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WiLLEY, R.
Author's address: Dr. Gustav Peters, Zoologisches Forschungsinstitut und
Koenig, Adenauerallee 150-164, D-5300 Bonn 1
Trichinelh spiralis in walruses from the Thüle
North Greenland, and
E.
W. Born,
B.
Museum
Alexander
district,
possible routes of transmission
Clausen and
Sv.
Aa. Henriksen
Receipt of Ms.
5. 2.
1982
Abstract
from 126 Atlantic walruses, Odobenus rosmarus rosmarus (L.),
collected in the Thüle district. North Greenland (1975, 77 and 78), for Trichinella spiralis.
Two adult males were found to be infected with Trichinella spiralis (prevalence of 1.6%).
It is suggested that the walrus in the Thüle district contracts trichinosis from scavenging on
Examined samples of muscle
tissue
carcasses of polar bears or/and sied dogs.
Introduction
The
parasite Trichinella, spiralis in the walrus
(
Odobenus rosmarus Linnaeus)
is
a potential
An
epidemic disease in 1947 among the Inuit of central West
Greenland was caused by the eating of trichinous walrus meat (Thorborg et al. 1948;
Roth 1949). Since then, trichinous walruses have been reported from different arctic areas
threat to the Inuit health.
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247
Trichinella spiralis in the Atlantic walrus
(e. g. Roth and Madsen 1953; Rausch et al. 1956; Brown et al. 1949; Kuitunen
Thorshaug and Rosted 1956; Fay 1960; Madsen 1961 Kozlov 1971 Thing et al.
;
Margolis
;
1954;
1976;
et al. 1979).
North Greenland, the walrus is a cornerstone in the subsistence
do occasionally cause trichinosis in humans. In the fall 1977 a
woman and two children were severely sick of trichinosis after having eaten raw walrus
meat which was insufficiently frozen.
The Inuit of Grise Fjord at Ellesmere Island, Canada, take a limited number of walruses
from the same population (Bowler 1976, fide Reeves 1978).
In the Thüle district,
catch and trichinous walruses
Materials and methods
Samples of diaphragma, the masseter and the intercostal muscles from 126 walruses (64 males, 59
females and 3 with no sex recorded) in the Thüle district were collected in 1975, 1977 and 1978 (Fig. 1).
of the Inuit annual subsistence catch of walrus on the Stretch,
The total sample represents about 60
Saunders Island (Agpat, 76°30'N) to Cape Inglefield (Anoritooq, 78°30'N) in the period 24 April until
28 July. The samples were kept frozen at minus 12 °C until examination in the laboratory where
15-20 g muscle from each individual were examined in a trichinoscope and by digestion (Henriksen
%
1978).
The ages of 106 walruses caught in 1977 and 1978 were determined from growth layers in the
cement of the lower cheek teeth as described in Mansfield (1958) and Krylov (1965). No teeth for
age determination were obtained from 20 walruses in 1975 (reported in Thing et al. 1976). However,
an approximate age has been determined for these specimens by comparison of: 1. nosetail length and
2. tusk length and circumference, with age-dependent growth curves established on measurement
results of walruses of known age collected in 1977 and 1978.
Results
^zs detected in two adult males. One was killed 28 May 1975 off Neqe
Murchison Sound. According to tusk and body dimensions this male was about 12 years
old and in good condition. No larvae were detected in the trichinoscope, but 1-2 larvae per
gram muscle tissue were found after digestion, this indicating a low infection level. The
other infected walrus was a 20-year-old, apparently healthy, male killed 6 June 1978 off the
northeastern point of Northumberland Island (Kiataq). This animal was infected with
about 50 Trichinella larvae per gram muscle tissue, indicating a moderate infection level.
Trichinella spiralis
in
The
results of the present study are
shown
in the
Table together with the results of other
studies for comparative purposes. In this study the overall infection prevalence in the
walrus from the Thüle
district
is
1.6%. Including the 74 walruses recorded
(1961) the infection prevalence in the Thüle area
is
1.0
in
Madsen
%.
Although there is no criterion for determining whether a walrus is trichinous or not,
from physical appearance alone, it should be mentioned that the infected male taken in
1978 had an abnormal hump on its Shoulders. By a superficial inspection this hump
consisted of normal-looking somatic muscle tissue and blubber.
In the fall 1977 three persons in the Thüle district became severely sick of trichinosis
after having eaten infected meat from an old bull which had been caught at Northumberland Island. Judged from the skull of this walrus it was estimated to be at least 20 years old.
Discussion
Trichinella spiralis in the walrus and other marine mammals is puzzling. The
an inshore bottom-feeder whose main diet consists primarily of bivalve molluscs.
The finding of
walrus
is
Occasionally an insignificant
number
of fish and decapod crustaceans are also found in the
© Biodiversity Heritage Library, http://www.biodiversitylibrary.org/
248
E.
W. Born,
N
Clausen und Sv. Aa. Henriksen
B.
