Location via proxy:   [ UP ]  
[Report a bug]   [Manage cookies]                

UNLIMITED

Taste of the South

Sweet Southern Salad

and Easter gatherings of my childhood were not complete without memorable desserts like this colorful and creamy Frog Eye Salad. Don’t let the name scare you off—it’s basically a sweet, easy-to-make pasta

You’re reading a preview, subscribe to read more.

More from Taste of the South

Taste of the South4 min read
Family Traditions
THANKSGIVING AT OUR HOUSE IS ALWAYS A SPECIAL TIME. We have much to be thankful for, and I always wanted my family here—at home—together on Thanksgiving. All throughout Dallas’ and Hannah’s childhoods, our Thanksgiving Day routine was similar. George
Taste of the South4 min read
Southern Essentials
MAKES 1 (10-INCH) LOAF ¼ cup bacon drippings1½ cups fine yellow cornmeal¼ cup all-purpose flour1 teaspoon baking powder1 teaspoon baking soda1 teaspoon salt2 cups whole buttermilk1 large egg 1. Preheat oven to 450°. Place bacon drippings in a 10-inch
Taste of the South1 min read
Mawmaw’s Rum Punch
A FEW YEARS AGO, my paternal grandmother compiled all her favorite recipes from decades of cooking for family and friends and passed them down to each of her children and grandchildren in more than two dozen copies of a handwritten cookbook. I was th

Related