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    Cidam Gen Bio

    Uploaded by

    Rica Abigail Dagos
    This document outlines the core subject of General Biology for the 2nd semester of grade 11. The subject focuses on life processes at the cellular and molecular levels, as well as energy transformation in organisms. Students will design and conduct an experiment to measure the cellular respiration of yeast and mice by preparing a fermentation set-up using common fruits to produce wine or vinegar via microorganisms. The culminating task is to submit a complete research paper about the results.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd

    Cidam Gen Bio

    Uploaded by

    Rica Abigail Dagos
    612 views1 page
    This document outlines the core subject of General Biology for the 2nd semester of grade 11. The subject focuses on life processes at the cellular and molecular levels, as well as energy transformation in organisms. Students will design and conduct an experiment to measure the cellular respiration of yeast and mice by preparing a fermentation set-up using common fruits to produce wine or vinegar via microorganisms. The culminating task is to submit a complete research paper about the results.

    Original Description:

    CIDAM FOR GEN BIO 2018

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    This document outlines the core subject of General Biology for the 2nd semester of grade 11. The subject focuses on life processes at the cellular and molecular levels, as well as energy transformation in organisms. Students will design and conduct an experiment to measure the cellular respiration of yeast and mice by preparing a fermentation set-up using common fruits to produce wine or vinegar via microorganisms. The culminating task is to submit a complete research paper about the results.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    612 views1 page

    Cidam Gen Bio

    Uploaded by

    Rica Abigail Dagos
    This document outlines the core subject of General Biology for the 2nd semester of grade 11. The subject focuses on life processes at the cellular and molecular levels, as well as energy transformation in organisms. Students will design and conduct an experiment to measure the cellular respiration of yeast and mice by preparing a fermentation set-up using common fruits to produce wine or vinegar via microorganisms. The culminating task is to submit a complete research paper about the results.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 1

    Grade: 11 Semester: 2nd

    Core Subject Title: General Biology No. of Hours/Semester: 80


    Prerequisites (if any):
    Core Subject Description: This subject is designed to enhance the understanding of the principles and concepts in the study of biology particularly life processes at the cellular and molecular
    levels. It also covers the transformation of energy in organisms.

    Culminating Performance Standard: Prepare simple fermentation set-up using common fruits to produce wine or vinegar via microorganisms
    Power Standard: Identify the proper apparatus and methods in performing an experiment which includes selecting and modifying the existing experimental protocols.
    Performance Task:

    ____Quarter
    Performance Highest Enabling Strategy to
    Standards Learning Competencies Highest Thinking Skill to Assess Use in Developing the Highest
    Content Thinking Skills to Assess
    Content
    Standards Assessment Technique Enabling
    Beyond KUD Beyond KUD RBT Teaching
    Minimum Minimum General
    Minimum Classification Minimum Classification Level WW QA PC Strategy
    Strategy
    2nd Quarter
    The learners The learners 1. Explain Discuss the
    demonstrate an shall be able coupled conditions for
    understanding of: to: reaction coupling
    Understanding Tabular
    processes Understanding reaction to
    The students Analyzing comparison
    1. ATP – ADP Prepare simple describe the occur The
    will design
    Cycle fermentation role of ATP in students
    and conduct
    2. Photosynthesis set-up using energy will design
    an Communication Presentation
    3. Respiration common fruits coupling and an
    experiment
    to produce wine transfer experiment
    Energy to measure
    or vinegar via protocol to
    Transformation the cellular
    microorganisms 2. Describe the measure
    respiration Creative and Discussion
    major features the cellular
    of a single- critical thinking
    and chemical respiration
    celled and
    events in Illustrate the of yeast
    multicellular
    photosynthesis step-wise and mice
    organisms Doing Creating Illustration
    and Knowing process of
    respiration photosynthesis
    and cellular
    respiration

    Literal Transfer Task: To develop and conduct an experiment protocol to measure the cellular respiration of yeast and to submit a complete research paper about the results of their experiment.

    PREPARED BY: MS. RICA ABIGAIL T. DAGOS

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