HYDERABAD Profile PDF
HYDERABAD Profile PDF
HYDERABAD Profile PDF
Prepared By:
IMRAN MUHAMMAD KHAN
Regional Business Coordinator Hyderabad
Small and Medium Enterprise Development Authority (SMEDA)
C/o Hyderabad Chamber of Commerce and Industry
Aiwan e Tijarat Road, Saddar
Hyderabad.
Ph: 022 2787358
Fax: 022 2784977
Social Environment
POPULATION
According to the official census of 1998, the population of Hyderabad is District is 2.892
Million, with the following break-up in 8 Sub-Divisions of Hyderabad District (according to
previous administrative setup of Sindh):
1998 Census
Hyderabad City
Latifabad
Qasimabad
Matiyari
Hala
Tando Allahyar
Tando Muhammad Khan
Tando Jaam
Total
2.892
1.469
1.423
Total
Urban
Rural
0.525 Million
0.564 Million
0.116 Million
0.254 Million
0.240 Million
0.494 Million
0.409 Million
0.017 Million
1998 Census
Male
1511
770
741
Female
1.381
699
682
Population
1998
Growth Rate
2.892
2.02
1999
Projected Population
2000
2001
2002
2003
2004
2.950
3.010
3.261
3.071
3.133
3.196
Manufacturing Sector
INDUSTRIAL MANUFACTURING CLUSTERS
143
71
72
63
47
16
389
166
223
96
46
50
Agriculture Sector
Agriculture is a very important aspect of economy at Hyderabad. Hyderabad and its surroundings
are famous for world class quality agriculture produce which is consumed both locally and
export abroad. The following information is related exclusively to the agriculture and its
supporting sectors at RBC Hyderabad.
IRRIGATION
The main source of irrigation in Hyderabad is River Indus and its canals. Kotri Barrage is
responsible for the irrigation of agriculture land at Hyderabad.
Kotri Barrage
Kotri Barrage was constructed in 1955 on River Indus with a maximum design discharge of
875,000 cusecs. The barrage has 44 bays, each 60 feet wide. The length of the left and right
guide bank is 6,000 ft. The maximum flood level height of Kotri barrage is 43.1 feet. Kotri
Barrage was constructed to irrigate Fulleli, Pinyari and Kolari canals through lined channels and
enhance agriculture in the lower Sindh region. The need to release some amount of water below
Kotri Barrage, which is the last diversion point on the Indus River System, has been recognized
by most experts. The purpose is to provide the sailaba (flood) Irrigation in an area of
approximately 120, 000 hectares and keep the 280-kilometer Indus River Reach from the Kotri
Barrage to the Arabian Sea, alive. Furthermore, any amount of water released below Kotri would
help in checking seawater intrusion.
2001-2002
2000-2003
Total Area
50.65
25.44
7.84
Commanded Area
25.80
12.96
6.33
Irrigated Area
24.85
12.48
1.51
Canal Withdrawals (Rabi and Kharif) by KOTRI Barrage (in Million Acre Feet)
2000-01
Kharif Rabi
20002000
01
Total
2001-2002
Total
Kharif Rabi
20012001
02
2002-2003
Total
Kharif Rabi
20022002
03
Total
Area
5.9
1.8
7.7
5.9
1.3
7.2
7.8
1.6
9.4
K.B
Feeder
1.3
0.6
1.9
1.3
0.6
1.9
1.7
0.6
2.3
Fuleli
Canal
2.0
0.6
2.6
2.1
0.3
2.4
3.1
0.4
3.5
Pinyari
Canal
2.0
0.3
2.3
1.9
0.2
2.1
2.2
0.2
2.4
Akram
Wah
0.6
0.3
0.9
0.6
0.2
0.8
0.8
0.4
1.2
LAND UTILIZATION
Geographical Reported
Area
Area
(4+12)
552
552
Cultivated Area
Net
Current
Total
Area
Fallows
(5+6)
Sown
378
172
206
Cropped Area
Total
Area
sown
more
(6+7)
than
once
2000 2001
95
Forest
Un-Cultivated Area
Not
Culturable
Total
available
Waste
for
(9+10+11)
Cultivation
301
26
37
111
174
306
31
36
106
173
292
31
31
106
168
2001-2002
552
552
379
169
210
97
2002-2003
552
552
384
184
200
92
MAJOR CROPS
The climate of Sindh is arid and hot. According to classification made by UNESCO, Hyderabad
has been classified in the Southern Agricultural Region of Sindh.
