How Chocolate Is Made
How Chocolate Is Made
How Chocolate Is Made
Have we wondered how we get chocolate from? Well this time we will enter the
amazing world of chocolate, so we can understand exactly we are eating
Chocolate starts a tree called cacao tree. This tree grows in equatorial regions, especially in
place such as South America. Africa, and Indonesia. The cacao tree produces a fruit about the
size of small pineapple. Inside the fruits are the trees seeds. They are also known as coco
beans.
Next, the beans are fermented for about a week, dried in the sun. After that they are
shipped to the chocolate maker. The chocolate maker starts by roasting the beans to bring out
the flavor. Different beans from different places have different qualities and flavor. So they
are often shorted and blended to produce a distinctive mix.
The next process is winnowing. The roasted beans are winnowed to remove the meat
nib of the cacao from its shell. Then the nibs are blended. The blended nibs are ground to
make it a liquid. The liquid is called chocolate liquor. It taste bitter.
All seeds contain some amount of fat and cacao beans are not different. However,
cacao beans are half fat, which is why the ground nibs from liquid. It is pure bitter chocolate.
Do you like orange tea? Of course I think so. But do you know how to make orange
tea? Ok I like to tell you how to make it.
First, you must prepare the ingredients such as: orange, sweet tea, soda drink (use
uncolored soda), and ice. Next, prepare equipments like: Jug, knife, spoon, and drinking
glass.
After that, cut the orange into circle shapes, try to cut it thinly. Then, put the cut
orange and ice into jug, pour the soda drink into the jug. And, add the already prepared sweet
tea. Finally, stir the ingredients in the jug well. After pouring the orange tea in a glass, you
can decorate the brim of the glass with left over orange pieces.
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