Defensive Ferments of the Animal Organism

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Defensive Ferments of the Animal Organism (1914)
by Emil Abderhalden, translated by J. O. Gavronsky and W. F. Lanchester

Published by John Bale, Sons and Danielsson, Ltd., in London.

Emil Abderhalden3943535Defensive Ferments of the Animal Organism1914J. O. Gavronsky and W. F. Lanchester

DEFENSIVE FERMENTS OF THE ANIMAL ORGANISM

DEFENSIVE FERMENTS OF THE ANIMAL ORGANISM

against substances out of harmony with the body, the blood-plasma and the cells; their demonstration, and their diagnostic significance for testing the functions of different organs

BY

EMIL ABDERHALDEN

Director of the Physiological Institute of the University at Halle a/S.

With ii Text Figures and one Plate

THIRD ENLARGED EDITION

ENGLISH TRANSLATION BY

J. O. GAVRONSKY, L.R.C.P., M.R.C.S., M.D., Halle a/S.

AND

W. F. LANCHESTER, M.A.

John Bale Sons & Danielsson Ltd - logo
John Bale Sons & Danielsson Ltd - logo

LONDON:

JOHN BALE, SONS & DANIELSSON, Ltd.

OXFORD HOUSE

83-91, GREAT TITCHFIELD STREET, OXFORD STREET, W.

1914

All Rights Reserved

TO
MY FAITHFUL COLLABORATORS.

Contents.


