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    Star Diagram

    Uploaded by

    Shirinda Pradeepti
    1. The star profile template allows tasters to visually assess a drink product using a star shape divided into sections numbered 1 to 5. Tasters mark their assessment of characteristics like sweetness on the scale and write descriptions. 2. The ranking test template uses codes to anonymize drink samples for tasters. Tasters rank their preference for samples and scores are totaled to determine the most popular sample. 3. The rating test template uses a 1 to 5 scale with faces or words to indicate levels of liking a sample from extremely liked to extremely disliked. Tallies or graphs can show the most popular drink.

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    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd

    Star Diagram

    Uploaded by

    Shirinda Pradeepti
    2K views2 pages
    1. The star profile template allows tasters to visually assess a drink product using a star shape divided into sections numbered 1 to 5. Tasters mark their assessment of characteristics like sweetness on the scale and write descriptions. 2. The ranking test template uses codes to anonymize drink samples for tasters. Tasters rank their preference for samples and scores are totaled to determine the most popular sample. 3. The rating test template uses a 1 to 5 scale with faces or words to indicate levels of liking a sample from extremely liked to extremely disliked. Tallies or graphs can show the most popular drink.

    Original Description:

    Star Diagram Required for Sensory Analysis

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    1. The star profile template allows tasters to visually assess a drink product using a star shape divided into sections numbered 1 to 5. Tasters mark their assessment of characteristics like sweetness on the scale and write descriptions. 2. The ranking test template uses codes to anonymize drink samples for tasters. Tasters rank their preference for samples and scores are totaled to determine the most popular sample. 3. The rating test template uses a 1 to 5 scale with faces or words to indicate levels of liking a sample from extremely liked to extremely disliked. Tallies or graphs can show the most popular drink.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    2K views2 pages

    Star Diagram

    Uploaded by

    Shirinda Pradeepti
    1. The star profile template allows tasters to visually assess a drink product using a star shape divided into sections numbered 1 to 5. Tasters mark their assessment of characteristics like sweetness on the scale and write descriptions. 2. The ranking test template uses codes to anonymize drink samples for tasters. Tasters rank their preference for samples and scores are totaled to determine the most popular sample. 3. The rating test template uses a 1 to 5 scale with faces or words to indicate levels of liking a sample from extremely liked to extremely disliked. Tallies or graphs can show the most popular drink.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 2

    Sensory Analysis Templates

    1. Star Profile

    A star profile shows a taster’s detailed assessment When all the assessments have been made, a
    of a drink product. It also enables a description to straight line is drawn to join up all the crosses.
    be written to state what the product is like. This clearly shows a visual assessment of the
    product.
    A star shape is drawn, with each line usually
    divided into five sections so that a mid-point choice A product profile is then written to describe the
    can be made. A descriptor is written at the end of different aspects of the product. It is important to
    each line e.g. sweet and the taster places a cross only use the correct words related to each number
    next to the number which best fits his/her on the star diagram so that the profile is
    assessment of the sample. Scale: 5 = excellent, meaningful.
    1 = poor.
    For example: 5 = excellent; 4 = very good;
    3 = good; 2 = poor; 1 = very poor.

    2. Ranking test

    Symbols are used to identify different drinks so that Each taster is given a table for them to record their
    the taster is unaware of the manufacturer, product preferences (see Ranking test A) and these are then
    name or ingredients used. However, tasters must transferred to the results chart (see Ranking test B).
    be asked if they are allergic to any foods before Each level of the rank order is given a mark
    tasting sessions are carried out. allocation. If four samples have been used 4 marks
    are awarded to the most liked sample ending with 1
    Ranking can be done according to the sample liked
    mark for the least liked sample. The marks are then
    most or to identify which characteristic of the drink
    totalled up and put into rank order. The highest
    is most popular e.g. sweetness or full flavour.
    score is the most popular and the lowest score is
    Between four and seven samples can be the least popular.
    successfully used in tasting sessions.

    .
    3. Rating test

    A rating test is used to show how much someone Pictures or words can be used for the descriptions.
    likes or dislikes a drink. Five identified points can be The sample uses the visual impact of faces to
    successfully used to gather detailed results on how reflect the amount the sample is liked. Words
    much the product is liked by each taster but up to would enable more detailed descriptions to be
    nine can be used if more detailed information is created.
    required.
    A tally chart can be used to calculate the most
    The highest number is used for ‘extremely liked’ popular drink. Alternatively a computer programme
    progressing down to the lowest number for enables graphs to be produced to assist in writing
    ‘extremely disliked’. (An odd number of points are the conclusions.
    required so that a mid-point choice can be made.)

    1
    Sensory Analysis Templates
    5

    4
    5
    5
    3 4
    1. Star Profile 4
    3
    3 2
    2
    2
    1 1
    1
    1 2 3 4 5
    5 4 3 2 1
    1
    1 1
    2
    2
    2 3
    3
    4
    4 3
    5
    5
    4

    .
    2. Ranking test (A)
    Ranking Test Name........................................
    Taste the samples and put them in the order you like best.

    sample code order comments

    *
    Ranking test (B)
    Ranking Plum Juice Result Chart

    Sample 1st choice 2nd choice 3rd choice 4th choice Score Placing
    (4 points) (3 points) (2 points) (1 point)

    *
    .

    3. Rating test
    Rating Score 5 4 3 2 1

    Sample

    Sample

    Sample

    Sample
    *

    Published by the British Soft Drinks Association, 20-22 Stukeley Street, London. WC2B 5LR.
    Tel: 020 7430 0356 Fax: 020 7831 6014 E-mail: bsda@britishsoftdrinks.com
    Web site: www.britishsoftdrinks.com Education web site: www.liquidsmeanlife.org.uk October 2000

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