Location via proxy:   [ UP ]  
[Report a bug]   [Manage cookies]                
Scribd Logo
Upload

Welcome to Scribd!

  • 8 views

    Cooking 3

    Uploaded by

    Inmaculada Melón Juncosa
    The document discusses various cuisines including Indian, Italian, Chinese, English, and Mexican food. Some key points mentioned are: 1. Indian food uses many spices like turmeric, coriander, and includes vegetables like cauliflower and potatoes while meat is usually chicken or lamb. 2. Pasta dishes like spaghetti with tomatoes and basil are popular in Italian cuisine, along with cheeses like mozzarella. 3. Chinese food involves quickly cooking and eating small pieces of meat and vegetables with rice or noodles.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd

    Cooking 3

    Uploaded by

    Inmaculada Melón Juncosa
    8 views2 pages
    The document discusses various cuisines including Indian, Italian, Chinese, English, and Mexican food. Some key points mentioned are: 1. Indian food uses many spices like turmeric, coriander, and includes vegetables like cauliflower and potatoes while meat is usually chicken or lamb. 2. Pasta dishes like spaghetti with tomatoes and basil are popular in Italian cuisine, along with cheeses like mozzarella. 3. Chinese food involves quickly cooking and eating small pieces of meat and vegetables with rice or noodles.

    Copyright

    © Attribution Non-Commercial (BY-NC)

    Available Formats

    DOC, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    The document discusses various cuisines including Indian, Italian, Chinese, English, and Mexican food. Some key points mentioned are: 1. Indian food uses many spices like turmeric, coriander, and includes vegetables like cauliflower and potatoes while meat is usually chicken or lamb. 2. Pasta dishes like spaghetti with tomatoes and basil are popular in Italian cuisine, along with cheeses like mozzarella. 3. Chinese food involves quickly cooking and eating small pieces of meat and vegetables with rice or noodles.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    8 views2 pages

    Cooking 3

    Uploaded by

    Inmaculada Melón Juncosa
    The document discusses various cuisines including Indian, Italian, Chinese, English, and Mexican food. Some key points mentioned are: 1. Indian food uses many spices like turmeric, coriander, and includes vegetables like cauliflower and potatoes while meat is usually chicken or lamb. 2. Pasta dishes like spaghetti with tomatoes and basil are popular in Italian cuisine, along with cheeses like mozzarella. 3. Chinese food involves quickly cooking and eating small pieces of meat and vegetables with rice or noodles.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    of 2

    COOKING

    Exercise A
    Indian food has a lot of _________ and ingredients like _________, _________ and _________ includes vegetables such as _________ and _________ the meat is usually _________ or _________ Italian food pasta is popular, e.g. _________ with tomatoes and _________ a popular type of cheese is _________ and of course _________ Chinese food small pieces of _________ and _________ should be _________ quickly and eaten with _________ or _________ English food the most well-known dish is _________ there are less well-known dishes such as Lancashire _________, (made from _________ and _________) Mexican food tortillas (made from _________) are flat, _________ and _________ eat with _________, tomatoes, _________ and chillies also good with chicken and _________!

    Exercise B
    According to the speakers. 1. Why is it advantageous to have hot and spicy food in India? 2. How is Italian food different in countries outside Italy? 3. What .strange ideas. do some people have about Chinese cookery? 4. What kind of reputation do British people have for cooking? 5. Why do Mexican people prefer to make their own tortillas? a) b) c) d) e) f) g) h) i) j) k) l) m) n) stir ingredients together shake powder through a fine mesh/net take skin off fruit/vegetable cut into thin slices like paper cut into cubes use implement to cut food into shreds massage with hands cook in hot water turn heat down to heat slowly cook using hot oil in a pan cook in oven with oil cut very roughly mark with knife without cutting cook in oven without oil 1 SCORE 2 PEEL 3 DICE 4 SIEVE 5 KNEAD 6 BOIL 7 SIMMER 8 GRATE 9 FRY 10 CHOP 11 MIX 12 SLICE 13 BAKE 14 ROAST

    You might also like