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Lunch: For All The Guests

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Lunch

for all the guests

Pan fried mackerel, tomato coulis with Noilly Prat


and stuffed courgette
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Crispy cockerel,
vegetables with lemon-verbana
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Mellow cake with citrus fruit,


crispy chocolate and orange sorbet

55 per person
Any change in the menu will be subject to extra charges
(from February 14 until February 24, 2012 included)

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