Int. J. Devl Neuroscience 23 (2005) 663–671
www.elsevier.com/locate/ijdevneu
Total antioxidant capacity is impaired in different structures
from aged rat brain
Ionara Rodrigues Siqueira b,c,*, Cı́ntia Fochesatto a, Aline de Andrade a, Melissa Santos a,
Martine Hagen a, Adriane Bello-Klein b, Carlos Alexandre Netto a,b
b
a
Departamento de Bioquı́mica, Universidade Federal do Rio Grande do Sul, Porto Alegre, RS, Brazil
Programa de Pós-Graduação em Ciências Biológicas-Fisiologia, Universidade Federal do Rio Grande do Sul, Porto Alegre, RS, Brazil
c
Centro Universitário UNIVATES, Lajeado, RS, Brazil
Received 1 December 2004; received in revised form 28 February 2005; accepted 4 March 2005
Abstract
Our data support a disproportion between free radicals levels and scavenging systems activity in different cerebral regions of the aging rat.
We investigated the total reactive antioxidant potential and reactivity levels, which represent the total antioxidant capacity, in different
cerebral regions of the aging rat (cortex, striatum, hippocampus and the cerebellum). In addition, we have determined several oxidative stress
parameters, specifically the free radicals levels, the macromolecules damage (lipid peroxidation and carbonyl content), as well as the
antioxidant enzymes activities in different cerebral areas from young (2 months-old), mature adult (6 months-old) and old (24 months-old)
male Wistar rats. Free radicals levels, determined by 20 ,70 -dichlorofluorescein diacetate probe, were higher in striatum, cerebellum and
hippocampus from aged rats. There was an age-related increase in lipoperoxidation in hippocampus and cerebral cortex. In the cerebellum, a
high activity of superoxide dismutase and a decrease of catalase activity were observed. The striatum exhibited a significant catalase activity
decrease; and glutathione peroxidase activity was diminished in the hippocampus of mature and aged rats. There was a marked decrease of
total antioxidant capacity in hippocampus in both reactivity and potential levels, whereas striatum and cerebral cortex displayed a reduction on
reactivity assay. We suggest that age-related variations of total antioxidant defenses in brain may predispose structures to oxidative stressrelated neurodegenerative disorders.
# 2005 ISDN. Published by Elsevier Ltd. All rights reserved.
Keywords: Aging; Brain; Free radical content; Lipid peroxidation; Total reactive antioxidant potential; Total antioxidant reactivity
Aging is a complex biological process characterized by a
gradual decline in biochemical and physiological functions
of most organs. The free radical theory of aging (Harman,
1992), one of the numerous constructs developed to explain
Abbreviations: ABAP, 2,20 -azo-bis-(2-amidinopropane); CAT, catalase; DCFH-DA, 20 ,70 -dichlorofluorescein diacetate; DNPH, 2,4-dinitrophenylhydrazine; GPx, glutathione peroxidase; H2O2, hydrogen peroxide;
LPO, lipid peroxidation; O2 , superoxide radical; OS, oxidative stress;
SOD, superoxide dismutase; TAR, total antioxidant reactivity; TBARS,
thiobarbituric acid-reactive substances; TRAP, total radical-trapping antioxidant potential
* Corresponding author at: Centro III, Centro Universitário UNIVATES,
Rua Barbedo 426, 03, 90110-260, Porto Alegre, RS, Brazil.
Tel.: +55 51 3714700; fax: +55 51 3316 4085.
E-mail address: ionara@ufrgs.br (I.R. Siqueira).
the aging process, states that free radicals, such as the
superoxide radical anion (O2 ), hydrogen peroxide (H2O2)
and the highly reactive hydroxyl radicals, may produce
oxidative damage directly to critical biological molecules. In
order to handle that, organisms utilize antioxidant defenses,
including enzymes like superoxide dismutase (SOD), which
converts O2 into H2O2, catalase (CAT), that is responsible
for the detoxification of H2O2, and glutathione peroxidase
(GPx) that breaks down peroxides, notably those derived
from the oxidation of membrane phospholipids, as well as
non-enzymatic antioxidant molecules (carotenoids, vitamin
E, GSH) (Halliwell, 1992).
