CoP - 12.0 - Prevention and Control of Legionnaires Disease
CoP - 12.0 - Prevention and Control of Legionnaires Disease
CoP - 12.0 - Prevention and Control of Legionnaires Disease
Framework
(AD EHSMS RF)
Code of Practice
Version 2.0
February 2012
ACKNOWLEDGEMENTS
With gratitude Abu Dhabi EHS Center acknowledges the great support provided by the Executive
Council in facilitating the issuance of Abu Dhabi Emirate Environment, Health and Safety Management
System (AD EHSMS) and its implementation at Emirate level.
The issuance of the system would not have been possible without the supervision, diligent efforts and
productive recommendations of the AD EHS Center Board of Directors.
These documents (Regulatory Instruments) constitute the efforts of the Abu Dhabi EHS Center and the
concerned Sector Regulatory Authorities who worked together to integrate all relevant regulatory
requirements under AD EHSMS RF. The input, contribution and constructive views of all sectors is
highly appreciated.
May these documents prove to be beneficial and helpful in system implementation and in expanding
the knowledge in the EHS field.
Every effort was made in developing this document so that it does not conflict with existing local or
federal laws and regulations. In case of conflict, requirements of the existing local and federal laws and
regulations shall prevail, and all concerned are obliged to bring the same to the attention of AD EHS
Center for resolution.
This AD EHS Regulatory Instrument has been developed, reviewed and approved, following the
process as described in AD EHSMS Implementation Guideline: The Integration of EHS Requirements in
the Emirate of Abu Dhabi, by the following stakeholders:
Abu Dhabi EHS Higher Committee;
Abu Dhabi EHS Center;
Environment Agency Abu Dhabi;
Department of Municipal Affairs;
Abu Dhabi City Municipality;
Al Ain City Municipality; and
Western Region Municipality.
Department of Transport Abu Dhabi;
Abu Dhabi Water and Electricity Authority;
Health Authority - Abu Dhabi;
Higher Corporation for Specialized Economic Zones (ZonesCorp);
Center for Waste Management Abu Dhabi;
Abu Dhabi Tourism Authority;
Abu Dhabi Food Control Authority;
Abu Dhabi Education Council;
Regulation and Supervision Bureau; and
Other Relevant Federal and Local Competent Authorities.
Further, this document is not intended to conflict with any contractual obligations in effect at the time of
its issuance. However, all future contracts shall adhere to applicable requirements stated herein, and
existing long term contracts shall be brought into compliance with its requirements as soon as
reasonably practicable as stipulated by relevant subject authorities.
This document will be reviewed periodically as part of the continual improvement cycle.
(b) The requirements set out within this CoP are intended to specify the general requirements
for prevention and control of legionnaires disease. Specific technical requirements aligned
to this CoP are referenced within.
(c) The duty holder / employer shall ensure that all the relevant legal requirements for the
operation/premise have been identified and adhered to in line with the requirements set out
within this CoP.
(d) The following CoP applies to all duty holders and places of business within the Emirate of
Abu Dhabi that have equipment that uses, stores, or disseminates warm water. This
includes, but is not limited to, swimming pools, hot tubs, heated spas, cooling towers, hot
water tanks, large air conditioning systems, water treatment facilities, metalworking systems
that use water, equipment for manufacture of plastic parts using injection molding,
emergency water systems (to include safety showers, eye wash stations, and fire sprinkler
systems), artificial fountains/waterfalls, water features, and other similar equipment that use
and/or stores large amounts of water.
(e) Single family, residential buildings are not subject to the requirements of this CoP. Multi-
tenanted residential buildings are considered commercial establishments and the building
management / facility management company shall be considered the duty holder and follow
the requirements set forth in this CoP as if they were the building owner.
(a) Employees required to perform maintenance on equipment that uses or stores water, or
employees that perform work at or near such equipment shall receive annual training from
duty holders on the following content:
(i) explanation of Legionnaires Disease and its history;
(ii) signs and symptoms of Legionnaires Disease;
(iii) sources of exposure and transmission of Legionnaires Disease;
(iv) risk factors associated with Legionnaires Disease;
(v) precautions while working with potential sources; and
(vi) strategies to prevent the growth of Legionnaires Disease Bacteria.
AD EHSMS RF Version 2.0 February 2012
CoP 12.0 Prevention and Control of Legionnaires Disease Page 6 of 11
3. Requirements
3.1 Roles and Responsibilities
(a) Duty holders shall perform an annual health risk assessment to determine if the building has
any equipment or facilities that uses or stores water that is contaminated with, or could
become contaminated with, the Legionnaires Disease Bacteria, in accordance with AD
EHSMS RF Element 02 Risk Management.