126
=
Age composition
of the
com-
bined sample of walruses analyzed for Trichinella spiralis
(1975, 1977 and 1977), Thüle
North Greenland.
district
Black columns = males; White columns = females; Gross
hatched
columns = animals
with age determined from
tusk and Body measures
0
5
Table
Prevalence of Trichinella spiralis
Area
among
walruses (Odobenus rosmarus) in different arctic areas
No.
No.
%
examined
infected
infected
104'
1
1.0
401'
17
7
4.2
0
0
0.0
18'
271'
5
1.8
10'
0
0.0
(1961)
74'
0
0.0
1975
1977
1978
242
1
4.2
492
0
0.0
532
1
1.9
Alaska
Eastern Canada
The Svalbard Area
74'
9.5
Source
Rausch
Fay (1960)
Kuitunen (1954)
Thorshaug and Rosted (1956)
Brown
et al. (1956);
et al. (1949);
Greenland
East Greenland
Upernavik (NW. Greenl.)
Egedesminde (W. Greenl.)
Frederikshab (W. Greenl.)
Thüle
'
district
1'
0.0
Madsen
(1961)
1
(N. Greenl.)
Trichinoscopical detection. -
2
Madsen (1961)
Thing et al. (1976);
this
study
This study
This study
Trichinoscop ical detection and digestion.
stomach (Dunbar 1949; Vibe 1950; Mansfield 1958; Fay and Lowry 1981). Because
Trichinella is absent from these food items different alternative routes of infection in the
walrus have been proposed. Vibe (1950), Rausch et ah (1956) and Fay (1967) suggested
that Trichinella is transferred from carcasses of polar bears and sied dogs to marine
mammals, with amphipods serving as „intermediate hosts". The transfer of Trichinella Viz
amphipods (Fay 1967) and via fish (Kozlov 1971) has been experimentally demonstrated.
Although the ringed seal {Phoca hispida Schreber) feeds extensively on amphipods and
(one of 1775 examined) Trichinella
other crustaceans (e.g. McLaren 1958), only 0.06
(two of 300
infected ringed seals have been found in Greenland (Madsen 1961) and 0,7
%
%
examined) in Alaska (Fay 1960). These findings indicate that transfer of Trichinella via
amphipods to marine mammals is very unusual and may be even more unlikely in the case
of the walrus, which does not feed on crustaceans to any extent. Fay (1960), underlining
the occasional carnivorous habits of the walrus, suggested that walruses might be infected
© Biodiversity Heritage Library, http://www.biodiversitylibrary.org/
249
Trichinella spiralis in the Atlantic walrus
from bearded
{Erignathus harhatus Erxleben) and ringed
seals
seals.
The walrus
kills seals
during periods of famine, and there are several reports of walruses with remnants of seals in
the stomach (e.g.
Johansen
Fay
Manning
1959;
1960).
1910;
1935; Vibe 1950; Loughrey
low frequency of seals infected
Degerb0L and Freuchen
(1960)
drew
attention to the
with Trichinella and suggested that a polar bear-walrus-polar bear cycle could not be ruled
out. It is most likely that the walrus is infected when scavenging on polar bear carcasses, as
suggested by Manning (1960) or on polar bear and sied dog carcasses (Vibe 1950). In the
Thüle
20
and 91
district
Trichinella
KoZLOV
% of the polar bears (3 of 15 examined) was found to be infected with
% (38 of 42 examined) of the sied dogs was also infected (Madsen 1961).
main source of Trichinella infection in
mammals.
In the Thüle district the Inuit kill diseased and old sied dogs and leave them on the ice in
the tidal zone before ice break-up in June-July (Vibe 1950 and own information). This
activity is designed to eliminate the necessity of feeding surplus dogs during the open water
period. About 200-300 dogs of a total of about 1500-1600 sied dogs in the Thüle district
are disposed in this manner every year. If the walrus contracts trichinosis when scavenging
on polar bear and dog carcasses this route of infection could also explain why trichinous
bearded seals have been found, as reported by Madsen (1961). The bearded seal is also a
bottomfeeder (Vibe 1950) which has never been reported to prey on other seals, to our
(1971)
was
pinnipeds and whales
is
also of the opinion that the
carcasses of terrestrial and marine
knowledge.
The average annual catch of walruses in the Thüle district is about 200 animals of which
are males (own information). Thus, probably three to four trichinous walruses
about 53
are taken in the district annually. The yield of the annual walrus catch is about 80 tons of
meat, blubber and hide. While most of the yield is used for dog food an unknown
Proportion is eaten by humans. In the case of the walrus the epidemiological risk to
humans is theoretically large because walrus meat is distributed to many households in the
communities in contrast to the meat of other pinnipeds and of the polar bear. About 77
of the annual catch of walrus is taken in the period from May until October (own
information) where temperatures in the Thüle district are often about or above freezing
%
%
point which increases the risk of walrus meat being infectious.
household freezers are not low enough to reduce infectivity of arctic
1981). For example, portions of infected meat of the Alaskan black
bear {Ursus americanus Pallas) held at minus 15 °C for up to 35 days showed no loss of
Temperatures
Trichinella ssp.
in
(Anon.
infectivity for laboratory animals
(Anon.
1979, fide
Anon.
1981).