Cellular damage arising from the oxidative stress (OS),
an imbalance between the activity of free radicals generation
and scavenging systems, has been implicated in neuronal
0736-5748/$30.00 # 2005 ISDN. Published by Elsevier Ltd. All rights reserved.
doi:10.1016/j.ijdevneu.2005.03.001
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degeneration associated with normal aging (Davies et al.,
2001; Dogru-Abbasoglu et al., 1997; Evans, 1993). Supporting this idea, a long term supplementation of various
antioxidants has been found to retard the loss of spatial
memory and decreases damage to brain proteins in aged
gerbils and rats (Carney et al., 1991; Bickford et al., 2000).
Previous works have shown that antioxidant functions
decline in almost all aged mammals studied (Harman, 1992).
Although age-related changes in the antioxidant enzymatic
system have been described, results on the SOD, GPx, CAT
and glutathione reductase activities are contradictory (Benzi
and Moretti, 1995), pointing to a rather complex relationship
to link brain antioxidative enzymes with the aging process.
Although the OS has been suggested to be a possible cause
of brain aging process, only a few studies have directly
assessed the total antioxidant capacity.
The main goal of the present study was to investigate the
total reactive antioxidant potential (TRAP) and total
antioxidant reactivity (TAR) levels, measurements that
express the total antioxidant capacity, in different cerebral
regions of the aging rat (cortex, striatum, hippocampus and
the cerebellum). Additionally, in an effort to compare our
findings with results reported in the literature, we also
investigated others parameters of oxidative stress, namely
the free radicals content, indexes of damage to macromolecules—lipid peroxidation (LPO) and protein carbonyl
content, along with antioxidant enzyme activities: superoxide dismutase, glutathione peroxidase and catalase.
1.2. Free radicals levels
1. Experimental
1.4. Protein carbonyl content
1.1. Animals and tissue preparation
Protein carbonyl content was determined by the use of 2,4dinitrophenylhydrazine (DNPH) (Levine et al., 1990).
Aliquots of samples were incubated with streptomycin
sulfate solution (1%) for 15 min. The mixture was centrifuged
at 3600 g; the supernatant was divided and incubated for
1 h, at room temperature, with 10 mM 2,4-dinitrophenylhydrazine (DNPH) in 2 M HCl, or only with 2 M HCl (blank).
The protein was precipitated by adding an equal volume of
20% TCA. After centrifugation (8600 g), the pellet was
washed three times with ethanol: ethyl acetate (1:1) to remove
excesses DNPH. The precipitated protein was redissolved in
6 M guanidine HCl and the absorbance of solutions was
measured at 370 nm. Carbonyl content was calculated taking
the extinction coefficient of 22 mM 1 cm 1 mg 1 of protein.
Male Wistar rats of 2–3 months, 6 months and 20 months
of age, obtained from the Central Animal House of the
Department of Biochemistry, ICBS, Universidade Federal
do Rio Grande do Sul, Porto Alegre, RS, were maintained
under standard conditions (12 h light/12 h dark), with room
temperature of 22 2 8C and food (20%, w/w protein
commercial chow, Germani, Porto Alegre, RS, Brazil) and
water ad libitum. All experiments were approved by the
Local Animal Care Committee. Rats were decapitated; the
brain regions (hippocampi, frontal cortices, striata and
cerebella) were quickly dissected out and instantaneously
placed in liquid nitrogen and stored at 70 8C until
biochemical assays. On the day of the experiments, brain
tissue were homogenized in 10 volumes of ice-cold
phosphate buffer (0.1 M, pH 7.4) containing KCl
(140 mM) and EDTA (1 mM) in a Teflon-glass homogenizer. To assay carbonyl levels and antioxidant enzymes
activities, samples were homogenized in the presence of
PMSF. The homogenate was centrifuged at 960 g for
10 min to remove nuclei and cell debris; the supernatant, a
suspension of mixed and preserved organelles, was used for
the assays. The procedures were performed at 4 8C.
