Chapter One 1.1 Background To The Study
Chapter One 1.1 Background To The Study
INTRODUCTION
1.1 Background to the study
Most firms today do feel pressure from their competitors around them, so they
will have to be alert to embrace any change that they may face in the future. The
relationship that these firms have with their customers has to be useful in overcoming
the problems they encounter with their competitors .To succeed in the mist of such
intense competition, business should embrace relationship marketing. In the business
world today, top management must recognize that the customer is the core of the
business and the success of a company greatly depends on its customers. Companies
therefore, should rely on the effective management of relationship with their
customers. So, an important objective for company should be to make the customers
happy since they are the ones who ensure the life of the business. Moreover, In the
past, many firms did not know that customer retention was an important factor and
did not rely pay attention to their customers with the pretext that many of these
customers did not re-buy since the main interest of the organization is to make profit.
Organizations have to posses the ability to be
term advantage over its competitors. The major aspect of any organization is to make
their customers happy, this will help to build a strong relationship with customers and
it can be done through the gathering of customer information which is considered as
one of the most important strategy in building relationship with customers. The
customer retention management seeks to carry out systematic research and optimize
business processes, retain valuable customers yo improve efficiency and profitability
of enterprises. Customer retention strategy is to accommodate the business interest
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and the interests of customers and comprehensive solutions. It was adapted to update
the concept of marketing management; organizations need to attract and maintain
stability of the enterprise segment of customers effectively and to firmly grasp the
most valuable customers to obtain maximum benefits. The management of customer
retention helps firms to form a unified and comprehensive customer contact channels,
customer service capabilities, and thus become the elements of customer relationship
management. The total customer satisfaction will lead to customer loyalty, leading to
an improvement in customer retention. Regardless of satisfied customers, loyal
customers and business customers will be retained for some reasons. Most companies
are now recognizing that the improvement of product quality and the provision of
quality customer service is the key to competitive success, but only a few companies
regularly use a variety of methods to measure the degree to retain business customers.
Promotion is the most effective means to retain customers. Here, many companies
tend to lower prices to attract customers and record more sales, but for many
customers, they pay more attention to the quality of the product or services and the
good image of the organization. Hence, there should be interaction between the
organization and customers though some companies do not realize this. Customer
retention can be very, very profitable. The problem is that most people simply do not
understand how to design it correctly, and do not understand the need for tracking,
analysis, and program refreshment to keep the profitability ball rolling.
However, it is argued that not all the customers are equally
organization
so they
need
to focus
on
strategies
profitable to the
that may help to
Finally, customer retention could be the only a failure because people do not
know enough about their customers before they implement , and end up putting
too much cost in the process. If you are thinking of going to customer rout,
the best thing you could possibly do for yourself is
put in a customer
wasting resources and time to fight against competitors. This study will
examine the role of customer retention can play to enhance the growth of an
organization.
1.2 Problem Statement
Over the years, marketing activities have evolved from a meager beginning
into a multibillion-dollar endeavours. In the past, when many people worked
on farms, small artisan and business owners provided customer service to their
neighbours. Many small towns and villages had their own small general stores,
barbershop and similar service oriented establishment owned and operated by
people living in the town. For people living in more rural areas, medicine and
other goods made their way from one location to another to serve their
customer and distribute various products. During that era, customer service
differed from what it is today by the fact that the owners and the Chief
Executive Officers (CEO) were also
When industry, manufacturing and larger cities started to grow, the service
industry really started to gain grounds. In the late 1800s, as the mail service
matured, companies introduced the mail order catalogue to address the needs
of customers.
Today, businesses have changed dramatically as the economy has shifted from
a dependence on manufacturing to a focus on providing timely, quality and
value n of products and services. This is why some profit seeking organizations
pursues different strategies such as promotion, aids, grant etc in retaining their
customers.
Despite the fact that most organizations try so hard to retain their customers,
we still observe the companies losing their customers on a daily basis so then,
what can the company do in order to retain its customers.
1.2.1 Research Questions
What is the effect of customer satisfaction in the sales volume
What is the impact of customer retention on the level of profitability
Why are most organizations always looking for new customers but could
not maintain the existing ones
1.3 Objectives of the Study
The main objective of the study is to examine the relationship between
customer retention and organizational growth.
In order to achieve the main objectives, study pursues the following specific
objectives;
4
presentation and analysis (interpretation) while the final chapter presents the
summary, conclusion and recommendations to the organization in case
CHAPTER TWO
LITERATURE REVIEW
2.1 Conceptual Framework
5
to render
important to a business since retained customers tend to spend more, cost less
and make valuable references to new potential customers.
