Rooster's Fondren is celebrating 30 years in Jackson and 10 years in their current Fondren location. They offer a variety of lunch and dinner options including burgers, fried chicken, salads, and plates with sides. Menu items range in price from $6-12 and catering packages start at $12 per person. They are open Monday through Saturday from 11am-9pm.
Rooster's Fondren is celebrating 30 years in Jackson and 10 years in their current Fondren location. They offer a variety of lunch and dinner options including burgers, fried chicken, salads, and plates with sides. Menu items range in price from $6-12 and catering packages start at $12 per person. They are open Monday through Saturday from 11am-9pm.
Rooster's Fondren is celebrating 30 years in Jackson and 10 years in their current Fondren location. They offer a variety of lunch and dinner options including burgers, fried chicken, salads, and plates with sides. Menu items range in price from $6-12 and catering packages start at $12 per person. They are open Monday through Saturday from 11am-9pm.
Rooster's Fondren is celebrating 30 years in Jackson and 10 years in their current Fondren location. They offer a variety of lunch and dinner options including burgers, fried chicken, salads, and plates with sides. Menu items range in price from $6-12 and catering packages start at $12 per person. They are open Monday through Saturday from 11am-9pm.
601.982.2001 MONDAY - SATURDAY 11:00AM-9:00PM ROOSTERSFONDREN.COM MENU 2014 marks several important milestones for Roosters. We have been serving Jackson for the past 30 years, and have been located in Fondren for the past 10. Come celebrate with us all year long! EST 1984 Catering Roosters Famous Burger Bar 6 oz. burgers with fresh lettuce, tomato, onion, pickle, and cheese An assortment of fresh baked white, wheat, and jalapeno cheddar buns. Served with green salad with homemade dressings, and your choice of baked beans or crinkle cut fries. (All condiments included) Fried Chicken Tenders Served with homemade honey mustard Comes with your choice of two sides (mashed potatoes, green beans, coleslaw, baked beans, or green salad) and fresh rolls Baked Potato and Salad Bar Includes makings of baked potato: cheese, bacon bits, sour cream, chives, and butter. Includes salad toppings: tomatoes, pickles, onions, cheese, olives, carrots & croutons. Served with fresh rolls and crackers Hamburger Steak with Grilled Onions and Gravy Served with mashed potatoes and gravy, green beans, and fresh roll
Grilled Chicken Plate Comes with roasted vegetable medley, green salad with homemade dressings, and fresh rolls For more options or information, go to roostersfondren.com or call us at (601) 982-2001. Prices are subject to change. Consuming rawor undercooked meats or poultry can increase your risk for food borne illnesses. $12 per person, $13 with dessert of homemade banana pudding or fresh baked cookies Served with sweetened and unsweetened tea with cups, lemons, sweetener, and ice All disposable and include plates, cutlery, napkins, serving tongs and spoons Sandwiches All sandwiches are served with fresh lettuce, tomato, pickle, and onions with your choice of white, wheat, or jalapeno cheddar buns baked fresh daily. Hamburger 6.5 7.75 Cheeseburger 6.75 8 Bacon Cheeseburger 7.25 8.5 Mushroom Swiss Burger 7.25 8.5 Jalapeno Cheeseburger 7.25 8.5 Grilled Chicken Sandwich 6 Fried Chicken Sandwich 6 Chicken Club 6.5 Chicken Mushroom Swiss 6.5 Chicken Jalapeno 6.5 6 OZ 8 OZ BEEF CHICKEN Hamburger Steaks One 1/2 lb. Angus ground chuck hamburger steak with choice of two sides Plates Classic Hamburger Steak 10.75 Brown gravy and sauted onions Swiss Steak 10.75 Sauted mushrooms and melted Swiss Bacon Cheddar Steak 11 Bacon, melted cheddar, and topped with two onion rings Parmesan Steak 11.25 Sauted mushrooms, butter, and parmesan Mushroom Chicken Cutlet 9.75 5 oz. pan-broiled chicken breast topped with sauted mushrooms and Swiss. Choice of two sides. Country Fried Steak 10.75 Topped with white gravy. Choice of two sides Chicken Tenders 9.75 Three tenders with honey mustard. Choice of two sides. Red Beans & Rice 9.5 Topped with smoked sausage, jalapenos and onions. Served with side salad. Fresh Salads Served with crackers, croutons and your choice of dressing: Comeback, Ranch, Honey Mustard, or Balsamic Vin Fried or Grilled Chicken Salad 8.5 Fresh roma tomatoes, cheddar cheese, carrots, pickles, olives and onions on a bed of Romaine Hearts, Iceberg and Spring mix House Salad 6.5 Fresh roma tomatoes, cheddar cheese, carrots, pickles, onions, olives, and bacon on a bed of Romaine Hearts, Iceberg and Spring mix Side Orders Curly Fries 2 Green Beans 2 Onion Rings 2.75 Baked Beans 2 Side Salad 3.25 Rice & Gravy 2 Cole Slaw 2 Mac & Cheese 2.75 Mashed Potatoes 2 Extra Toppings .5 Red Beans&Rice 2 Extra Sauces .5 Desserts Homemade Banana Pudding 2.25 Cookies 1.25
Chain letter e-mails (in reverse chronology) in which Frank Hu, Miguel Ángel Martínez González, and Angeliki Papadaki encourage colleagues to sign CSPI request to BMJ to retract critique by author/journalist Nina Teicholz of 2015 US Dietary Guidelines Advisory Committee (of which Hu was a member)