This page brings together ILRI and partner resources on Burkina Faso. It shows information on projects, news items, research outputs, video materials and presentations as well as ILRI people working in the country.
Food safety and hygiene knowledge, attitudes and practices in street restaurants selling chicken in Ouagadougou, Burkina Faso
Gemeda, Biruk A.
Dione, Michel M.
Ilboudo, Guy
Assefa, Ayalew
Lallogo, Valerie
Grace, Delia
Knight-Jones, Theodore J.D.
Training and tool supply to enhance food safety behaviors among ready-to-eat chicken vendors in informal markets in Ouagadougou, Burkina Faso: a randomized-controlled trial
Madjdian, D.S.
Asseldonk, M. van
Ilboudo, Guy
Dione, Michel M.
Ouedraogo, A.-A.
Roesel, Kristina
Grace, Delia
Talsma, E.F.
Knight-Jones, Theodore J.D.
Vet, E. de
Feed balances for ruminant livestock: Gridded estimates for data constrained regions
Fraval, Simon
Mutua, John Y.
Amole, Tunde A.
Tolera, Adugna
Feyisa, Tesfaye
Thornton, Philip K.
Notenbaert, An Maria Omer
Adesogan, Adegbola T.
Balehegn, Mulubrhan
Ayantunde, Augustine A.
Zampaligré, Nouhoun
Duncan, Alan J.
Genome analysis of Salmonella enterica serovar enteritidis strains isolated from poultry and humans in Burkina Faso
Kagambèga, A.
Ramadan, H.
Dione, Michel M.
Bouda, S.C.
Hiott, L.M.
McMillan, E.A.
Sharma, P.
Gupta, S.K.
Barro, N.
Jackson, C.R.
Frye, J.G.
Understanding and characterising collective tenure and tenure security in pastoral systems: Consolidation of case studies in Burkina Faso, Sudan and Kenya
Nassef, Magda
Otieno, Ken
Sulieman, Hussein
Sawadogo, Issa
Locke, A.
Langdown, I.
Flintan, Fiona E.
Determinants of animal disease and nontherapeutic antibiotic use on smallholder livestock farms