2.1.1.3 Customer Satisfaction
Customer satisfaction is a situation where the customer expectation is met
through good quality product , on timely delivery.
met but
Service is the manner in which you and other employees treat your customers
and each other as you deliver your companys product or other deliverables.
2.1.1.9 Switching Cost
Switching cost at this point is the cost that the consumer incurs by changing
one service provider to another (Lee, Lee and Feeick, 2001), including the
cost that can be measured in monetary terms, the psychological aspect of
facing a new firm, and the time efforts
involved in
using a service or
Fleming and Jim Apland indicate that engaged customer generates 1.7 times
more revenue than normal customer while having engaged employer and
engaged customer retains a revenue gain of 304 times the normal. A firms
ability to attract and retain customers is not only related to its products or
services but strongly related to the way its services but strongly related to the
way its services are existing and the repetition its creates within and across
the market place. The simplest view that any organization could take of
customer retention is that, the way to keep customer retention is to keep them
satisfied. Some organizations think that this means Zero defects, others are
really looking at ways in which retention is not just a concept but a reality.
Also, Payne et al
remains loyal for five years (5) whereas a rate of 90% pushes the average
loyalty up to ten (10) years. This shows that as the average life of a customer
increases, so does the profitability to the firm.
Furthermore, Payne suggests that longlasting established customers are more
profitable for six reasons;
cost.
Retaining customers make it difficult for competitors to enter a market or
less to serve.
The cost of acquiring and serving new customers can be substantial. A
higher retention rate implies fewer new customers need to be acquired and
they can be acquired more cheaply.
derive methods of knowing what customers want and how to keep them
satisfied. Below are some techniques.
1
customer generally stays longer, buys more as the company introduces new
product and talks favourable about the company.
2
This have their place, but more should be taken that a customer who can be
bought by a gift can be bought by someone else offering a better gift. Try to
think of gifts as thank you rather than a please. A company can offer a
benefit or reward like a frequency programmes (FPS), which is design to
provide rewards to customers who buy frequently and in substantial amounts.
Frequency marketing is an
of a
Suggestion
Box;
that he\she is dissatisfied with the company. It seems that a customer who
complains or suggest an idea is actually trying to led you know that they
really value the relationship, if only you would take their ideas into
consideration.
4 Developed Dialogue;
Developing dialogue will help customers who wants to talk to the company.
Making this process simple and friendly increase the level of dialogue between
you and your customers and also generate warm feelings amongst your
customers. Regular dialogue or communication programmes include; letters,
special offerings and incentives where necessary. Dialogue increases renewal
and repurchase and developing the relationships across more than one product.
5
Complaint Handling;
Michael Porter (1980) argued that competitive advantage comes from the value
a company creates for its customers. Value is the worth of the product or
service. Adding value to customer retention helps organization to sustain a
perfect
relationship
with
its
customer
which
automatically
enables
the
formal relationship.
3 Making the reordering of products and services by customers easier.
2.2.2 Customer Loyalty
This is the willingness of a customer to stick to a particular brand of a
companys product irrespective of the fact that there exist many other
substitutes from the competitors. This is because the customer derives high
degree of satisfaction from such product or organization. The customer shows
his loyalty to the brand by buying the same similar or additional offering from
the
same
brand.
Most
organization
offer
loyalty
programs
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Stage 4; Client
From the first time customer to a repeat customer, a customer becomes a
client due to regular purchases.
Stage 5; Advocate
13
From being a client, the customer becomes an advocate because he is not only
satisfied with the companys product delighted. An advocate recommends the
company and its products and services to others.
Stage 6; Partner
This is the final stage of loyalty but has very great challenges of turning
advocates into partners or supporters. Here, the partner does not only
recommend the company and its products and services to others but bring in
new customers as well.
Fig.1: Relationship Marketing Ladder
Advocate
Supporter
Client
Customer
Emphasis on
developing and
enhancing relationship
(Customer keeping)
Prospect
Emphasis and
new customer.
(Customer catching)
The Ladder highlights the process from targeting the customers, to adoption,
developing the relationship from customers to long term clients. From here, it
is then essential to encourage them to become both a support and advocates of
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the company, in order that they can become marketing tools on their behalves.
Here, you not only retain them, but also use them to grow your market.
2.3 Empirical Literature
The link between customer satisfaction and customer retention.
