A Study On Customer Satisfaction of FMCG in Pathanjali Products
A Study On Customer Satisfaction of FMCG in Pathanjali Products
A Study On Customer Satisfaction of FMCG in Pathanjali Products
PRODUCTS
CHAPTER I
INTRODUCTION
Customer is the king; this is all the more apt for today's business environment where,
all other factors remaining more or less constant, it is the value addition to the customer that
is making all the difference.
A key premise in customer satisfaction is understanding the needs and meeting or exceeding
the expectations of customers. Furthermore, this is done while optimally using resources.
While most companies have developed strategies to improve quality and external customer
service, internal customer satisfaction is a much neglected component of quality
improvement. To this end, it is important to emphasize that total customer satisfaction can be
attained only if all employees devoted to external customer satisfaction can work together
and assist each other to achieve the common objective, when the internal customer isn't
satisfied, Relationships with the external customer suffer. So, it is suggested to adopt
customer oriented approach to keep the internal customer satisfied and motivated, who in turn
will focus their attention and energy upon meeting the requirements of their customers,
thereby maximizing the customer, thereby maximizing the customer satisfaction.
Last, but not the least internal customer satisfaction survey helps in finding the
critical areas, which need further improvement.
NEED OF INTERNAL CUSTOMER SATISFACTION SURVEY ARISES DUE TO
FOLLOWING REASONS.
Ø It enhance communication and hence helped in team building, hence there is less wasted
effort caused by lack of common purpose and poor communication.
Ø A good employee feedback survey improves employee attitude and boosts morals.
The importance of a customer is well known from the maxim, “Customer is the king”.
Earlier, organizational administrators concentrated only on the satisfaction of external
customers i.e. the target market. But now it is being realized that if the internal customer is
satisfied the quality as well as the quantity is also appreciable. Higher the customer
satisfaction index, higher will be the quality of the production. This results in the satisfaction
of external customers and ultimately brings profits & prosperity to the organization. It can
benefit the organization in following ways:-
4) Qualitative product.
6) Good reputation in the market and many more benefits can be accrued.
Thus, every deptt. Should ensure that the customer deptt. is satisfied with the product and
services provided by it as it will result into an overall improvement of the organization.
To serve a final customer first of all a company has to satisfy his employees. If
employees are satisfied then they will ultimately satisfy the final customer. Three types of
marketing arise. These are a follows:-
1) Internal marketing:
2) External marketing:
When company communicates with its final end user regarding the product
complaints & suggestions so as to satisfy them.
3) Interactive marketing:
Today’s companies are facing their toughest competition ever. These companies can
outdo their competition if they can move from product and sales philosophy to a marketing
philosophy. We spell out in detail how companies can go about winning customers and
outperforming competitors. The answer lies in doing a better job of meeting and satisfying
customers’ needs. Only customer-centered companies are adept at building customers, not
just building product. They are skilled in market engineering, not just product engineering.
Too many companies think that it is the marketing/sales department’s job to procure
customers. If that department cannot, the company draws the conclusion that its marketing
people aren’t very good. But in fact, marketing is only one factor in attracting and keeping
customers. The best marketing department in the world cannot spell products that are poorly
made or fail to meet anyone’s need. The marketing department can be effective only in
companies whose various departments and employees have designed and implemented a
competitively superior customer value-delivery system.
Although the customer oriented firms seek to create high customer satisfaction, its
main goal is to maximize customer satisfaction, first the company can increase customer
satisfaction by lowering its prices, but results may be lower profits second the company
might be able to increase prices. Third the company has many stake-holders including
employees, dealers, suppliers and stock holders spending more to increase customer
satisfaction might divert funds from increasing the satisfaction of other partner. Estimate the
company must operate on the philosophy that it is trying to deliver a high level of satisfaction
to the other stake-holder within the constraints of its resources. From the past studies of last
three decades we observed that the company’s first task is to create and satisfy customers.
But today’s customers face a vast array of product and brand choice prices and suppliers.
It is generally believed that customers estimate which offer will deliver the most value
customers are like value maximizes, within the bounds of search costs and limited
knowledge, mobility income, they form an expectation of value and act on it, whether or not
the offer lives up to the value expectations affects customer’s satisfaction and their
repurchase probability.
CUSTOMER VALUE
Customer delivered value is the difference between the total customer value and total
consumer cost. Consumer value is the bundle of benefits customers expect from a given
product or service. Total consumer cost it the bundle of costs consumer expect to incur in
evaluating, obtaining and using the product.
That two customers can report being “highly satisfied” for different reasons. one may
be easily satisfied most of the time and other might be hard to please but was pleased on this
occasion. Companies should also note that managers and salespeople can manipulate their
ratings on customer satisfaction. They can be especially nice just before the survey. They can
also try to exclude unhappy customers from the survey. Another danger is that if customers
will know that the company will go out of its way to please customers, some customers may
express high dissatisfaction (even if satisfied) in order to receive more concession.
The value chain is a tool for identifying ways to create more customer value. every
firm is a collection of activities that are performed to design, produce, market, deliver and
support its product. The value chain identifies nine strategically relevant activities that create
value and cost in a specific business. These nine value-creating activities consist of five
primary activities and four support activities.
INTERNAL RECORD SYSTEM
Marketing managers rely on internal reports on orders, sales, prices, cost, inventory
levels, receivables, payables, and so on. By analyzing this information, they can spot
important opportunities and problems.