  1. PAGE
  2. Means of defence of unicellular organisms against substances out of harmony with the cell
    ................................................................................................................................................................................................................................................................................................................................................................................................
    2
  3. Progressive decomposition of the units of nutrition
    ................................................................................................................................................................................................................................................................................................................................................................................................
    8, 32
  4. The co-operation of different unicellular organisms
    ................................................................................................................................................................................................................................................................................................................................................................................................
    10
  5. Division of labour in multicellular organisms
    ................................................................................................................................................................................................................................................................................................................................................................................................
    11
  6. The value of milk to the suckling
    ................................................................................................................................................................................................................................................................................................................................................................................................
    13–15
  7. The transformation of nutritive material into products in harmony with the body, plasma, and cells
    ................................................................................................................................................................................................................................................................................................................................................................................................
    16, 23
  8. The specific structure of each cellular species
    ................................................................................................................................................................................................................................................................................................................................................................................................
    17, 24
  9. The signification of digestion in cell-metabolism
    ................................................................................................................................................................................................................................................................................................................................................................................................
    16
  10. Observations, in the fields of physiology and pathology, suggesting a specific structure in different cellular species
    ................................................................................................................................................................................................................................................................................................................................................................................................
    16
  11. Hermaphroditismus verus
    ................................................................................................................................................................................................................................................................................................................................................................................................
    17
  12. Results of experiments on transplantation
    ................................................................................................................................................................................................................................................................................................................................................................................................
    18
  13. Cell-specific therapy
    ................................................................................................................................................................................................................................................................................................................................................................................................
    19
  14. Distinction between substances that are in, or out of, harmony with (a) the body; (b) the blood; and (c) the cells
    ................................................................................................................................................................................................................................................................................................................................................................................................
    22
  15. Demonstration of the probability of the existence of cell constituents, that are specific to the species and the organs
    ................................................................................................................................................................................................................................................................................................................................................................................................
    24
  16. Cell constituents specific to the species and to "function"
    ................................................................................................................................................................................................................................................................................................................................................................................................
    27
  17. Transformation of the units of a given cellular species into constituents of other cells
    ................................................................................................................................................................................................................................................................................................................................................................................................
    29
  18. The regulation of the harmony of the metabolic processes in the organism
    ................................................................................................................................................................................................................................................................................................................................................................................................
    31, 42
  19. Inter-relations of different cellular species
    ................................................................................................................................................................................................................................................................................................................................................................................................
    35
  20. The invasion of cells out of harmony with the body. Means of defence of the organism against such cellular species
    ................................................................................................................................................................................................................................................................................................................................................................................................
    42
  21. Means of defence of the animal organism against substances out of harmony with the blood plasma
    ................................................................................................................................................................................................................................................................................................................................................................................................
    45
  22. Preliminary study on the ferments normally contained in the blood
    ................................................................................................................................................................................................................................................................................................................................................................................................
    49
  23. Methods for the study of ferments
    ................................................................................................................................................................................................................................................................................................................................................................................................
    49
  24. The formation of defensive ferments
    ................................................................................................................................................................................................................................................................................................................................................................................................
    55
  25. 1. After introduction of albuminous substances out of harmony with the body and the plasma, and their initial stages of decomposition, with special reference to anaphylaxy
    ................................................................................................................................................................................................................................................................................................................................................................................................
    58
  26. 2. After introduction of carbohydrates out of harmony with the body and the plasma
    ................................................................................................................................................................................................................................................................................................................................................................................................
    72
  27. 3. After introduction of fats
    ................................................................................................................................................................................................................................................................................................................................................................................................
    80
  28. 4. After introduction of nucleo-proteids and nucleins
    ................................................................................................................................................................................................................................................................................................................................................................................................
    83
  29. A survey of the significance of defensive ferments
    ................................................................................................................................................................................................................................................................................................................................................................................................
    85
  30. Origin of defensive ferments
    ................................................................................................................................................................................................................................................................................................................................................................................................
    87
  31. Demonstration of substances that are in harmony with the body but not with the plasma
    ................................................................................................................................................................................................................................................................................................................................................................................................
    90
  32. Biological diagnosis of pregnancy
    ................................................................................................................................................................................................................................................................................................................................................................................................
    91
  33. Question of specificity of defensive ferments
    ................................................................................................................................................................................................................................................................................................................................................................................................
    96
  34. Sero-diagnosis of organic functions
    ................................................................................................................................................................................................................................................................................................................................................................................................
    106
  35. Doubt concerning the uniformity of the so-called proteolytic ferments
    ................................................................................................................................................................................................................................................................................................................................................................................................
    108
  36. Study of the correlations of particular organs
    ................................................................................................................................................................................................................................................................................................................................................................................................
    112
  37. Defensive ferments which appear in the constituents of the blood corpuscles
    ................................................................................................................................................................................................................................................................................................................................................................................................
    114
  38. The application of the methods in pathology
    ................................................................................................................................................................................................................................................................................................................................................................................................
    116, 133
  39. Their application in infectious diseases
    ................................................................................................................................................................................................................................................................................................................................................................................................
    116
  40. Methods
    ................................................................................................................................................................................................................................................................................................................................................................................................
    147
  41. 1. The dialysation process
    ................................................................................................................................................................................................................................................................................................................................................................................................
    147
  42. Testing of the dialysing tubes
    ................................................................................................................................................................................................................................................................................................................................................................................................
    156
  43. Preparation of the substrates (organs)
    ................................................................................................................................................................................................................................................................................................................................................................................................
    162
  44. Means of obtaining blood serum
    ................................................................................................................................................................................................................................................................................................................................................................................................
    173
  45. Performance of the experiment
    ................................................................................................................................................................................................................................................................................................................................................................................................
    176
  46. Sources of error in the dialysation process
    ................................................................................................................................................................................................................................................................................................................................................................................................
    189
  47. 2. The optical method
    ................................................................................................................................................................................................................................................................................................................................................................................................
    202
  48. The application of the optical method
    ................................................................................................................................................................................................................................................................................................................................................................................................
    203
  49. Preparation of peptones
    ................................................................................................................................................................................................................................................................................................................................................................................................
    204
  50. Standardization of the peptone
    ................................................................................................................................................................................................................................................................................................................................................................................................
    210
  51. Literature
    ................................................................................................................................................................................................................................................................................................................................................................................................
    215
  52. Personal researches
    ................................................................................................................................................................................................................................................................................................................................................................................................
    215–224,240
  53. Complete list of works of other authors
    ................................................................................................................................................................................................................................................................................................................................................................................................
    224
  54. Literature in connection with problems related to our subject
    ................................................................................................................................................................................................................................................................................................................................................................................................
    224
  55. Researches, published during the year 1912, and up to November 15, 1913, in which the dialysation process and the optical method have been made use of
    ................................................................................................................................................................................................................................................................................................................................................................................................
    227–240
  56. Personal researches during the years 1912–13
    ................................................................................................................................................................................................................................................................................................................................................................................................
    240–242

This work is in the public domain in the United States because it was published before January 1, 1929.


The longest-living author of this work died in 1950, so this work is in the public domain in countries and areas where the copyright term is the author's life plus 73 years or less. This work may be in the public domain in countries and areas with longer native copyright terms that apply the rule of the shorter term to foreign works.

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