Reichheld and Kenny [1990] specified six factors as imperative to improving
retention; senior management commitment, a customer focused culture in which
all
employees
and
managers
focused
their
full
attention
on
customer
satisfaction, retention information systems that tracked and analyzed the root
causes of defections; empowerment of front line employees to take action that
provided immediate customer satisfaction; continuous training and development;
and incentive systems based on customer retention.
Parasuraman, et. al [1984] identified a set of discrepancies, or gaps, between
how executive perceive the quality of the service they provide and the tacks
associated with delivering those services to customers.
customers perception of service quality depend upon the size and direction of
the gap between the service the customer expect to receive and what he or
she perceives to have been received. The magnitude of this gap (which can be
either positive or negative) was determined by four interrelated variables;
1
customer
expectations
and
management
3
4
Parasuraman, et. al (1984) noted that these gaps can be a major hurdle in
attempting to deliver a service which consumers would perceive as being of
high quality. Because this study focused on the interaction between the firms
representatives and its customers. This author found the fourth gap [between
both
service
quality
specifications and
service
delivery,
and
external
by designing
customer-contact
jobs
to
be
idioteen
transaction-
workers
be
turn a potentially
frustrated or angry customer into a satisfied one. (Bowen and Lawler, 1990).
Bitran and Hoech (1990) also noted that defections are seldom the result of
ordinary interactions but of an organizations failure to handle abnormal
situations to the customers satisfaction.
Relationship of sales skills to Behaviours linked to customer satisfaction and
Retention.
Williams, Spiro and Fine (1990) noted that very few researchers have explored
the customer-sales person interaction from a communication perspective. They
proposed a model that focused on communication as the primary element of
this
interaction.
They
found
that,
although
many
authors
stressed
the
importance of verbal and non-verbal code (Marks 1981; Jackson et. al. 1988)
such as message order, patterns of argument, use of evidence, visual contact,
etc. In personal selling, most of the research had concentrated on non-sales
interactions. The customer retention function required that sales skills be
combined with service skills associated with quality and customer loyalty. This
researcher identified areas in which these two skill sets overlapped, to
determine which (if any) behaviours on the part of the representatives might
alter a customers decision to take some or all of their business to another
supplier.
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CHAPTER THREE
RESEARCH METHODOLOGY
3.1 Background of the Study Area.
Les Societies Anonymes des Brasseries du Cameroun (SABC)
is a brewery
firm in the manufacturing sector and the brewery industry of the Cameroon
economy. Les societies des Brasseries du Cameroon [SABC] was found in
1948
as
subsidiary
of
French
company
les
Brasseries
et
Glaceries
19
is the feeling
that
product
or
has
met
the
customer
20
is the instrument
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CHAPTER FOUR
DATA PRESENTATION AND ANALYSIS
4.1 Data Presentation
The first point of consideration in the study before analyzing the data was to
assess the reliability of the predictor variables. This was intended to verify the
extent to which a scale produces consistent results if measurements are made
repeatedly. Nunnally (1967) recommended a value of 0.5 above as the
acceptable levels of reliability coefficient while Malhorta (1996) suggested that a
value of 0.6 or less generally indicate unsatisfactory internal consistency reliability.
Cronbach alpha reliability tests were performed on all scales.
Table 1: Reliability Coefficients (Cronbach Alpha)
Variables
Customer satisfaction
Customer loyalty
Customer retention
Source: Field survey, 2014
Table 1 presents the reliability coefficients of all the psychometric scales used. First,
with respect to predictors of growth scales, the Cronbachs alpha coefficient of
four variables ranged from 0.73 to 0.94 (coefficients 0.7 and above). The alpha
reliability indicates high internal consistency of all three predictors, with = 0.84
on Customer satisfaction , = 0.82 on Customer retention, and = 0.73 on
Organization growth. These scores were acceptable according to Nunnally (1967).
Table 1 presents the results of predictor variables reliability scales.
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Frequency (n=135)
Percentage (%)
Male
107
79.3
Female
28
20.7
51 and above
0.70
36-50
34
25.2
20-35
Educational level
100
74.1
FLSC
3.7
O-LEVEL
5.2
A-LEVEL
10
7.4
DIPLOMA
29
21.5
84
62.2
Less than 2
1.5
3-5
78
57.8
5-7
36
26.7
19
14.1
11
23
92
9
8.1
17.0
68.1
6.7
Age
7 and above
Monthly income
Less than 49,000
50,000-99,000
100,000-199,000
200,000 and above
Source: Field survey, 2014
A total of 135 responses were obtained in this study and secured for data analysis.
