Rating: 5 out of 5 stars
5/5
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Jacques Pépin
The winner of sixteen James Beard Awards and author of over thirty cookbooks, including The Apprentice, Essential Pépin, and Jacques Pépin Quick & Simple, Jacques Pépinview moreThe winner of sixteen James Beard Awards and author of over thirty cookbooks, including The Apprentice, Essential Pépin, and Jacques Pépin Quick & Simple, Jacques Pépin is a chef, author, television personality, educator, and artist, and has starred in twelve acclaimed PBS cooking series. His dedication to culinary education led to the creation of the Jacques Pépin Foundation in 2016.view less
Books by Jacques Pépin
Fast Food My Way Jacques Pépin Heart & Soul In The Kitchen Rating: 4 out of 5 stars4/5The Apprentice: My Life in the Kitchen Rating: 5 out of 5 stars5/5Poulets & Légumes: My Favorite Chicken and Vegetable Recipes Rating: 4 out of 5 stars4/5A Grandfather's Lessons: In the Kitchen with Shorey Rating: 0 out of 5 stars0 ratingsMore Fast Food My Way Rating: 5 out of 5 stars5/5Jacques Pépin New Complete Techniques Rating: 4 out of 5 stars4/5Essential Pepin Desserts: 160 All-Time Favorites from My Life in Food Rating: 4 out of 5 stars4/5Jacques Pépin New Complete Techniques Rating: 3 out of 5 stars3/5Jacques Pépin Art of the Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird Rating: 0 out of 5 stars0 ratingsJacques Pépin Quick & Simple Rating: 0 out of 5 stars0 ratings
Audiobooks by Jacques Pépin
The Apprentice: My Life in the Kitchen Rating: 5 out of 5 stars5/5Jacques Pepin Art of the Chicken: A Master Chef’s Paintings, Stories, and Recipes of the Humble Bird Rating: 3 out of 5 stars3/5