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Fundamentals of Agri-Business: Assignment ON

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The key takeaways are that food processing industries play an important role in the development of the economy by linking agriculture and industry, enhancing farmer incomes, and generating employment. The Indian food processing industry is one of the largest in the world in terms of production, consumption, exports and growth prospects.

The term 'food processing' refers to adding value to agricultural or horticultural produce through methods like grading, sorting, packaging and manufacturing/preserving food to enhance shelf life, quality and functionality.

Some major constraints include low incomes, socio-cultural preferences, low productivity and infrastructure, restrictions of the APMC Act, lack of trained workforce, access to technology and credit, and low foreign investment despite permissions.

FUNDAMENTALS OF AGRI-BUSINESS

ASSIGNMENT
ON
FOOD PROCESSING INDUSTRIES OF INDIA

SUBMITTED BY:
Tengkam G. Momin
Muniram Prasad Sharma
FOOD PROCESSING INDUSTRIES
Introduction:
Food Processing Industries or Sectors are the indispensible elements for
the overall development of an economy. It provides a vital linkage and
synergy between the agriculture and industry. It helps in commercialising,
diversifying and sustaining the agricultural sector by enhancing the income of
the farmers, by providing the market opportunities for the agricultural products
intended for exports and by absorbing the employment problem by generating
employment opportunities. The Agricultural produce can be sold or exported
to far off places for earning revenues and as such these industries play a
serious role. The Food Processing Industry sector in India is one of the largest
in terms of production, consumption, export and growth prospects.
Meaning of Food Processing:
The term 'food processing' is mainly defined as a process of value
addition to the agricultural or horticultural produce by various methods like
grading, sorting and packaging. In other words, it is a technique of
manufacturing and preserving food substances in an effective manner with a
view to enhance their shelf life; improve quality as well as make them
functionally more useful. It covers spectrum of products from sub-sectors
comprising agriculture, horticulture, plantation, animal husbandry and
fisheries.
Indian Scenario:
The changing pattern of living and lifestyle of the Indian people has
generated new avenues for the growth and prosperity of these Industries.
Urbanisation has supported a lot and the consumers’ demand for quality food
products at a convenient and better way have compelled these industries to
adapt changes arising due to the demand scenario by adopting newer
technologies. The Indian food processing industry is one of the largest in the
world in terms of production, consumption, export and growth prospects.
Earlier, food processing was largely confined to the food preservation,
packaging and transportation, which mainly involved salting, curdling, drying,
pickling, etc. However, over the years, with emerging new markets and
technologies, the sector has widened its scope. It has started producing many
new items like ready-to-eat food, beverages, processed and frozen fruit and
vegetable products, marine and meat products, etc. It also include
establishment of post-harvest infrastructure for processing of various food
items like cold storage facilities, food parks, packaging centres, value added
centres, irradiation facilities and modernised abattoir.
India has a strong agricultural production base with diverse agro-climatic
conditions and arable land of 184 million hectares. It is one of the major food
producers in the world and has abundant availability of wide variety of crops,
fruits, vegetables, flowers, live-stock and seafood. As per the available
information, it produces annually 90 million tonnes of milk (highest in the
world); 150 million tonnes of fruits and vegetables (second largest); 485
million livestock (largest); 204 million tonnes of food grains (third largest); 6.3
million tonnes of fish (third largest); 489 million poultry and 45,200 million
eggs. As a result, Indian food processing industry has become an attractive
destination for investors the world over.
The total inflow of foreign direct investment (FDI), year-wise, in food
processing sector during the period 2000-01 to 2007-08 (up to November2007)
is as follows:
Year Foreign Direct Investment (Rs. in Crores)
2000-01 0198.13
2001-02 1036.12
2002-03 0176.53
2003-04 0510.85
2004-05 0174.08
2005-06 0182.94
2006-07 0441.00
2007-08 (up to November 2007) 0061.63
Grand Total 2781.28

(Source: Annual Report 2007-08, Ministry of Food Processing Industries)

Key Growth Drivers of Food Processing Sector in India:


Increasing spending on health and nutritional foods.
Increasing number of nuclear families and working women
Changing lifestyle
Functional foods, fresh or processed foods
Organised retail and private label penetration
Changing demographics and rising disposable incomes
Indian food processing industry is widely recognized as a 'sunrise industry'
having huge potential for uplifting agricultural economy, creation of large
scale processed food manufacturing and food chain facilities, and the resultant
generation of employment and export earnings. The industry is estimated to be
worth around US$ 67 billion and employing about 13 million people directly
and about 35 million people indirectly. The food processing sector in India is
geared to meet the international standards. Food Safety and Standards
Authority of India has the mandate to develop standards and also to harmonise
the same with International Standards consistent with food hygiene and food
safety requirement and to the conditions of India's food industry.
Increased urbanization, improved standards of living, and the convenience
needs of dual income families point to major market potentialities in the food
processing and marketing sectors. This is also evident from the presence of
several global foods giants and leading Indian industrial enterprises in the
country's food processing sector, such as: Nestle India Ltd, Cadbury's India
Ltd, Kelloggs India, Hindustan Lever Ltd, ITC-Agro, Godrej Foods and MTR
Foods Ltd Besides, in the current globalized milieu, our surplus food
production, as well as the increasing preference for Indian foods (in several
regions of the world) need to be leveraged to achieve economic, and strategic
objectives through exports.