Upper part of Hyderabad (Hala, Hyderabad & Tando Allahyar Sub Division), Sanghar & Mirpur
Khaas districts are suitable for cotton, wheat, sunflower, soybean, rape and mustard and
groundnut (in Sanghar only).
Tando Mohammad Khan sub division of Hyderabad district, Badin and Thatta districts are
suitable for sugarcane and rice crops. In addition to the said crops; sunflower, and rape and
mustard are also grown as Mash and Masoor pulses are also suitably grown in Thatta & Badin
districts.
FOOD AND NON FOOD CROPS
Area and Production of Major Crops in Hyderabad District (Food and Non-Food)
Area (in Hectares)
Crop
Rice
Wheat
Jowar
Bajra
Maize
Gram
Barley
Rapeseed
Sesamum
Sugarcane
Cotton
2000-2001
2001-2002
2002-2003
2000-2001
2001-2002
2002-2003
13,941
64,917
169
3,068
1,501
1,069
57
14,750
80,196
173
3,824
1,065
670
41
Food Crops
15,106
83,322
431
2,997
1,030
861
30
38,892
188,650
107
1,556
851
844
32
33,066
208,557
119
2,098
621
457
17
30,317
217,427
285
1,689
631
596
12
1,235
20
53,124
47,362
255
11
2,799,94*9
207,139
461
12
3,218,008
187,609
FRUITS
Fruit
Banana
Chikoo
2004
29070
978
2003
27473
975
2004
129590
3,803
2003
125746
3,674
Dates
Guava
Mango
Papaya
44
1,496
14,791
75
42
1,287
12,621
84
504
11,401
108,247
176
199
9,980
98,553
287
Orange/Malta
Lemon
Grapes
Water Melon
Apple
Musk Melon
28
97
2
32
32
402
32
101
2
20
40
422
221
291
2
72
78
4,170
250
309
2
60
99
4,135
CONDIMENTS
Condiment
Chilies
Ginger
Garlic
Coriander
Turmeric
2004
2,292
22
254
207
2
2003
2,317
26
265
192
1
2004
2,537
10
1328
96
2
2003
4,649
12
1488
82
1
PULSES
Pulse
Maash
Moong
Arhar
Masoor
Mattar
Others
2004
419
457
6
635
92
23
2003
449
582
12
675
90
92
2004
145
208
4
326
40
17
2003
209
276
5
327
37
49
VEGETABLES
2005-04
2004-03
2005-04
2004-03
Ladyfinger
1,234
819
6,111
4,491
Tinda
452
414
3,361
2,925
Bitter
Gourd
324
311
1,295
1,269
Onion
13762
14092
172757
176900
Turnip
207
239
3018
3,496
Carrot
534
545
6176
6,464
Vegetable
Tomato
721
732
4775
4,920
Cauliflower
334
345
3539
3,717
Potato
44
Sugar Beat
18
41
Canola
26
45
23
37
Fisheries Sector
INLAND FISHERIES
Apart from marine fisheries, inland fisheries are practiced in rivers, lakes, dams and ponds etc. It
contributes about 4% of agricultural production and about 1% of GDP and engages 1% of the
current labour force. The Fisheries Department, Hyderabad has taken a number of other steps to
improve fisheries sector. This include inter-alia strengthening of infrastructure facilities,
improvement of extension services, introduction of aquaculture techniques, diversification of
fishing efforts, development of value-added products, enhancement of per capita consumption
and up gradation of socio-economic conditions of the fishermen. The principal kinds of fish
found at Hyderabad are Palla, Khagga, Laanchi and Baam etc
Fish
Production
Number of Fishermen
Full Time Part Time
Total
Number of Boats
Row
Total
Sail
190
15
205
7,762
975
710
2000
1,685
4,574
605
800
2001
1,405
115
10
125
4,803
600
1,050
2002
1,650
25
60
85
5,331
666
1,166
2003
1,832
33
466
499
Livestock Sector
Livestock is an important source of essential items of human diet and draught power. The
activities of this sub-sector account for 10 to 25% of the incomes of small farmers and landless
livestock producers depending on their accessibility to the market. There has been a gradual
increase in livestock products such as milk, beef, mutton, poultry meat and eggs over the years.