First, it can train and motivate the sales force to spot and report new developments.
Sales representatives are positioned to pick up information missed by other means.
Second, the company can motivate the distributors, retailers, and other intermediaries
to pass along important intelligence.
INTERNAL SOURCES
Company profit-loss statements, balance sheets, sales figures, sales call reports,
invoices, inventory reports and prior research reports.
EXTERNAL SOURCES
A) Government publications
C) Commercial data
Customer satisfaction survey is a systematic process for collecting consumer data, analyzing
this data to make it into actionable information, driving the results throughout an organization
and implementing satisfaction survey is a management information system that continuously
captures the voice of the customer through the assessment of performance from the
customers’ point of view.
CHAPTER-II
REVIEW OF LITERATURE
For more than a decade now, a range of studies that address environmentally sound
consumer behaviour, e.g. car use, waste sorting, minimisation and recycling practices, have
been conducted. However, few studies evaluated consumer acceptance of the PSS concept – a
consumption based on non-ownership of physical products, see, for example, studies on car
sharing schemes (Schrader 1999; Meijkamp 2000), ski rental and washing services (Hirschl,
Konrad et al. 2001).
A number of examples (mainly from the business-to-business area) exist that confirm
the potential of PSS for reducing life cycle environmental impact. It is, however, increasingly
evident that these examples are difficult to directly apply to the market of private consumers,
mainly because business customers often prefer services to product ownership (Alexander
1997), while according to some studies it is a formidable challenge for private customers to
adopt “ownerless consumption” (Schrader 1996; Littig 1998). In addition, the environmental
impacts of such offers depend to a large extent on user behaviour. To address this problem,
changes are needed in consumption behaviour; consumption patterns and levels; and
ultimately a change in lifestyles towards more sustainable patterns. Many authors recognise
that “the health of our planet is inextricably dependent upon human behaviour” (Geller 1995),
and therefore changing human behaviour may foster and maintain sustainability (Gudgion
and Thomas 1991; McKenzie-Mohr, Nemiroff et al. 1995; Oskamp 2000). An increasing
number of studies have been conducted in search for instruments that can potentially help
facilitate the shift toward more sustainable patterns of consumption, e.g., (Goodwin,
Ackerman et al. 1997); (OECD 1997); (Stern, Dietz et al. 1997); (Thøgersen and Ölander
2002).
Cell phones and tablets are converting the way individuals digest news, take after
games, and sitin front of the TV and films. Individuals are basically strolling around with a
worldwidenewsroom, a games enclosure, widescreen HD TV, and film theater in their pocket
or tote.Furthermore as a rule nowadays, clients have a decision by they way they need to get
to the dataand captivate with the substance(Anderson,2013)It is evident that clients are vital
stakeholders in associations and their fulfillment is a necessityto administration. Client
fulfillment has been a subject of incredible enthusiasm to associationsand specialists
indistinguishable.(Agbor,2011).
CHAPTER III
RESEARCH METHODOLOGY
RESEARCH METHODOLOGY
RESEARCH
Once the problem has been carefully defined, the researcher needs to establish the plan that
will outline the investigation to be carried out. The research design indicates the steps that
have been taken and in what sequence they occurred. It is a systematic and purposive
Investigation of facts with an objective of understanding the customer satisfaction for
pathanjali products The methodology that will be applied by the study has been chosen in
order to acquire informational deduce conclusions about the Customer satisfaction for
pathanjali products ‘.
Themain purposes of this study is to obtain an insight into the problems faced by the pathanja
li products customers in order to propose further recommendations for better customer
satisfaction.
RESEARCH DESIGN
Research design is the arrangement of conditions for collection and analyze of data in a
systematic manner that aims to combine relevance to research purpose with economy
in procedure. The research study applied here is purely descriptive.
SAMPLING TECHNIQUE
The simple random sampling method was used for the primary data collection. Simple
random sampling is the basic sampling technique where we select a group of subjects (a
sample) for study from a larger group (a population). Each individual is chosen entirely by
chance and each member of the population has an equal chance of being included in the
sample. Every possible sample of a given size has the same chance of selection; i.e. each
member of the population is equally to be chosen stage in the sampling process. There are
two types of sampling techniques.
SAMPLING
They are Probability sampling and Non-Probability sampling. The researcher adopted Non-
probability sampling.
NON-PROBABILITY SAMPLING
Non-
probability sampling procedure, which does not afford any basis for estimating the probabilit
y that each item in the population has been include in the sample
CONVENIENCE SAMPLING
The researcher has adopted convenience sampling method for this study.
SAMPLE SIZE
DATA COLLECTION
PRIMARY DATA
Information obtained from the original source by research is called Primary Data. They offer
much greater accuracy and reliability. The data was collected from the respondents through
the questionnaire.
SECONDARY DATA
In means data that are already available i.e. it refers to the data which have already been
collected and analyzed by someone else. The data was collected from the websites and
journals.
The watch industry is in the current scenario is booming and undergoing a rapid growth. The
emergence of new generation private and foreign watches in the Indian watch market has
raised the competitiveness in the industry. The study aims at identifying the extend to which
the product quality of a watch affects its competitiveness. The outcome of the study reveals
the current perception about the watches rooted in the minds of the customers which could be
useful in formulating the strategies in future operations of the company, for the attainment of
its goals in this competitive scenario.
LIMITATIONS OF STUDY