To assess the free radicals content we used 20 ,70 dichlorofluorescein diacetate (DCFH-DA) as a probe (Lebel
et al., 1990). An aliquot of the sample was incubated with
DCFH-DA (100 mM) at 37 8C for 30 min. The reaction was
terminated by chilling the reaction mixture in ice. The
formation of the oxidized fluorescent derivative (DCF) was
monitored at excitation and emission wavelengths of 488,
525 nm, respectively, using a fluorescence spectrophotometer
(Hitachi F-2000). The free radicals content was quantified
using a DCF standard curve and results were expressed as
pmol of DCF formed/mg protein. All procedures were
performed in the dark, and blanks containing DCFH-DA (no
homogenate) were processed for measurement of autofluorescence (Driver et al., 2000; Sriram et al., 1997).
1.3. Thiobarbituric acid reactive substances (TBARS)
LPO was evaluated by thiobarbituric acid reactive
substances (TBARS) test (Bromont et al., 1989). Aliquots
of samples were incubated with 10% trichloroacetic acid
(TCA) and 0.67% thiobarbituric acid (TBA). The mixture
was heated (30 min) on a boiling water bath. Afterwards, nbutanol was added and the mixture was centrifuged. The
organic phase was collected to measure fluorescence at
excitation and emission wavelengths of 515 and 553 nm,
respectively. 1,1,3,3-tetramethoxypropane, which is converted to malondialdehyde (MDA), was used as standard.
1.5. Total reactive antioxidant potential (TRAP) assay
TRAP and TAR are based on luminol-enhanced chemiluminescence measurement, induced by an azo initiator
(Evelson et al., 2001; Lissi et al., 1992; Lissi et al., 1995). The
reaction mixture contained 2,20 -azobis (2-amidinopropane)
dihydrochloride (ABAP) 10 mM, source of peroxyl radicals,
and luminol (4 mM) in glycine buffer (0.1 M, pH 8.6). The
chemiluminescence (CL) generated was measured in a
I.R. Siqueira et al. / Int. J. Devl Neuroscience 23 (2005) 663–671
scintillation counter (Beckman) working in the out of
coincidence mode. The addition of Trolox (antioxidant
standard, 200 nM) or samples (5.0 ml of sample) decreases
CL to basal levels for a period (induction time) proportional to
the concentration of antioxidants. The TRAP values were
calculated as equivalents of Trolox concentration per mg of
protein.
1.6. Total antioxidant reactivity (TAR) assay
The reaction mixture contained 2 mM ABAP and 6 mM
luminol in glycine buffer. TAR values were determined by
assessing the initial decrease of luminescence calculated as
the ratio ‘Io/I’, where ‘Io’ is the CL in the absence of additives,
and ‘I’ is the CL after addition of the 20 nM Trolox, or the
samples (1 ml). TAR values were expressed as equivalents of
Trolox concentration per mg of protein (Lissi et al., 1995).
1.7. Superoxide dismutase (SOD) activity
SOD activity was determined using a RANSOD kit
(Randox Labs, USA). This method employs xanthine and
xanthine oxidase to generate O2 that react with 2-(4iodophenyl)-3-(4-nitrophenol)-5-phenyltetrazolium chloride to form a red formazan dye, which is assayed
spectrophotometrically at 505 nm at 37 8C. The inhibition
on production of the chromogen is proportional to the
activity of SOD present in the sample.
1.8. Catalase (CAT) activity
The homogenate was incubated with ethanol (10%) and
Triton (10%). The activity was assayed at 25 8C by
determining the rate of degradation of H2O2 at 240 nm in
10 mM potassium phosphate buffer (pH 7.0). The extinction
coefficient of 43.6 mM 1 cm 1 was used for calculation. One
unit is defined as 1 pmol of H2O2 consumed per minute and
the specific activity is reported as units per mg protein (Aebi,
1984).
1.9. Glutathione peroxidase (GPx) activity
The reaction was carried out at 25 8C in 600 ml of solution
containing 100 mM potassium phosphate buffer pH 7.7,
1 mM EDTA, 0.4 mM sodium azide, 2 mM GSH, 0.1 mM
NADPH, 0.62 U GSH reductase. The activity of seleniumdependent GPx was measured taking tert-butyl-hydroperoxide as the substrate at 340 nm. The contribution of
spontaneous NADPH oxidation was always subtracted from
the overall reaction rate. GPx activity was expressed as nmol
NADPH oxidized per minute per mg protein (Wendel, 1981).
