 10 December. All users who registered an account before Saturday, 28 October 2017, made at least 150 mainspace edits before Wednesday, 1 November 2017 and are not currently blocked are eligible to vote. Users with alternate accounts may only vote once.

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