Efforts are also being made to improve the genetic potential through selective and cross-breeding
programmes especially in cattle and buffaloes. Cross-bred animals are early maturing and good
producers of milk.
NUMBER OF LIVESTOCK
Cattle
Sheep
Goats
Camels
Horses
Asses
Mules
30
0.4
2000 Census
2
24
436
772
173
1996 Census
854
8
176
384
78
543
Forestry Sector
Forests play an important role in improving the economic condition of the country and are,
therefore, considered as a backbone of the national economy. They not only provide timber,
firewood, and medicinal herbs but also provide a vital coverage to the country's watersheds and
regulate the supply of water in the rivers. They also sustain country's wildlife and provide
unlimited recreational facilities. They are vital for keeping the environment in equilibrium by
increasing the capacity of the land to hold and conserve water, prevent soil erosion,
desertification, water logging, salinity and controlling pollution by supplying clean air.
Fire Wood
Quantity
45,609.20
2000 2001
56,417.50
102,935.00
271.22
2001 2002
83,120.00
85,390.00
206.82
2002 2003
41,714.00
35,640.00
Area
Hyderabad Sarrafa and Jewelers Group (Shahi Bazar, Resham Bazar, Tilak
Incline, Phuleli Bazar, Cantt. Bazar, Latifabad)
President: Haji Shafiq Ahmed Ansari
General Secretary: Al Haaj Faza ur Rehman
HCCI Operations
The Managing Committee which is elected every year by the General Body representing
Hyderabad chamber of Commerce and Industry. Sub Committees of the Chamber
deliberate intensively on their respective jurisdiction and formulate recommendations
from their respective sector which in turn are placed before the Executive Committee for
final approval.
The President of Hyderabad Chamber of Commerce and Industry who is elected for one
year is the Chief Executive and Head of the Institution. In consultation with the
Senior Vice President, Vice President and members of Executive Committee with
assistance of permanent secretariat headed by the Secretary, the President conducts the
affairs of the Chamber.
Secretariat
Finance
Administration
Library
Research and Development
Management Information System
missions from abroad are also invited by Hyderabad Chamber of Commerce and
Industry.
International Symposia / Seminars / Workshops
The Hyderabad chamber of Commerce and Industry holds International Seminars,
Workshops and Symposia in cooperation with international agencies in the field of trade
and industry. The programs familiarize participants from business and industry with latest
market trends, state of competitive systems, incentives and capacity building etc.
E-mail: hcci2hyd@hyd.paknet.com.pk
MOBILE
FAX #
1.
021-5395776
021-5395777
2765476
0300-8260088
021-2417914
2.
2783979
2787934
2787816
0333-2604975
3.
Mr. Azizuddin
M/s Azizuddin & Brothers
Old Fruit Market, Hyderabad
2619818
2616998
3863630
0301-3562500
4.
2615518
2652868
0300-9372610
5.
2781766
3883939
3864900
0300-9204346
0223008300
6.
Mr. Ziauddin
M/s Zia Enterprises,
408, Saddar, Hyderabad
2783202
2720725
2728066
0300-9371955
7.
3641642
3641320
3865104
0333-2684383
8.
2613132
0300-9372917
9.
2610028
2620912
0300-3018025
2611341
10.
11.
3880619
3880641
2783850
2784582
22030504
22030513
3880585
3882585
0238-571203
0238-401003
3867024
0300-8370533
3640159
3640168
0333-2601885
12.
3882969
3868171
0300-3974145
13.
3640444
3640755
3863220
0214251975
0300-2015280
14.
3641016
2631666
2632909
2630841
2652637
0300-2009000
15.
2615762
2622176
0300-9376959
16.
2617728
3818943
0321-3001656
17.
3880505
2781100
3862779
3861636
0300-2112299
0333-2633220
0321-3039696
18.
3881199
3881200
3860190
0321-3082255
19.
8335044
3866171
0300-9376345
20.
880214-5
3881416
2780993
0300-9371566
3881415
21.
3880103
2610572
2652811
0300-8371080
22.
0321-3080621
2630530
0300-9373936
23.
2619442
2619882
0300-3036575
24.
Hafiz Naseeruddin
M/s New China Boot House,
E/23/10, Shahi Bazar, Hyderabad
3640125
3817445
0333-2620922
25.
2870903
2870904
0333-2604223