Based on these data, a demographic profile of respondents is presented in Table 2.
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There are seven (5) demographic characteristics discussed. These include gender, age,
education, experience and monthly income.
From the table, the majority of the respondents are male (79.3%) as compared to
female (20.7%).
The average age of the respondent is between 20-35 years old and accounted for
74.1% (100 respondents). 25.2% respondents are in the ages of 36 to 50 followed by
only 0.7% or only one employee in the 51 and above years age group.
The composition of these respondents indicate that majority of the respondents
who are excellent or performed in the job are from the youth age group (20-35).
In terms of the formal education attainment there is an unbalance distribution
between those with tertiary education (83.7%/113 respondents) and secondary
education (12.6%/17 respondents) and primary (3.7% /5 respondents).
The respondents job experience between 5-7 comprises 57.8% (78 respondents),
26.7% (36 respondents) with 5 to 7 years experience and 14.1% (19 respondents) with
7 and above years experience. Only 1.5% (2 respondents) has an experience of less
than 2 year.
From the study, more than half of the respondents (68.1%) who are receiving
a monthly income between 100,000 and
99,000frs and 200,000 and above (17.0% and 6.7% respectively). The lowest salary
range was less than 49,000(8.1)
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Respondent
Frequency
Quality products
92
Low price
11
Good customer service
23
Others
9
Total
135
Source: Field survey, 2014
Percentage
68.1
8.1
17.0
6.7
100
Frequency
78
36
2
19
Percentage
57.8
26.7
1.5
14.1
135
100
Table 6: What benefit does the company get as a result of retention of customers?
Respondent
Increase in customer/sales volume
Frequency
78
Percentage
57.8
25
36
19
2
135
26.7
14.1
1.5
100
Results
None
Support
Not supported
Significantly
related
Supported
used
to
find
the
relationship between
the
predictor
variables
and
Hypothesis
Ho posits that
customer retention
organizational growth.
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such as
Meanwhile customer
shows
that
correlation
between
predictor
variables
and
sales
between predictor variables and organizational growth. The findings of the study
are summarized in Table 1. The correlation analysis was also done to see whether
there are relationships between predictors variables and organizational growth Table
8. All the predictor variables were found to have no relationships with the
organizational growth except customer retention that has a positive relationship
with organizational growth. As a summary, from the two hypotheses tested, only one
H1 was accepted (table 7).
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CHAPTER FIVE
SUMMARY OF MAJOR FINDINGS, CONCLUSION AND
RECOMMENDATIONS
5.1 Summary of Major Findings
Most organizations whether large or small, profit-making or not-for-profit
making always ensures continuity in their business activity by trying to meet
up with their objectives. However, different organization pursues different
strategies in achieving continuity and growth but the most common means that
cut across many organizations is by making sure that their customers are kept
intact. This is why some organizations will refer to their customers as the king
and tend to belief that their customers are what guarantee business success.
From the findings of this study, it has been realized that even though an
organization may so desire to boost up their sales, it will depend on how well
they meet up with their consumers needs. That, it is only when the
organization is able to identify the needs and values of the consumers of its
product and to meet up with majority of these needs and values that the
organization can achieve the retention of these consumers. This implies that
organizations are very committed to meeting customers needs and values. This
tie to the second hypothesis that asserts that organizations commitment has a
positive effect on customer retention.
It has also been realized that in respond to meet up with customers need so
as to maintain them, organizations tend to satisfy their customers by using the
following tools or techniques; sales promotions, provision of quality products
29
or
services,
guaranteeing
after
sale
services,
maintaining
good
customers.
Such
benefits
include
increase
in
sales
volume,
good
organization image, increase in the level of net profit due to fast business
turnover, and the prospects of continuity and growth. Thus, we accept
the
second hypothesis that states that there is a significant method use to retain
customers.
5.2 Recommendations
The organization should also issue loyalty cards to their loyal customers.
This will enable the organization have information on their customer buying
behaviour as will help the organization in segmenting their products or
market.
Les Brasseries should improve on their communication skills. When
communication is effective, consumers become aware of the company
existence in the market and the various products they offer.
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5.4 Conclusion
Based on the findings, this study concludes as follows;
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When a
whose
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33
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Micheal, P.(1980). Adding value to a relationship.
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Nunvi (2006). Organisational Growth.
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tasks associated with delivering those service to customers.
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