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1.11. Statistical analysis
Data were evaluated by one-way analysis of variance
(ANOVA) followed by the Duncan’s multiple range test
when appropriate. Analysis was performed using the
Statistical Package for the Social Sciences (SPSS) software
in a PC-compatible computer. A difference was considered
significant when P < 0.05. Values are expressed as mean
standard error mean (S.E.M.).
2. Results
Our results corroborate that an imbalance occurs between
free radicals levels and scavenging systems activity. There
was a significant increase of DCF levels in hippocampus
(F (2.14) = 5.91; p < 0.01), striatum (F (2.15) = 5.51; p < 0.01)
and cerebellum (F (2.14) = 6.63; p < 0.009) of old rats, as
compared to those of young ones; that effect is already
present in the hippocampus of mature rats (Fig. 1A). As
regards to lipid peroxidation, there was an augment in
TBARS levels in hippocampus (F (2.15) = 3.73; p < 0.04)
and cerebral cortex (F (2.16) = 6.42; p < 0.009) from mature
and old rats (Fig. 1B). On the other hand, no differences on
the protein carbonyl content were found in any brain region
(data not shown).
The effects of aging on the antioxidant brain enzymes
studied are presented in Fig. 2. SOD activity was almost
35% greater in cerebellum (F (2.13) = 3.86; p < 0.04,
Fig. 2A), whereas CAT activity was significantly reduced
in striatum (about 25%, F (2.15) = 3.88; p < 0.04) and
cerebellum (F (2.14) = 5.69; p < 0.01) from senescent rats
(Fig. 2B). The activity of GPx was decreased in the
hippocampus of mature adult and aged rats, as compared to
young ones (F (2.15) = 3.71; p < 0.04, Fig. 2C). The [SOD]/
[CAT] activity ratio was significantly higher in the
cerebellum of senescent animals (Fig. 3, F (2.13) = 5.18;
p < 0.02).
Fig. 4 illustrates the effect of aging on total antioxidant
reactivity and potential in brain tissue. Significant agedependent decreases on both TRAP (F (2.17) = 35.09;
p < 0.001) and TAR (F (2.21) = 9.48; p < 0.001) levels were
observed in the hippocampus of aged rats (about 40 and
50%, respectively). A decrease in TRAP and TAR (20 and
45%, respectively) in striatum (F (2.21) = 4.28; p < 0.02) and
a decrease in TAR in the frontal cortex of senescent rats
(F (2.14) = 3.51; p < 0.05) were also shown. These results
indicate that the antioxidant defenses are significantly
diminished in aged brain.
3. Discussion
1.10. Protein determination
The total protein concentration was determined using the
method described by Lowry et al. (1951).
This study adds evidence for the role of OS in the brain
aging process. Surprisingly, little attention has been paid to
the total antioxidant activity during brain aging. This
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Fig. 1. Effects of aging on free radical content (A), using DCFH-DA as a probe, and lipid peroxidation through TBARS (B). Results are expressed as percentage
of control (mean S.E.M.) for six to eight experiments. The mean DCF values from young groups were 2.92 0.39 (hippocampus), 2.48 0.16 (frontal
cortex), 1.84 0.13 (striatum) and 3.23 0.14 (cerebellum) nmol DCF formed per mg protein. The TBARS indexes were 0.11 0.01 (hippocampus),
0.12 0.02 (frontal cortex), 0.27 0.05 (striatum) and 0.14 0.02 (cerebellum) pmol MDA per mg protein. ANOVA followed by Duncan’s test ( p < 0.05).
*
Significantly different, as compared to young and mature adult groups, #significantly different, as compared to the young group.
perspective is essential because a substantial proportion of
cellular antioxidants may be composed by unidentified
compound(s).
Mendoza-Nunez and collaborators (2001) described
DNA damage in lymphocytes and low levels of serum total
antioxidant levels of the elderly. In addition, in vivo total
antioxidant status was related with the age-related differential gene expression as well as expression of heat shock
proteins (Visala Rao et al., 2003).