Thus, walrus meat must be cooked thoroughly, which according to Ransom and
ScHWARTS (1919) means that all parts of the meat must be raised to 58 °C (137 F) in order
to kill the encysted Trichinella larvae. In the Thüle district the walrus meat is boiled on
kerozene burners, and at least when on hunting trips the Inuit often eat the meat while
parts of it are only half done. Furthermore, raw walrus meat which previously has been
frozen for a variable period
is
also eaten.
Acknowledgements
We
wish to thank the Inuit of the Thüle district for their great help during our work in the area.
Furthermore, we wish to express our gratitude to Dr. Therese Kristensen, Zoological Museum of
Copenhagen, for collecting some of the samples, and Dr. Holger Madsen, Zoology Laboratory
University of Copenhagen, for offering useful criticism during the preparation of this paper.
This study was supported by grants from the Danish Natural Science Research Council and from
the Commission for Scientific Research in Greenland.
© Biodiversity Heritage Library, http://www.biodiversitylibrary.org/
250
E.
W. Born, B. Clausen und Sv. Aa. Henriksen
Zusammenfassung
Trichinella spiralis in Walrossen aus
dem
Thule-Gebiet, Nordgrönland,
und mögliche Wege der Übertragung
Fleischproben von 126 Atlantischen Walrossen, Odobenus rosmarus rosmarus (L.) aus dem ThuleGebiet, Nordgrönland (1975, 1977 und 1978), sind auf Befall durch den Parasiten Trichinella spiralis
analysiert
geworden.
Zwei erwachsene Bullen waren mit Trichinella spiralis infiziert (Häufigkeit 1,6 %).
Es wird angenommen, daß das Walroß aus dem Thule-Gebiet durch Fressen von Eisbären- und/
oder Hundekadavern infiziert wird.
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Copenhagen N; B. Clausen and Sv. Aa. Henriksen, State Veterinary Serum
Laboratory, 27 Bülowsvej, DK-1870 Copenhagen V
Authors' addresses: E.
WISSENSCHAFTLICHE KURZMITTEILUNGEN
Der Einfluß der Domestikation auf
der
die Riechleistung
Hausmaus (Mus musculus)
Von Christel Schmidt und U. Schmidt
Zoologisches Institut der Universität
Bonn
Eingang des Ms.
6. 1.
1982
Domestizierte Tiere unterscheiden sich von ihren freilebenden Wildformen nicht nur
durch Veränderungen im äußeren Erscheinungsbild (Größe, Fellfärbung, Schädelform
etc.), sondern auch durch die Kapazität ihrer Hirnschädel. Darwin (1859) wies erstmals
auf dieses Phänomen hin; inzwischen wird die Abnahme der Hirngröße als ein Charakteristikum der Domestikation angesehen (Herre und Röhrs 1973). Nieder evoluierte
(Laborratte: 8,3 %; Kruska
Gehirne, wie die der Nager, weisen dabei mit bis zu 9
1975b) jedoch weit geringere Gewichtsverluste auf als in der Evolution höher stehende
(Hausschwein: 33 %; Kruska 1970). Eine Ausnahme macht die Labormaus, bei der sich
im Vergleich mit der westHchen Hausmaus keinerlei Hirngrößenunterschiede ergaben
%
(Nord
1963).
Veränderungen des Hirngewichtes sagen jedoch nicht unbedingt etwas über die Leistungsfähigkeit einzelner Funktionsbereiche aus, da Teilstrukturen wesentlich stärkere
Umwandlungen aufweisen können
als das Gesamtsystem, So besitzt z. B. die Laborratte,
größeren Bulbus
Gesamthirngewichtsabnahme von 8,3 %, einen um 4,5
olfactorius und ein um 11,2
vergrößertes Tuberculum olfactorium als die Wanderratte
%
trotz einer
%
(Kruska
1975a).
am olfaktorischen System der wilden Hausmaus und der Labormaus sollten klären, ob bei dieser Art, die als einzige keinerlei
Abweichungen im Hirngewicht aufweist, Divergenzen in der Leistungsfähigkeit des
Elektrophysiologische Untersuchungen
olfaktorischen Systems auftreten.
Männchen der wilden Hausmaus (Wildfänge und Fl),
Elektroden (Methode: Schmidt 1978) wurden neurale olfakto-
Als Versuchstiere dienten adulte
Mit Hilfe
fest implantierter
U.S. Copyright Clearance Center Code Statement:
2. Säugetierkunde 47 (1982) 251-252
© 1982 Verlag Paul Parey, Hamburg und Berlin
ISSN 0044-3468 / InterCode: ZSAEA 7
0044-3468/82/4704-0251 $ 02.50/0
ZOBODAT - www.zobodat.at
Zoologisch-Botanische Datenbank/Zoological-Botanical Database
Digitale Literatur/Digital Literature
Zeitschrift/Journal: Mammalian Biology (früher Zeitschrift für
Säugetierkunde)
Jahr/Year: 1981
Band/Volume: 47
Autor(en)/Author(s): Born E.W., Clausen B., Henriksen S.A.
Artikel/Article: Trichinelh spiralis in walruses from the Thüle district, North
Greenland, and possible routes of transmission 246-251