(b) If the health risk assessment identifies any locations that could be contaminated with
Legionnaires Disease Bacteria, the facility/building owner shall implement a water
treatment and maintenance program to reduce the risk of bacteria growth. Examples of
acceptable treatment and maintenance programs can be found in the American Society of
Heating, Refrigerating and Air-Conditioning (ASHRAE) Guideline 12-2000, Minimizing the
Risk of Legionellosis Associated with Building Water Systems.
(c) In the event that an employee / building resident / other person is found to have a suspected
or confirmed case of Legionnaires Disease or Pontiac Fever, the duty holder shall have
samples taken of any potential exposure site and analyzed Legionnaires Disease Bacteria
by a laboratory certified by the Emirates Authority for Standardization and Metrology
(ESMA), to test for Legionnaires Disease.
3.1.2 Employers
(a) Employers shall perform a health risk assessment of the worksite to identify locations where
Legionnaires Disease Bacteria could be present. For all identified locations, the employer
shall develop a maintenance schedule and implement control measures to prevent the
growth of Legionnaires Disease Bacteria, in accordance with AD EHSMS RF Element 02
Risk Management.
(b) When Legionnaires Disease Bacteria is found in a work place, or an employee is confirmed
to have Legionnaires Disease (otherwise known as Pontiac Fever), the employer shall
report the case immediately to the Health Authority of Abu Dhabis office of Occupational
and Environmental Health.
(a) Employees shall undertake their roles and responsibilities in accordance with the general
requirements of AD EHSMS RF Element 01 Roles, Responsibilities and Self-Regulation
Section 3.2.7.
(b) Employees shall report any plant and equipment issues that could contribute to the growth
of Legionnaires Disease Bacteria.
(c) Employees shall report all suspected cases of Legionnaires Disease or Pontiac Fever to
their employer.
(a) Maintenance Program: duty holders and employers shall develop maintenance programs to
prevent the growth of Legionnaires Disease Bacteria for equipment and facilities that use
and store water. Examples of locations/processes that require a maintenance program
include, but are not limited to:
(i) Potable Water Systems:
incoming water main;
water softener;
holding tanks / cisterns; and
water heater tanks (at the inflows and outflows).
(ii) Potable Water Outlets:
faucets or taps; and
showers.
(iii) Cooling Tower, Evaporative Condenser:
makeup water;
basin;
sump; and
heat sources and chillers.
(iv) Humidifiers/Nebulizers:
bubblers for oxygen; and
water used for respiratory therapy equipment.
(v) Other Sources:
decorative fountains, waterfalls, and water features;
irrigation equipment;
fire sprinkler system (after use);
emergency eyewash and showers;
swimming pools; and
whirlpools and spas.
(c) Monitoring and Inspection: facility owners and employers shall establish a monitoring and
inspection program based on their risk assessment to evaluate the effectiveness of
maintenance and disinfection.
(a) Sampling for Legionnaires disease Bacteria shall be performed by a competent person with
previous training and/or experience in sampling for Legionnaires Disease Bacteria.
(b) The sampling shall be performed in compliance with standards approved by ESMA for
sampling for Legionella bacteria in water systems (eg. BS 7592:2008 Sampling for
Legionella Bacteria in Water Systems. Code of Practice - Nov 2008).
(c) Samples shall be sent to a laboratory certified by the Emirates Authority for Standardization
and Metrology (ESMA), to test for Legionnaires Disease.
(a) At a minimum, the following information shall be documented for Legionnaires Disease
Bacteria prevention programs:
(i) procedure(s) on how to prevent Legionnaires Disease Bacteria;
(ii) maintenance and disinfection schedule;
(iii) employee training records; and
(iv) records related to confirmed cases of Legionnaires Disease or positive sampling
results.
4. References
AD EHSMS RF Element 01 Roles, Responsibilities and Self-Regulation
ASHRAE Guideline 12-2000, Minimizing the Risk of Legionellosis Associated with Building
Water Systems.
U.S. Department of Health and Human Services / Public Health Service, Centers for
Disease Control and Prevention, Procedures for the Recover of Legionella from the
Environment, January 2005
This document is and shall remain the property of the AD EHS Center. The document may only be used for the purposes
for which it was intended. Unauthorised use or reproduction of this document is prohibited.