Risk Factors For Nutritional Rickets in Children of Northern Kerala
Risk Factors For Nutritional Rickets in Children of Northern Kerala
Risk Factors For Nutritional Rickets in Children of Northern Kerala
e-ISSN: 2279-0853, p-ISSN: 2279-0861.Volume 14, Issue 1 Ver. IV (Jan. 2015), PP 30-32
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Abstract:
Objective: To assess the risk factors causing nutritional rickets among children in our part of world.
Subjects And Methods: 47 children with rickets and 47 control children matched for age and sex were
recruited over a 18 month period in a tertiary care hospital in northern kerala.Diagnosis was based on clinical,
radiological, biochemical parameters and response to treatment. Children who presented in our OPD with non
nutritional illness were used as control. A specially designed questionnaire was administered by one of the
investigators to both mothers of patients and control subjects to assess the role of social, nutritional and other
related factors in the pathogenesis of nutritional rickets.
Results:There was no significant difference between cases and controls for prematuriy,birth weight, birth
order, breast feeding and weaning practices.68% rickets patients did not have significant sun exposure but this
was not statistically significant( value 0.69).None of the children in study and control group received vitamin
D supplementation according to current guidelines. The study group had significantly higher percentage of first
degree relatives with rickets than controls (21% v/s 4%; value 0.01).
Conclusion: Nutritional rickets is multifactorial condition.We presume that most important predisposing
factor for nutritional rickets in our area is gestational vitamin D deficiency.
Keywords: Nutritional rickets,risk factors,vitamin D
I.
Introduction
Rickets is the term signifying failure in mineralization of growing bone or osteoid tissue. There are
many causes of rickets; among them nutritional vitamin D deficiency remains the most common cause
globally1.A severe vitamin D deficiency impairs mineralization of bone tissue (causing osteomalacia) and of
growth plates (manifesting as rickets)2.
Recent data indicates that vitamin D deficiency is pandemic, even the healthy and the young are not
spared3. High prevalence rates are reported in otherwise healthy infants, children and adolescents4, and also
from diverse countries around the world including India5.
Despite having adequate sunlight throughout the year, a substantial number of children suffer from this
preventable disease. Several factors, such as inadequate exposure of infants to sunlight, exclusive breast feeding,
darker skin2, poor housing, fully covered dressing style of mothers and multiparty have been implicated6.The
purpose of this study was to determine the role of different possible risk factors causing nutritional rickets
among the children in our part of world.
II.
47 children with nutritional rickets and 47 control children matched for age and gender were included.
Diagnosis was made on clinical, radiological and biochemical parameters. Children responding to single
intramuscular injection of vitamin D(6lakhs IU) were diagnosed to have nutritional rickets. A specially designed
questionnaire was administered to both mother of patients and control subjects to assess the role of social,
nutritional and other related factors in the pathogenesis of nutritional rickets. Control group were children who
presented in our OPD with non nutritional illness.
The clinical criteria considered for the diagnosis of rickets were deformity of the lower limbs, wrist
widening and rickety rosary. Serum levels of following biochemical parameters were determined: hemoglobin,
serum calcium, serum phosphorous, alkaline phosphatase.Rickets was diagnosed by radiographic signs at the
wrist or knee. After getting informed consent details of the medical history, clinical and lab data were recorded
on specially designed forms. The medical history included gestational period, birth weight, birth order,
developmental aspects, illnesses and treatment received etc. Special emphasis was given to recording the
frequency and duration of exposure of the child to sunlight. The detailed nutritional history of the child included
the duration of breast feeding, weaning age and type of food given. Skin color was determined by the
pediatricians subjective assessment. We did thorough physical examination, including measurement of weight,
height and head circumference.
DOI: 10.9790/0853-14143032
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III.
Results
Data of 47 rickets patients and 47 control subjects were included for analysis. Table 1 shows
comparison of social, nutritional and general features between control and rickets group.
Table 1.Relation of various study variables in children with rickets and control
Parameter
Preterm
LBW
Birth order(>3)
Associated Disease
Weaning age(4-6/12)
Weaning food(ragi)
Long term medicine
Gross motor delay
Consanguinity
Family history
Sun exposure
Complexion (dark)
Normal HC
Severe (gd 3,4)stunting
PEM(gd 3,4)
Hb<11
Case(47)
5(10.6%)
10(21%)
8(17%)
7(14.9%)
35(74.4%)
28(59.5%)
5(10.6%)
13(27.7%)
3(6.3%)
10(21.3%)
15(31.9%)
2(4.2%)
38(80.9%)
8(17%)
3(6.3%)
17(36.2%)
Control(47)
7(14.8%)
17(36%)
11(23.4%)
44(93.6%)
31(65.95%)
24(51%)
5(10.6%)
4(8.5%)
2(4.2%)
2(4.3%)
19(40.4%)
0
42(89.4%)
0
0
29(61.7%)
OR(CI)
0.68(0.2-2.3)
0.47(0.1-1.1)
0.67(0.24-1.8)
0.01(0.0-0.04)
0.6(0.2-1.6)
0.7(0.3-1.6)
1(0.26-3.7)
4(1.2-13.7)
1.5(0.2-9.6)
6(1.2-29.5)
0.69(0.2-1.6)
2(1.6-2.5)
0.5(0.15-1.6)
0.45(0.36-0.57)
0.48(0.3-0.5)
0.39(0.15-0.81)
p value
0.37
0.08
0.3
0.00
0.25
0.26
0.63
0.015
0.5
0.014
0.69
0.24
0.19
0.003
0.12
0.01
21% patients had family history of rickets which was statistically significant (OR 6(1.2-29.5) and p
value 0.014).There was no significant difference between cases and controls for social and nutritional factors.
None of the children in both groups had received vitamin D supplementation according to current guidelines.
Significant gross motor delay was noted in rickets patients when compared to controls(OR 4.1 and p
value0.015) Comparing nutritional status of children in both groups, 17% rickets patients had severe stunting
which was statistically significant (p value 0.003).
IV.
Discussion
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DOI: 10.9790/0853-14143032
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