During the skin aging process a significant decrease in the
levels and activity of the water-soluble low molecular weight
antioxidant was detected (Kohen and Gati, 2000). Moreover
reducing equivalents, interpreted as low molecular weights
antioxidant molecules, was altered in liver, lungs and
kidneys, but not in heart and brain during the aging process
(Kohen et al., 1997).
To our knowledge, this is the first report demonstrating
age-related changes on cerebral total antioxidant status.
Aging changes both total antioxidant reactivity and
potential indexes in distinct areas of the rat brain. TRAP
measurements determine the quantity of antioxidants
present in the sample, whereas the TAR assay indicates
its reactivity (Lissi et al., 1995; Desmarchelier et al., 1997).
TRAP and TAR assays of chemiluminescence production,
in reaction of luminol with ABAP-generated peroxyl
radical, may indicate the ability of a tissue, or a compound,
to scavenge peroxyl radical, O2 and/or luminol-derived
radicals (Lissi et al., 1992). Evelson and colleagues (2001)
have evaluated the total amount of antioxidants in rat brain,
liver, kidney and heart homogenates and concluded that
such procedures seem to evaluate enzymatic and nonenzymatic defenses. TAR may be taken as a useful index of
the capacity of a given sample to modulate the damage
associated with enhanced production of free radicals (Lissi
et al., 1992). Our data show that the antioxidant reactivity
(TAR) was the most sensitive biochemical parameter; in
addition, the decrease on TAR indexes in brain aging might
be responsible for its higher susceptibility to the oxidative
events in the aging brain. The alterations on TRAP and TAR
levels did not are attributed to some known antioxidant,
since there is an indicative of the existence of unidentified
and specifically unmeasured antioxidant molecules (Evelson et al., 2001).
The major finding here reported is that the hippocampus,
one of the most vulnerable brain regions to oxidative stress
(Candelario-Jalil et al., 2001), was the structure with
I.R. Siqueira et al. / Int. J. Devl Neuroscience 23 (2005) 663–671
667
Fig. 2. Effects of aging on activities of antioxidant enzymes, SOD (panel A), GPx (panel B) and CAT (panel C). Results are expressed as mean S.E.M. for six
to eight experiments. ANOVA followed by Duncan’s test ( p < 0.05). *Significantly different, as compared to young and mature adult groups, #significantly
different, as compared to the young group.
impaired antioxidant function already in mature age,
suggesting that this may be implicated with the beginning
of the aging process. The time-course of TRAP and TAR
records showed a progressive decrease with age in
hippocampus; both indexes were almost 30% lower in
mature animals when compared to younger rats, and fall to
about 40 and 50%, respectively, in the aged group. The
association of these antioxidant indexes with those of free
radical content and lipid peroxidation assays reveals the
existence of a marked oxidative stress in the aging
hippocampus.
It follows that the cellular redox status, defined as the
balance between intracellular oxidants and antioxidants
(Castagne et al., 1999) is not within an optimal range for cell
survival; the age-related variations in the antioxidant
defenses can be suggested to be the cause of increased
susceptibility to disease related to redox imbalance in
advanced age. Indeed, that can be the case for disorders
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Fig. 3. Effects of aging on [SOD]/[CAT] activity ratio in rat brain. Columns represent mean S.E.M. of six to eight experiments. ANOVA followed by
Duncan’s test ( p < 0.05). *Significantly different, as compared to young and mature adult groups.
related to excitotoxicity since LPO products impair
glutamate uptake and mitochondrial function in synaptosomes, so favoring glutamate overactivity (Keller et al.,
1997). The OS may lead to several alterations in membranes,
including its molecular structure, producing significant
changes in the biophysical properties such as asymmetry and
fluidity. In addition, OS increases calcium dysfunction in
compromised cells, resulting in long-lasting increases of
cytosolic calcium what contributes to cell death by calciumdependent mechanisms (Joseph et al., 2000).
We found increases in free radical content in the striatum,
hippocampus and cerebellum from rats of 20 months of age.
