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Structural Change In Transitional Agriculture: Evidence From Serbia

Author

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  • Bogdanov, Natalija
  • Rodic, Vesna
  • Vittuari, Matteo

Abstract

The systemic and structural reform of the agribusiness sector in Serbia began following the political changes in 2000, after a decade of isolation and economic disruption. In the meantime, the competitive advantages of Serbian agriculture in comparison with the other countries in the region were lost. Serbia’s path to reform, its dynamic and the achieved results show a strong similarity with the CEECs, but due to differences in resource availability and in initial market conditions there are also differences between the countries. In this paper the main features of structural changes in the Serbian agricultural sector, in comparison with other transition countries in the region, has been described, the basic factors which have contributed to these changes have been identified and explained, and the key consequences of this process and the related aspects have been examined.

Suggested Citation

  • Bogdanov, Natalija & Rodic, Vesna & Vittuari, Matteo, 2012. "Structural Change In Transitional Agriculture: Evidence From Serbia," 132nd Seminar, October 25-27, 2012, Skopje, Republic of Macedonia 139490, European Association of Agricultural Economists.
    • Handle: RePEc:ags:eaa132:139490
    DOI: 10.22004/ag.econ.139490
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    References listed on IDEAS

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    1. Buchenrieder, Gertrud & Mollers, Judith & Happe, Kathrin & Davidova, Sophia & Fredriksson, Lena & Bailey, Alastair & Kancs, d'Artis & Swinnen, Johan F.M. & Vranken, Liesbet & Hubbard, Carmen & Ward, N, 2007. "Conceptual Framework For Analysing Structural Change In Agriculture And Rural Livelihoods," IAMO Discussion Papers 91737, Institute of Agricultural Development in Transition Economies (IAMO).
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    3. Buchenrieder, Gertrud & Möllers, Judith (ed.), 2009. "Structural change in Europe's rural regions: Farm livelihoods between subsistence orientation, modernisation and non-farm diversification," Studies on the Agricultural and Food Sector in Transition Economies, Leibniz Institute of Agricultural Development in Transition Economies (IAMO), volume 49, number 49, September.
    4. repec:zbw:iamodp:91737 is not listed on IDEAS
    5. Scott Rozelle & Johan F.M. Swinnen, 2004. "Success and Failure of Reform: Insights from the Transition of Agriculture," Journal of Economic Literature, American Economic Association, vol. 42(2), pages 404-456, June.
    6. Ellen Goddard & Alfons Weersink & Kevin Chen & Calum G. Turvey, 1993. "Economics of Structural Change in Agriculture," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 41(4), pages 475-489, December.
    7. Csaki, Csaba & Jambor, Attila, 2010. "After The First Five Years: The Diversity Of Effects Of Eu Membership On Agriculture In New Member States," Monography: Agriculture in Late Transition - Experience of Serbia,, Serbian Association of Agricultural Economists.
    8. Klaus Deininger, 2002. "Agrarian reforms in Eastern European countries: lessons from international experience," Journal of International Development, John Wiley & Sons, Ltd., vol. 14(7), pages 987-1003.
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    Agricultural and Food Policy;

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