Physiological and Genetic Mechanisms of Abiotic Stress Tolerance in Crops
A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Crop Physiology and Crop Production".
Deadline for manuscript submissions: closed (20 August 2022) | Viewed by 26537
Special Issue Editors
Interests: crop biotechnology; genomics; molecular mechanism of crop salt tolerance; ion transporters
Special Issues, Collections and Topics in MDPI journals
Interests: abiotic stress tolerance; GWAS; rice molecular breeding
Special Issues, Collections and Topics in MDPI journals
Interests: crop abiotic stress resistance; crop nutrient utilization; rice breeding
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Abiotic stress caused by either natural or human activities has become a great threat to sustainable agricultural production in the world, such as drought, salinity, high or low temperature, nutrient deficiency, and heavy metal stresses. It is a big challenge to produce enough crop food to feed the growing global population. Abiotic stresses seriously affect crop growth and development, eventually leading to yield loss. Under an abiotic stress condition, crops may suffer from osmotic and oxidative stress, photosynthetic and metabolic damage, nutrient imbalance, and ion toxicity. To deal with these stresses, crops have developed a series of tolerance mechanisms, including osmotic adjustment through compatible solutes in the cytoplasm, reactive oxygen species (ROS) scavenging systems through anti-oxidative enzymes, and nutrient homeostasis through membrane channels and transporters. However, progress in developing tolerant crops is significantly hampered by the complexity of the physiological and genetic mechanisms of abiotic stress tolerance.
Dr. Dezhi Wu
Dr. Peng Zhang
Dr. Hanhua Tong
Guest Editors
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Keywords
- Abiotic stress
- Crop physiology
- Genetic regulation
- Metabolomics
- Molecular response
- Proteomics
- Transcriptomics
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