Driver and colleagues (2000) also showed that there was an
age-related increase (24 months, Long-Evans) in basal free
radicals production using DCF assay in these cerebral areas,
as well as suggested that DCFH could be used as a sensitive
Fig. 4. Effects of aging on total antioxidant capacity in rat brain regions. Columns represent mean S.E.M. for percentage of young group values, of six to
eight experiments. Total antioxidant reactivity (TAR, panel A) mean values from the young group were 88 14 (hippocampus), 28 4.3 (frontal cortex),
48 5.3 (striatum) and 80 17 (cerebellum) pmol eq. Trolox per mg protein. Total antioxidant potential (TRAP, panel B) values from the young group were
41 5.9 (hippocampus), 50 8.1 (frontal cortex), 31 4.2 (striatum) and 54 9.4 (cerebellum) pmol eq. Trolox per mg protein. ANOVA followed by
Duncan’s test ( p < 0.05). *Significantly different, as compared to young and mature adult groups, #significantly different, as compared to the young group.
I.R. Siqueira et al. / Int. J. Devl Neuroscience 23 (2005) 663–671
probe for detection of species reactive of oxygen in crude
brain homogenates.
There are reports that TBARS levels do not change with
cerebral aging (Cand and Verdetti, 1989), however others
have shown an increase in LPO levels (Farooqui et al., 1997;
Sawada and Carlson, 1987). Our result from cerebral cortex
is in accordance with those obtained by McGahon et al.
(1999), who observed an increase in old Wistar rats (22
months), as compared to young (4 months) ones.
We found no changes on protein-bound carbonyl levels,
although we measured it in homogenates after light
centrifugation to remove nuclei and cell debris. This
procedure was taken because the use of crude homogenates
may mask the changes in distinct cellular fractions, since it
has been proposed that protein susceptibility to oxidative
damage vary among different subcellular fractions (Pleshakova et al., 1998). Moreover, carbonyl compounds are
just a fraction of oxidized amino acids and various noncarbonyl products may be formed (Requena et al., 2001).
Interestingly, Davies and colleagues (2001) found slight
increases in the amount of protein carbonyls in cytosolic and
mitochondrial fractions of aging brain, while no effect was
detected in whole tissue homogenates.
On the other hand, conflicting results on the antioxidant
enzymatic systems in the aging process are available in
literature. Antioxidant enzymes are considered to be a
primary defense that prevents biological macromolecules
from oxidative damage. SOD is mainly located in neurons
whereas GPx, the major protective enzyme against the
action of H2O2, is mostly present in astrocytes. The brain has
a much higher SOD to GPx activity ratio than other organs of
the rat (Benzi and Moretti, 1995). This, together with lower
CAT activity, makes the brain the most vulnerable organ to
H2O2.
Several reports have been published on age-related
changes of brain total SOD activity in rodents, sometimes
with conflicting results. Brain SOD activities were reported
to be unchanged as a result of aging in whole brain from
older Wistar rats (Sahoo and Chainy, 1997) and in older
Fisher 344 rats (Tian et al., 1998), although the Cu Zn SOD
activity was unaffected in several structures, namely cortex,
hippocampus, striatum, hypothalamus and cerebellum, from
Wistar rats (Danh et al., 1983). Interestingly, it decreased in
brain areas, cortex, hippocampus, hypothalamus and
cerebellum from Charles Foster rats (Gupta et al., 1991)
and in whole brain from Fischer 344 rats (Semsei et al.,
1991). Such conflicting results of SOD activity may arise
from differences in strains, conditions of animal maintenance, experimental procedures or reflect superoxide
formation, since SOD activity can be induced by peroxidative stress (Benzi and Moretti, 1995). After the removal
of superoxide radical by SOD there is the H2O2 production,
which is further degrades by other antioxidant enzymes,
CAT and GPx, to water. Catalase activities in the whole brain
significantly decreased in older Fisher 344 rats (Tian et al.,
1998) and Wistar rats (Sahoo and Chainy, 1997). Because of
669
catalase is very low activity in the brain, it seems to play a
secondary role in H2O2 compared with other organs. Brain
GPx activities were reported to be unchanged in cortex
(Cand and Verdetti, 1989; Dogru-Abbasoglu et al., 1997)
and whole brain (Sahoo and Chainy, 1997) from Wistar rats
and whole brain (Tian et al., 1998) and brain regions
(Carrillo et al., 1992) in Fischer 344, although a decrease
also been reported (Benzi et al., 1989).