Opportunities in Food processing Sector:

Processable varieties of crop


Contract farming
Investments in infrastructure through Public Private Partnership (PPP)
Mega Food parks
Integrated cold chain
Food safety Management Systems

Important segments in Food Processing Industries ( Exports and


Turnover figures ):
Fruits and Vegetables Processing (In 2008-09, India's export of fresh fruit and
vegetable was estimated at US$ 0.79 billion and in case of processed fruits and
vegetables it stood at US$ 0.68 billion.)
Meat Processing (In 2008-09, India's export of meat products (including
buffalo meat, sheep/goat meat, poultry products, animal casings and processed
meat) stood at U$ 1.25 billion.)
Diary Processing (In 2008-09, export of dairy products was estimated at US$
0.21 billion.)
Fisheries Sectors (The export of marine products has steadily grown over the
years - from a mere US$ 0.84 million in 1961-62 to US$ 1,849.08 million in
2008-09. Marine products account for approximately 1.1 % of the total exports
from India.)
Grain Processing Sectors (Export of oil meals, oilseeds, minor oils (fats) and
castor oil during the financial year 2007-08 is reported at 62.6 lakh tonnes
valued at US$ 2.32 billion against the exports of 58.9 lakh tonnes valued at
US$ 1.39 billion in the previous year.)
Consumer Food Industries (India's biscuits industry is the largest among all
the food industries and has a turnover of around US$ 0.64 billion)
Major Players in Indian Food processing:
ITC Limited
Parle Products Pvt. Ltd.
Agro Tech Foods
Amul
Perfetti India Ltd.
Cadbury India Ltd.
PepsiCo India Holdings
Nestle India Pvt. Ltd.
Britannia Industries Ltd.
Hindustan Lever Limited
Milkfood
MTR Foods Limited
Godrej Industries Limited
Gits Food Products Pvt. Ltd.
Dabur India Ltd.
Unilever
Conagra Foods
Nissin FoodsWalmart Venky's

Constraints:
While the food-processing sector offers several opportunities, it faces
constraints as well, such as:
• Low income and the high share of basic food in the household consumption
expenditure which acts as a deterrent in the growth of processed food sector.

• Socio cultural factors such as preference in India for freshly plucked/cooked


food, variation in food habits across the country, easy availability of raw
materials for cooking, preference for consumption of food at home etc.

• Low productivity, high wastage.

• Inadequate infrastructure for sorting, grading, packing etc. in addition to the


high cost of raw material (at processor’s level).

• APMC Act which restricts sourcing materials from farmers.

• Lack of a common policy on Contract farming.


• Lack of trained man power for various stages of processing, storage,
marketing and branding.

• Lack of access to modern technology.

• Low share of sale of food products through organized retail, which are the
usual drivers of quality, scale and integration. Globally 72 %, or more of food
sales, is through organized retail. Share in India is just one percent. The high
proportion of unorganized sale leads to low product quality, low hygiene levels
and safety.

• Access to Credit for farmers as well as small and medium food processors is
a key issue. Over 75% rely on informal credit at very high interest rates
leading to increase in cost of production affecting competitiveness.

• Inability to attract investment by large corporate houses who complain of


unreliable sources of supply of raw material.

• Inability to induce investor confidence.

• Low inflow of Foreign Direct Investment, in spite of the permission for


100% FDI in the food processing sector (except in food retailing, alcoholic
beverages and plantations).

• Inability of Government Schemes to have the desired impact on productivity,


technology and market arrivals.
• Advantages of low price at farm gate for raw materials not available to
processors, affecting international competition.
Conclusion:

To conclude, Food Processing Industries or Sectors form an


integral part of our economy. It is one of the main components of
export-oriented industries who have changed the overall development
scenario of the Indian economy by exporting the produce from the
processed agricultural products and earning foreign exchange and also
absorbing employment problem to a certain extent possible. In the
present context, its contribution cannot go unseen and many foreign
companies and investors have vested their interest in venturing in these
sectors in India by investing in these sectors and industries.

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