Kerang panggang
Praèn
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Panggonan asal | United States |
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Tlatah utawa praja | New England |
Woworan pokok | Shellfish and vegetables |
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Kerang panggang utawa clam bakar, uga dikenal kanthi clambake New England, minangka cara tradisional masak panganan laut, kaya ta lobster, kerang, kepiting, kerang alus, lan quahogs .[1] Panganan kasebut biasane dimasak kanthi ngukus bahan-bahan ing lapisan rumput laut . Kerang kasebut bisa ditambah karo sayuran, kaya ta bawang, wortel, lan jagung ing tongkol. Clambakes biasane dianakake ing acara perayaan ing pesisir New England .
Rujukan
[besut | besut sumber]- ↑ "Invite Your Friends to a New England Clambake." Entertaining.about.com. Accessed July 2011.