It is important to note that brain regions with high DCF
levels, e.g. hippocampus, striatum and cerebellum, also
display changes in at least one antioxidant enzyme activity.
In addition, the O2 , one of the molecules accumulating
with oxidative stress, has been reported to directly interact
and inactivate both CAT and GPx (Kono and Fridovich,
1982). Accordingly, we found that CAT activity was
decreased in striatum and cerebellum from senescents and
that of GPx was decreased in the hippocampus of mature
adult and aged rats, what would produce a hazardous state
due to presence from H2O2. This species combined to metal
iron would originate hydroxyl radicals, since hydrogen
peroxide is not effectively transformed into water.
The activity ratios between antioxidant enzymes namely
SOD/CAT and CAT/GPx ratios have been considered as an
index of oxidative status (Palomero et al., 2001). The high
activity of SOD, combined with the decrease of CAT
function in the older cerebellum, might allow accumulation
of H2O2. The augment of SOD activity may be resulting
from the fact that peroxidative stress induces SOD activity
(Benzi and Moretti, 1995). Additionally, the fact of TRAP
and TAR levels were unaltered in cerebellum might be
explained by higher SOD activity, which may mask a
decrease of other antioxidant level. This result may be
involved with impaired cerebellar functions of aged rats,
given that the motor learning on a runway task are impair
(Bickford, 1993; Bickford et al., 1992).
Moreover, GPx and CAT activities were markedly
decreased in the hippocampus as compared to other areas
in young age. Yet, the gerbil model of transient cerebral
ischemia leads to a persistent and marked decrease in
hippocampal GPx and glutathione reductase activities
(Candelario-Jalil et al., 2001), what indicates that lowered
antioxidant capacity in this brain region is possibly related to
their greater vulnerability towards ischemia.
Interestingly, the effect of aging on GPx activity could be
involved in the decline of learning and memory abilities with
advancing age. The age-related spatial learning and memory
deficits have been connected, at least in part, to change in the
synaptic connections and function of hippocampal formation. McGahon and colleagues (1999) have been suggested
that the impairment of maintenance of long-term potentiation (LTP) in aged rats is involved with a decrease in
arachidonic acid concentration, a proposed retrograde
messenger in LTP in hippocampus. It is important to note
that the arachidonate metabolism seems be related to GPx
activity. GPx is able to reduce peroxides, including
phospholipid hydroperoxides and other lipid hydroperox-
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ides, considering a reduction aging-related of activity GPx,
we might suppose that occur an enhanced the basal level of
cellular hydroperoxides and consequently a reduction of
arachidonic acid content and the impairment in LTP
(McGahon et al., 1999).
As regards to ischemia injury, the regional heterogeneity
to neutotoxicants might be related to dissimilar antioxidant
capacity in different cerebral areas. For example, organometal toxicant trimethyltin induces a prominent neurodegeneration in the hippocampi (especially CA1) in rats
(Scallet et al., 2000). Various factors, including the
distribution of these chemicals, may be responsible to
differences susceptibility; the inequality antioxidant capacity and consequently differences on cellular redox
condition, which may modulate thiol status, could contribute
to tissue sensitivity to neurotoxicants.
Taken together, our results support the idea that the loss
of proper antioxidant defense in the rat appears to be highly
involved in the brain aging process. In conclusion, our
results show the existence of oxidative stress, an imbalance
between free radicals content and scavenging systems,
during cerebral aging process, what may relate to its
vulnerability to oxidative events. This susceptibility to
oxidative stress is present in the hippocampus already in
mature age, what may explain its increased vulnerability to
excitotoxic events like brain ischemia and to neurodegenerative disorders. Additional studies are necessary to test
whether this phenomenon is causally related to normal
aging.
Acknowledgement
This work was supported by PRONEX, CAPES,
FAPERGS, CNPq.
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